Daily Jam - Breakfast & Brunch Restaurant Menu

Turkey, roma tomatoes, provolone, roasted walnuts, pesto dressing and spring mix on fresh baked focaccia serve with chips

Spinach, banana, green apple, oj, and vanilla honey yogurt.

Ciabatta toast topped with avocado, roma tomatoes, feta cheese, and cilantro

Waffles made from house made batter served with honey butter and syrup on the side

Fresh spring greens, thin sliced chicken, caramelized pecans, apples, blue cheese, and homemade apple cider dressing

Chicken, pepper-spiced veggies, mushrooms & melted cheese with a flour tortilla

Bosc pear, havarti cheese, sliced almonds and bacon served with a side of grilled potatoes.

two eggs, cheddar cheese, and your choice of bacon, ham, turkey, sausage, or chorizo wrapped in a flour tortilla and grilled for a crispy crunch - served with a side of salsa and potatoes

House-made pecan granola, strawberries, and blueberries,\r\nvanilla yogurt.

Bacon, gorgonzola, fresh thyme, tomato, and almost hard fried eggs served on artisan ciabatta bread with a side of grilled potatoes

A garlic quinoa Gardenburger topped with vegan mozzarella style cheese, spring mix, caramelized onions, tomato, and house-made veganaise Thousand Island spread on toasted sourdough bread, served with kettle chips