Daigo Menu

2363 Birch St #B, Palo Alto, CA 94306
  • Appetizer

    • Hiyashi Wakame

      Seaweed salad.
      $5.50
    • Agedashi Tofu

      Deep-fried Tofu blocks in savory dashi sauce
      $13.00
    • Sunomono

      Cucumber, mix seaweed, tosa vinegar.
      $7.00
    • Hamachi Shot

      Yellowtail, onion, quail egg, tobiko, avocado, truffle ponzu.
      $8.25
    • Albacore Crudo

      Albacore tuna, red onion, arugula, spicy garlic ponzu.
      $18.25
    • Salmon Crudo

      Scottish salmon, capers, red onion, arugula, yuzu vinaigrette.
      $20.00
    • Hamachi Crudo

      Yellowtail, red onion, arugula, ginger jalapeño ponzu.
      $21.00
    • Eryngi Tempura

      King oyster mushroom, truffle salt, aonori.
      $12.00
    • Kaki Fry

      Fried oyster with katsu sauce 5PC
      $16.00
    • Tori Karaage

      Japanese fried chicken
      $16.00
    • Asari Butter Sakamushi

      Steamed Manila clams with sake, butter and garlic soy
      $24.00
  • Nigiri

    • Amaebi

      Spot prawn.
      $10.00
    • Hamachi

      Yellowtail.
      $5.75
    • Hotate

      Hokkaido scallop.
      $4.75
    • Binnaga

      Albacore tuna.
      $5.30
    • Ika

      Cuttlefish.
      $4.60
    • Saba

      Norwegian mackerel.
      $4.25
    • Tobiko

      Flying fish roe.
      $4.25
    • Unagi

      Barbecue eel.
      $5.30
    • Moriawase Nigiri

      Tuna, yellowtail salmon scallop two pieces each. miso soup
      $50.00
    • Nigiri Dinner

      Tuna yellowtail, salmon, scallop, saba, unagi, tamago (one piece each) , tekka maki (six pieces), miso soup.
      $54.00
    • Ikura

      Salmon roe.
      $7.00
    • Aoebi

      Blue shrimp
      $7.50
    • Wagyu

      Satsuma wagyu(Kagoshima .japan)
      $16.00
    • Premium Nigiri Dinner

      Akami.toro.umimasu.aoebi.kanpachi.uni.hirame. Tamago (1pc each) tekka maki (6pc). Miso soup
      $77.00
    • Sake Toro

      Salmon belly
      $7.00
    • Sake

      Scottish salmon
      $5.30
    • Umimasu

      Ocean trout
      $7.00
    • Toro

      Fatty tuna
      $10.60
    • Akami

      Bluefin tuna
      $8.00
    • Suzuki

      Sea Bass
      $6.50
    • Tamago

      Egg omelette
      $4.25
    • Kanpachi

      Amberjack
      $6.35
    • Uni

      Sea urchin ( Hokkaido .japan)
      $16.00
  • Sashimi

    • Amaebi Sashimi

      Spot prawn.
      $25.00
    • Hamachi Sashimi

      Yellowtail.
      $14.85
    • Binnaga Sashimi

      Albacore tuna.
      $16.00
    • Hotate Sashimi

      Hokkaido scallop.
      $13.80
    • Ika Sashimi

      Cuttlefish.
      $12.00
    • Saba Sashimi

      Norwegian mackerel.
      $13.00
    • Moriawase Sashimi

      Tuna, Yellowtail, Salmon, Albacore. scallop. two pieces each.
      $49.50
    • Umimasu Sashimi

      Ocean trout
      $18.00
    • Toro Sashimi

      Fatty tuna
      $31.00
    • Aoebi Sashimi

      Blue shrimp
      $23.00
    • Sake Toro Sashimi

      Salmon belly
      $19.50
    • Kanpachi Sashimi

      Amberjack
      $19.50
    • Uni Sashimi

      Sea urchin (Hokkaido, Japan)
      $44.50
    • Akami Sashimi

      Bluefin tuna
      $21.00
  • Donburi

    • Sake Oyako Don

      Rice bowl with marinated salmon roe and salmon sashimi on top, served with miso soup,
      $42.50
    • Negihama Don

      Rice bowl with yellowtail sashimi and scallion on top, served with miso soup
      $39.00
    • Bara Chirashi

      Rice bowl with assorted sashimi on top, served with miso soup,
      $47.00
  • Maki

    • Avocado

      Avocado roll.
      $6.30
    • Kappa

      Cucumber roll.
      $6.30
    • Cucumber Avocado

      Cucumber & avocado roll.
      $7.50
    • Tekka

      Bigeye tuna roll.
      $9.55
    • Negihama

      Yellowtail, scallion.
      $10.35
    • California

      Blue crab salad, avocado.
      $12.75
    • Spicy Tuna

      Spicy tuna, cucumber.
      $13.80
    • Salmon Avocado

      Scottish salmon, avocado.
      $12.75
    • Hamachi Jalapeño

      Yellowtail, soy-picked jalapenos.
      $12.75
    • Shrimp Tempura Roll

      Shrimp tempura, avocado.
      $11.00
    • Unakyu

      Barbecue eel, cucumber.
      $11.00
    • Rainbow

      CA roll top with assorted fish.
      $18.00
    • Dragon

      Shrimp tempura, BBQ eel, avocado.
      $19.00
    • Caterpillar

      BBQ eel, cucumber, avocado.
      $17.00
    • Salmon Citrus

      Snow crab, asparagus, salmon, lemon.
      $19.00
    • Hanabi

      Tempura spicy tuna, spicy aioli, tobiko, scallion.
      $17.50
    • Naruto

      Spicy tuna, hamachi, salmon, avocado, wrapped in cucumber sheet with garlic ponzu.
      $15.00
    • Baked Salmon

      Baked CA roll topped with salmon, spicy aioli, tobiko, scallions.
      $19.00
    • Aburi Saba

      Tempura green onion, ginger, avocado, seared mackerel, spicy radish.
      $18.00
  • Temaki

    • Spicy Tuna Temaki

      Spicy tuna, cucumber
      $9.00
    • Blue Crab Temaki

      Blue crab with crab butter
      $10.35
    • Unagi Avocado Temaki

      BBQ eel, Avocado, Unagi sauce
      $8.00
    • Shrimp Tempura Temaki

      Tempura shrimp, Avocado, Unagi sauce
      $8.00
    • California Temaki

      Blue crab salad, Avocado
      $10.00
    • Salmon Avocado Temaki

      Scottish salmon, Avocado
      $9.00
    • Negihama Temaki

      Yellowtail, Scallion
      $8.00
    • Ika Mentai Temaki

      Cuttlefish & Spicy cod roe
      $8.00
    • Salmon Skin Temaki

      $9.00
  • Sides & Dessert

    • Miso Soup

      $3.50
    • Edamame

      $4.00
    • Sushi Rice

      $3.50
    • Hiyashi Wakame

      seaweed salad
      $6.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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