Dai Sushi Menu

4.5
(75+ Reviews)
$Sushi
  • Salad

    • Seaweed Salad

      Marinated seaweed typically includes sesame seeds and sesame oil, served on a bed of greens.
      $7.99
    • Cucumber Salad

      Thinly sliced cucumbers and seaweed, topped with sesame seeds.
      $6.99
    • House Salad

      Mixed greens, cucumber, tomato, and carrot, typically dressed with a house ginger dressing.
      $8.99
    • Sashimi Salad

      Thinly sliced raw fish with shredded daikon, fresh greens, and a dollop of spicy grated radish.
      $17.99
    • Salmon Skin Salad

      Crispy salmon skin atop mixed greens, garnished with shredded daikon radish, thinly sliced carrots, and a sprinkle of fish roe.
      $15.99
    • Octopus Salad

      Thinly sliced octopus typically served with a mix of fresh vegetables, dressed in a light, tangy sauce.
      $15.99
  • Appetizer

    • Edamame

      Steamed young soybeans, typically served in the pod and lightly seasoned with sea salt.
      $6.99
    • Garlic Edamame

      Edamame sautéed with garlic, often accompanied by a hint of soy sauce and a sprinkle of sea salt.
      $7.49
    • Shishito Pepper

      Shishito peppers, blistered and served with a blend of soy sauce and a hint of citrus, typically garnished with bonito flakes.
      $7.99
    • Crispy Squid Leg

      Crispy squid legs, lightly battered and fried, typically served with a selection of dipping sauces.
      $11.99
    • Gyoza (5 Pieces)

      Pan-fried dumplings filled with a mixture of pork and vegetables, traditionally served in a set of five pieces.
      $10.99
    • Black Pork Sausage (5 Pieces)

      Black pork sausage, served as five pieces, typically includes a savory blend of spices.
      $9.99
    • Baked Green Mussel (5 Pieces)

      Mussels baked with savory sauce, topped with sesame seeds, green onions, and fish roe.
      $11.99
    • Soft Shell Crab (2 Pieces)

      Two pieces of soft shell crab, lightly battered and deep-fried, typically accompanied by a dipping sauce.
      $15.99
    • Shrimp And Vegetable Tempura

      Crispy shrimp and assorted vegetables, lightly battered and deep-fried to a golden brown.
      $13.99
    • Shrimp Spring Roll (5 Pieces)

      Five pieces of shrimp spring rolls, wrapped in rice paper with a mix of vegetables, typically includes cabbage and carrots, served with a side of spring roll sauce.
      $10.99
    • Crispy Rice Spicy Tuna (4 Pieces)

      Crispy rice topped with spicy tuna, avocado slices, tobiko, and drizzled with a savory sauce.
      $11.99
    • Chicken Karaage

      Crispy, marinated chicken pieces, deep-fried to a golden brown, served with a dipping sauce.
      $11.99
    • Jalapeño Popper (4 Pieces)

      Deep-fried jalapeños filled with spicy tuna and cream cheese, typically accompanied by eel sauce and spicy mayo.
      $14.99
    • Takoyaki (5 Pieces)

      Grilled skewers of marinated meat, garnished with chopped green onions and drizzled with a savory sauce.
      $10.99
    • Furikake Fries

      French fries tossed with furikake seasoning, typically includes a drizzle of spicy mayonnaise.
      $9.99
    • Fried Oyster (5 Pieces)

      Panko-breaded oysters, deep fried and served with a tangy tonkatsu sauce.
      $11.99
    • Agedashi Tofu (3 Pieces)

      Deep-fried tofu served in a dashi-based broth, typically garnished with bonito flakes, green onions, and a hint of grated daikon.
      $7.99
    • Salmon Kama

      Grilled salmon collar served on a bed of shredded cabbage, accompanied by a lemon wedge and dipping sauce.
      $14.99
    • Yellowtail Kama

      Grilled yellowtail collar, typically served with a side of ponzu sauce for dipping.
      $15.99
    • Veggie Croquette

      Mashed potatoes and mixed vegetables, breaded and deep-fried, served with a tangy sauce.
      $8.99
    • Shrimp Pop

      Panko-crusted shrimp, deep-fried and typically served with a spicy mayo sauce.
      $11.99
  • Dai Sushi Signature

    • Dai Chirashi

      Assorted sashimi, typically includes a variety of fresh fish, served over a bed of seasoned sushi rice.
      $30.99
    • Dai Premium Chirashi

      Assorted premium sashimi, typically including chef's choice of the finest cuts, served over a bed of sushi rice.
      $43.99
    • Unagi Bowl

      Grilled freshwater eel served on sushi rice, typically includes tamago (egg), avocado, and a drizzle of eel sauce.
      $23.99
    • Dai Sushi Set

