Daikon Vegan Sushi Menu

Steamed soybean pods with salt.

Deep-fried spring roll, ingredients include mung bean, carrot, vermicelli, wood ear mushroom, wrapped in rice paper.

Thinly sliced KONJAC cake and cucumber salad. Served with spicy soy base chef's sauce and sesame seeds.

Julienne cabbage, celery, white onions, and carrots on a bed of garbanzo salad (chickpea, mayo, white onion, and celery). Topped with chef's mayo-based dressing, sesame seeds, and oil, and crunchy fried lumpia skin.

Tempura fried king oyster mushroom with salt and pepper seasonings.

Fried tofu chunks with sweet potato starch. Served with spicy mayo.

Tempura fried flowering kale. Topped with chickpea salad, inari, fresh avocado, sesame seeds, sweet soy.

Assorted seaweed in chef's sauce.

Stir fry edamame with garlic and chili.

Our onigiri is made with sushi rice, and spicy “tuna”, and wrapped with fresh nori.

Omni vegan luncheon and sushi rice wrapped in nori, served with teriyaki sauce on the side. O/F

Fried eggplant balls (eggplants, daikon, oatmeal, and panko) with chef’s sauce. Garnish with sesame seeds and green onions (O/F)

Mango, soy milk, and mango syrup.

Kumquat syrup and soy milk.

All Natural coconut water.

100% real brewed from premium tea leaves, POKKA Jasmine Green Tea delivers the superior taste you have come to love.

Oolong Tea is a traditional Chinese tea enjoyed for centuries. Its distinctive and refreshing flavor is best after meals.

Kumquat and fresh-brewed green tea.

Slow cook sour plum and herb with premium rock sugar. This homemade sweet, tart and refreshing sour plum drink are perfect for the summer.

House-brewed premium Thai tea mix served with plant-based creamer.

Cucumber rolled inside nori and sushi rice | Sub Black Rice +$2.00

Oshinko (pickled radish) rolled inside nori and sushi rice | Sub Black Rice +$2.00

Pickled carrots rolled inside nori and sushi rice | Sub Black Rice +$2.00

Jackfruit salad, cucumber, and avocado | Sub Black Rice +$2.00

Spicy tofu, and cucumber inside | Sub Black Rice +$2.00

Tempura fried king mushrooms, avocado, cucumbers, jackfruit salad. Topped with sweet soy | Sub Black Rice +$2.00

Spicy "Tuna" and cucumber inside. Topped with avocado, wasabi mayo, jalapeño, and chili sauce | Sub Black Rice +$2.00

Tempura fried California roll, topped with green onions, sweet soy, and spicy mayo | Sub Black Rice +$2.00

Pickled carrots, avocado, and jackfruit salad. Topped with roasted yellow pepper, and pineapple sauce, and furikake | Sub Black Rice +$2.00

Avocado, bell pepper, tomato, and inari on top of California roll | Sub Black Rice +$2.00

Jackfruit salad and cucumber inside. Topped with roasted tomato, la-yu, sweet soy, and green onions | Sub Black Rice +$2.00

Baked California roll with spicy "Tuna" on top. Touch of sweet soy, pineapple sauce, and chili sauce | Sub Black Rice +$2.00

"Shrimp" tempura (konjac and carrots) and jackfruit inside, topped with avocado, sweet soy, mango sauce, and chopped mango fruits | Sub Black Rice +$2.00

Fried YUBA (tofu skin), avocado, and carrots inside the roll. Topped with "Tuna", avocado, sesame mayo sauce, and sesame seeds.| Sub Black Rice +$2.00

Black garlic and chickpea on top of carrots, cucumber, avocado roll. Topped with shichimi pepper, pineapple sauce, and green onions | Sub Black Rice +$2.00

Jalapeno, cilantro, and spicy "Tuna" inside. Topped with daikon, ponzu, black pepper sauce. | Sub Black Rice +$2.00

"Eel", carrots, cucumbers inside. Topped with "Salmon", avocado, sweet soy, spicy mayo, lumpia skin crunch, and sesame seeds.| Sub Black Rice +$2.00

"Eel" and avocado on top of a roll with jalapeno, cilantro, spicy "Tuna" inside. Topped with sweet soy, sesame seeds, and wasabi mayo. | Sub Black Rice +$2.00

King oyster mushrooms, carrots, white onions, and cucumbers are inside the roll. Topped with "Tuna", "Albacore", sweet soy, chili sauce, green onions, and dried shallots.

