DAE GEE KOREAN BBQ Menu

Beef broth with noodles, brisket, egg, and veggies. Choice of rice cakes, chicken dumplings, or both

Fried chicken, veggie, and kimchee dumplings (+2)

Korean style pancakes - please check availability before ordering

Fried Chicken Dumplings 10 pcs

Cooked Vegetables (spinach, bean sprouts, shitake mushrooms, zucchini, radish, cabbage, carrot, and seaweed), butter, sesame seeds, a fried egg, sesame oil with your choice of protein served in a bowl or dohl soht (hot stone pot) with a side of gochoochang sauce.

Beef broth with clear noodles, onions, garlic, egg, shitake mushrooms, carrots, and dried dates.

Beef broth with noodles, brisket, egg, and veggies. Choice of rice cakes, chicken dumplings, or both

Beef broth with noodles, kimchee, pork, and tofu stew

Grill salted mackerel served with lemon and onions

Hot and spicy soft tofu stew

Chicken thigh meat marinated in house sauce

Thinly sliced choice brisket

Lightly marinated in house sauce

Lightly marinated in house sauce

Short ribs marinated in house sauce

Sliced pork belly

Thinly sliced ribeye beef marinated in house sauce

Thin sliced pork shoulder marinated in house sauce

Seasoned boneless beef short rib meat

PREPACKED SIDES

Fermented napa cabbage with house red pepper sauce

Fermented cucumber with house red pepper sauce in soy sauce

Sauteed with onions, scallions, jalapenos, and carrots

Mashed with carrot, parsley, mayo, and sugar

Kimchee, tofu, egg, flour, and jalapeno

Fermented in soy sauce with sliced garlic

Meat stew with dried chili and white radish

Tossed with sesame oil and seed

LIST OF DAE GEE SAUCES