      Assorted sushi set featuring tuna, salmon, shrimp, white fish, and seared fish nigiri, accompanied by a sushi roll wrapped in a sesame-dotted sheet.
      $23.99
    • Dai Premium Sushi Set

      A curated selection of sushi, featuring an assortment of premium fish, meticulously prepared for a refined experience.
      $38.99
    • Sashimi Set (18 Pieces)

      A selection of 18 pieces of fresh sashimi, including tuna, salmon, and scallop, garnished with lemon slices, radish, and a decorative leaf.
      $52.99
    • Udon

      Thick wheat noodles topped with fish roe, shredded seaweed, and microgreens in a creamy sauce.
      $16.99
    • Tempura Udon

      Udon noodles served in a savory broth, accompanied by shrimp and vegetable tempura.
      $22.99
    • Nabeyaki Udon

      Udon noodle soup featuring shrimp tempura, chicken, egg, and a medley of vegetables, traditionally served in a hot clay pot.
      $19.99
    • Miso Black Cod

      Tender black cod marinated in miso, accompanied by roasted cauliflower florets, purple potato slices, and garnished with radish and parsley.
      $24.99
    • Creamy Mentaiko Pasta

      Thick udon noodles in a creamy mentaiko (spicy cod roe) sauce, topped with shredded nori, microgreens, and a dollop of mentaiko.
      $23.99
  • Sushi (2 Pieces) & Sashimi (5 Pieces)

    • Blue Fin Tuna

      Blue fin tuna, available as sushi or sashimi.
      $6.25
    • Salmon

      Salmon sashimi, choose between 2 pieces of sushi or 5 pieces of sashimi.
      $5.99
    • Yellowtail

      Yellowtail, available as sushi or sashimi.
      $5.99
    • Albacore

      Albacore tender cuts, available as sushi or sashimi.
      $5.49
    • Salmon Belly

      Salmon belly, choice of sushi or sashimi servings.
      $7.49
    • Yellowtail Belly

      Yellowtail belly, option for 2-piece sushi or 5-piece sashimi.
      $8.49
    • Seared Salmon

      Seared salmon, available as sushi or sashimi.
      $5.99
    • Seared Tuna

      Seared tuna, available as sushi or sashimi.
      $5.99
    • Octopus

      Octopus, available as sushi or sashimi.
      $5.25
    • Scallop

      Five pieces of scallop sashimi, typically served with soy sauce, wasabi, and pickled ginger.
      $4.99
    • Japanese Scallop

      Japanese scallop, served as your choice of 2-piece sushi or 5-piece sashimi.
      $6.25
    • Japanese Amberjack

      Japanese amberjack, available as sushi or sashimi. Sushi option includes 2 pieces; sashimi option comprises 5 pieces.
      $5.99
    • Sea Bream

      Sea bream, available as sushi or sashimi servings, delicately sliced.
      $5.99
    • Tiger Shrimp (Housemade)

      Housemade tiger shrimp sashimi, typically includes thinly sliced, fresh tiger shrimp, prepared without rice.
      $5.49
    • Miso Black Cod Sushi

      Tender black cod marinated in miso, complemented by roasted cauliflower and purple potato slices, garnished with radish and fresh parsley.
      $6.25
    • Fresh Water Eel

      Grilled freshwater eel, typically served on sushi rice and garnished with a drizzle of teriyaki sauce and sesame seeds.
      $6.25
    • Salmon Egg (House Marinated)

      House-marinated salmon eggs, typically served as a delicately prepared sashimi dish, offering a unique taste experience.
      $5.99
    • Smelt Egg

      Smelt egg sashimi typically includes five pieces of delicately seasoned smelt roe, often presented with garnishes to enhance the flavor.
      $4.99
    • Flying Fish Egg

      Five servings of flying fish eggs, typically presented in a simple, elegant style, highlighting the natural texture and taste of the roe.
      $5.49
    • Egg

      Egg, cooked in a Japanese omelet style, typically includes a sweetened, layered texture, served on sushi rice and may be wrapped with seaweed.
      $4.49
    • Mackerel (House Marinated)

      House-marinated mackerel, available as sushi or sashimi.
      $5.25
    • Krab

      Krab sashimi typically includes thinly sliced imitation crab meat, served without rice.
      $4.49
    • Squid

      Thinly sliced squid, often served raw, highlighting its natural mild sweetness and tender texture.
      $5.49
    • Spanish Mackeral

      Thin slices of Spanish mackerel, typically served with a garnish to enhance its natural flavors. One order includes five pieces.
      $8.49
  • Dai Sushi Signature Sashimi

    • Tuna Carpaccio (5 Pieces)