California roll covered with rice noodle crunch and topped with sweet soy. OF, (GF)

Spicy "Tuna" roll covered with rice noodle crunch and topped with sweet soy. OF

Roasted seasoned tomato on sushi rice | Sub Black Rice +$1.50

Thinly sliced Konjac on sushi rice | Sub Black Rice +$1.50

Cooked eggplant on sushi rice, with sweet soy, sesame seeds on top | Sub Black Rice +$1.50

Baked spicy "tuna" in inari pocket and rice. Topped with sweet soy, sesame seed, and green onions | Sub Black Rice +$1.50 =

Seared garlic and vegan butter on daikon over sushi rice. Touch of ponzu sauce, sesame seeds, and green onions.| Sub Black Rice +$1.50

Baked mushrooms and sweet corn in mayo base dynamite sauce, stuffed in inari pockets with sushi rice. Topped with sweet soy and green onions. (O/F)

Sesame paste and soy milk soup base. Served with spicy "Pork" (chopped mushroom and seitan), broccoli, bamboo shoot, nori, and green onions.

Fresh tomato soup base. Served with fried yuba, steamed cabbage, carrots, and green onions. (Mild Spicy)

Panko fried Yuba (Tofu skin), served with shredded, broccoli, cabbage, and homemade katsu sauce | Sub Black Rice +$2.00

Tempura fried seitan chunks, tossed with sweet, spicy, and tangy sesame sauce, garnished with broccoli, sesame seeds and green onions | Sub Black Rice +$2.00

Fried stuffed yuba (tofu skin). Served with broccoli, white onion, and carrots. Topped with teriyaki sauce and sesame seeds. | Sub Black Rice +$2.00

Fresh tomato sauce on top of tempura-fried stuffed yuba (tofu skin). Comes with white onion, carrots, and broccoli | Sub Black Rice +$2.00

Coconut milk content Curry Soup Base. Ingredients include eggplant balls, fried yuba, cabbage, and green onions. (O/F)

Omni vegan luncheon fried rice includes tofu eggs and green and white onions. (O/F)

Broccoli, cabbage, carrots, celery, tomatoes, and tofu stir-fry with fresh garlic. Served with white rice. G/F, (O/F)

Also known as "forbidden rice" or "emperor's rice" has been eaten in regions of Asia for thousands of years. In fact, for centuries it was only reserved for Chinese royalty. Not only is it rich in powerful, disease-fighting antioxidant, but it also contains dietary fiber, anti-inflammatory properties, and the ability to help stop the development of diabetes, cancer, heart disease, and even weight gain. It's natural detoxifier, and gluten free.

Coconut milk, soy milk pudding, and salted caramel tapioca.

Avocado, chocolate chip, cocoa powder, sugar, maple syrup, and flour.

Gluten-free vanilla crust, vegan lemon curd with meringue.

Tuna Nigiri, Squid Nigiri, Spicy "Tuna" pocket, 2- avocado roll, 2- California Roll, Golden StatenRoll, Spicy Tuna Roll, Caterpillar Roll, Lucky Red Roll, Volcano Roll. | Sub Black Rice +$14.00

2- California Roll, 2- Spicy Tuna Roll, 2- Golden State Roll, 2- Spider Roll, Volcano Roll, Caterpillar Roll, Lucky Red Roll, Yellow Magic Roll. | Sub Black Rice +$16.00

Tempura fried seitan chunks, tossed with sweet, spicy, and tangy sesame sauce, garnished with broccoli, sesame seeds, and green onions. (O/F)

Fried rice included; Spicy "Pork" (chopped mushroom and seitan), cabbage, carrots, tomato, Thai basil, jalapeno, tofu, garlic, and white onions. (G/F), (O/F)