Dahab Indian Cuisine Menu

Gently cooked chickpeas sautéed in a curry with a blend of herbs and spices

Cottage cheese, spiced onions, green peppers, tomatoes, and fresh coriander

Cheese balls, coconut milk, nuts, and tomatoes

Green peas, garlic, ginger, and chilis, cooked in gravy

Fresh Indian paneer simmered in rich tomato gravy

Cottage cheese, garlic, shallots, and spinach

South indian-style, fennel, coconut, curry leaves, and poppy seeds

Seasoned vegetables and aromatic rice pilaf served with vegetable raita

Seasonal vegetables cooked in a creamy sauce with almonds and coconut

Fresh vegetables and creamy dressing wrapped in soft flatbread, featuring crisp lettuce, juicy tomatoes, and tender slices of cheese.

Yellow lentils cooked with onions, tomatoes, and spices

Boneless chicken and aromatic rice pilaf served with curry sauce

Boneless chicken, onions, garlic, ginger, tomatoes, and curry spices

Bone-in chicken, green peppers, tomatoes, and sautéed onions

Chicken cooked in a creamy sauce with ground cashew nuts and mild spices

"indulge in our chicken saag, where succulent chicken is masterfully cooked in a velvety spinach sauce, seasoned to perfection with an array of herbs and spices."

Fenugreek dust, tomatoes, garam masala, ginger, and garlic

Chicken cooked with pieces of potatoes and a special spicy sauce

Tender chicken wrapped in a soft flatbread, filled with fresh cucumbers, red bell peppers, shredded carrots, and crumbled feta cheese.

Lamb and aromatic rice pilaf served with a side of curry sauce

Boneless lamb with tomato onion base sauce mixed with ginger, garlic, and spices

Lamb cooked in a creamy sauce with ground cashew nuts and mild spices

Lamb cooked with spinach in seasoned herbs and spices

Lamb cooked with pieces of potatoes and special spicy sauce

Ground lamb mixed with onions, bell peppers, and a blend of spices, wrapped in freshly baked naan bread.

Shrimp cooked with pieces of potatoes and a special spicy sauce

"relish the aromatic warmth of our garlic naan, a fluffy, oven-baked flatbread generously infused with freshly minced garlic and a touch of butter for a truly indulgent experience."

Yogurt blended with a variety of fresh vegetables and seasoned with roasted cumin.

Soft, leavened bread stuffed with finely chopped onions and fresh herbs, topped with a dollop of butter.

Flaky, buttery Indian flatbread, perfect as a side or with curries.

Fluffy, freshly made flatbread, perfect as a versatile accompaniment or standalone snack.

Wheat flour shell stuffed with spiced potatoes, onions, green peas, and spices

Light and fluffy white rice.

Spongy milky balls soaked in rose-scented syrup.

Carbonated soft drink with a sweet, caramel flavor.

Sugar-free cola with a crisp, refreshing taste.

Crisp lemon-lime soda with a refreshing, fizzy taste.

Effervescent Orange Soda: A Sweet, Citrus-Infused Beverage

Indian-style lemonade traditionally made with freshly squeezed lemon juice, often infused with ginger and sweetened with sugar, accented by a hint of salt.