      Thinly sliced tuna, typically accompanied by a garlic ponzu sauce and garnished with delicate slices of onion.
      $20.99
    • Salmon Carpaccio (5 Pieces)

      Thinly sliced salmon, typically accompanied by a delicate dressing of yuzu ponzu and garnished with microgreens and a hint of citrus.
      $19.99
    • Yellowtail Carpaccio (5 Pieces)

      Thinly sliced yellowtail, typically accompanied by jalapeño and cilantro, served with a ponzu sauce.
      $20.99
    • Albacore Carpaccio (5 Pieces)

      Thinly sliced albacore, typically accompanied by a ponzu sauce, garnished with sliced onions and possibly a touch of chili oil or garlic for added flavor.
      $19.99
    • Seared Tuna Carpaccio (5 Pieces)

      Seared tuna carpaccio, typically accompanied by a ponzu sauce and garnished with thinly sliced onions and a hint of citrus.
      $20.99
    • Yellowtail Blossom (5 Pieces)

      Five pieces of yellowtail sashimi, artistically presented, often accompanied by traditional garnishes such as wasabi and soy sauce.
      $19.99
  • Side Dish

    • Miso Soup

      Savory broth infused with fermented soybean paste, offering a rich, umami flavor.
      $2.49
    • Rice

      A serving of steamed Japanese rice, typically medium-grain koshikari, known for its stickiness and sweetness.
      $2.99
    • Chicken Teriyaki

      Grilled chicken typically served with a savory teriyaki sauce.
      $12.99
    • Beef Teriyaki

      Grilled beef slices typically served with a house-made teriyaki sauce.
      $14.99
    • Pork Katsu

      Crispy pork cutlet in a golden breadcrumb coating; a classic Japanese dish.
      $13.99
    • Chicken Katsu

      Succulent breaded fillets paired with our signature Katsu sauce.
      $13.99
    • Kizami Wasabi

      Finely chopped and pickled wasabi, offering a sharp, pungent flavor.
      $3.99
    • Yuzu Kosho

      A spicy and fragrant condiment made from a blend of yuzu citrus peel and chili peppers.
      $4.99
  • Bento Combo

    • Bento Combo

      Japanese Bento Combo with options including chicken karaage, teriyaki varieties (steak, salmon, chicken), shrimp & vegetable tempura, spicy chicken, gyoza, assorted rolls (California, spicy tuna, avocado), sushi, sashimi, and chicken katsu.
      $21.99
  • Classic Rolls (6-8 Pieces)

    • Tuna Roll

      Fresh tuna wrapped in sushi rice and seaweed.
      $9.99
    • Cucumber Roll

      Cucumber rolled in seaweed and sushi rice, traditionally served in 6 to 8 pieces.
      $6.99
    • Avocado Roll

      Avocado, sushi rice, and seaweed, rolled into a classic maki form.
      $8.99
    • Vegetable Roll

      Cucumber, avocado, and a selection of seasonal vegetables, wrapped in sushi rice and seaweed.
      $7.99
    • California Roll

      Crab, avocado, and cucumber wrapped in rice and seaweed, topped with slices of fish and a hint of green garnish.
      $7.99
    • Spicy Tuna Roll

      Spicy tuna mixed with cucumber, typically wrapped in seaweed and rice. *Contains raw fish.
      $7.99
    • Scallop Roll

      Scallop wrapped with seaweed and sushi rice, often served raw.
      $9.99
    • Salmon Skin Roll

      Salmon skin, crab meat, and cucumber, topped with eel sauce.
      $8.99
    • Salmon Avocado Roll

      Fresh salmon and creamy avocado wrapped in seasoned rice and seaweed, garnished with sesame seeds.
      $10.99
    • Yellowtail Roll

      Tender yellowtail slices rolled with fresh scallions and a hint of spicy jalapeño, wrapped in seaweed and sushi rice.
      $10.99
    • Blue Crab Hand Roll

      Blue crab and avocado, typically wrapped in seaweed, with a hint of mayo.
      $10.99
    • Eel Avocado Roll

      Tender eel paired with creamy avocado, wrapped in seasoned sushi rice and seaweed, garnished with a sprinkle of sesame seeds.
      $10.99
  • Premium Roll (6-8 Pieces)

    • Dai Special Roll

      Tempura shrimp, avocado, and cucumber, topped with tuna, spicy mayo, eel sauce, and tobiko.
      $16.99
    • Rainbow Roll

      An assortment of fresh fish slices including tuna, salmon, and avocado, elegantly layered over a crab and cucumber roll.
      $15.99
    • Caterpillar Roll

      Slices of avocado atop rice and eel, garnished with delicate edible flower petals.
      $16.99
    • Rose Roll

      Rose roll typically includes shrimp tempura, avocado, and cucumber, often wrapped in soybean paper with a spicy sauce.
      $13.99
    • Westminster Roll (Long Beach Roll)

      Westminster roll, also known as Long Beach roll, typically includes spicy crab meat mix, cucumber, and avocado, garnished with sesame seeds.
      $16.99
    • Mexicali Roll

      Spicy crab, cucumber, and avocado, typically includes pickled jalapeño, wrapped in seaweed and rice.
      $12.99
    • Philly Roll

      Sushi roll with smoked salmon, creamy avocado, and smooth cream cheese, wrapped in seasoned rice.
      $12.99
    • Vegas Roll

      Deep-fried sushi featuring cream cheese, avocado, and various seafood, typically topped with eel sauce and spicy mayo.
      $16.99
    • Rattle Snake Roll

      Shrimp tempura and avocado inside, topped with freshwater eel and a drizzle of eel sauce.
      $16.99
    • Black Dragon Roll

      Shrimp tempura, cucumber, and avocado, typically includes eel on top with a drizzle of eel sauce.
      $16.99
    • Red Dragon Roll

      Shrimp tempura, avocado, and cucumber, typically includes spicy tuna on top with a drizzle of eel or spicy mayo.
      $16.99
    • Tiger Roll

      Shrimp tempura and cucumber, typically includes avocado and crabmeat, topped with eel sauce and spicy mayo.
      $16.99
    • Lion King Roll

      Topped with crab sticks, spicy mayo, and baked salmon, this sushi roll features a mix of flavors and textures.
      $16.99
    • Spider Roll

      Deep-fried soft shell crab, avocado, and cucumber, typically includes a drizzle of eel sauce.
      $14.99
    • Ultimate Salmon Roll

      Fresh salmon slices atop sushi rolls filled with crab, avocado, and cucumber, garnished with green onions.
      $15.99
    • Albacore Crunch Roll

      Albacore and spicy tuna, wrapped with cucumber and topped with crunchy onions.
      $15.99
    • Salmon Crunch Roll

      Salmon, avocado, and cucumber, typically includes a crispy tempura crunch, all wrapped in seaweed and sushi rice.
      $16.99
    • Crunch Roll

      Crispy shrimp tempura roll with crab, avocado, and cucumber, topped with crunchy tempura flakes.
      $12.99
    • Heart Attack Roll

      Deep-fried roll filled with spicy tuna, cream cheese, and jalapeño, typically topped with a blend of spicy mayo and eel sauce.
      $12.99
    • Angry Tail Roll

      Spicy tuna and cucumber inside, topped with yellowtail and jalapeño, finished with a spot of sriracha.
      $16.99
    • Scream Roll

      Scream roll typically consists of shrimp tempura, spicy crab, spicy tuna, cucumber, avocado, cream cheese, jalapeño, and green onion, often garnished with masago.
      $16.99
    • Dynamite Roll

      Shrimp tempura, avocado, cucumber, and crab meat, typically includes a spicy sauce and tobiko, wrapped in sushi rice and seaweed.
      $14.99
    • Baked Salmon Roll

      Baked salmon atop sushi rolls filled with avocado and crab, garnished with green onions and fish roe, drizzled with a savory soy-based sauce.
      $14.99
    • Popcorn Scallop Roll

      California roll topped with deep-fried scallop, typically garnished with eel sauce and spicy mayo.
      $16.99
    • Roll 405

      Crispy tempura roll filled with fresh seafood, topped with spicy mayo, eel sauce, and garnished with green onions and fish roe.
      $14.99
    • Tempura California Roll

      Deep-fried california roll typically includes crab meat, avocado, and cucumber, topped with eel sauce.
      $12.99
    • Spicy Tuna Tempura Roll

      Spicy tuna, cucumber, wrapped and deep-fried, typically includes a drizzle of eel sauce and spicy mayo.
      $14.99
    • Pacific Roll

      Tempura shrimp, cucumber, and spicy crab meat, typically garnished with eel sauce.
      $16.99
    • Blue Ocean Roll

      Fresh tuna slices atop sushi rolls filled with crab, avocado, and cucumber, garnished with chopped green onions.
      $19.99
    • Sashimi Roll

      Delicate slices of tuna, mackerel, salmon, and white fish atop sushi rice, garnished with green onions and wasabi.
      $17.99
  • Drink

    • Canned Soda

      Canned soda with options including Coke, Sprite, and Diet Coke.
      $2.99
    • Bottled Water

      Bottled water, choice of Perrier or Fiji.
      $3.99
    • Juice

      Crisp, refreshing Japanese juice available in cranberry, pineapple, or orange flavors.
      $3.99
    • SOJU

      Please mention for flavors
      $14.99

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(714) 369-6226

16492 Beach Blvd, Westminster, CA 92683


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