Da Rae Korean restaurant Menu

Spicy. A spicy stew made with sour kimchi, fatty pork, shellfish, tofu & green onion chunk / 泡菜汤.

Soybean paste seasoned stew made with anchovy broth, shrimp, clam & summer squash.

Beef ribs and radish in a clear beef broth / 排骨汤.

Spicy. Spicy soup made of shreds beef and radish, leek, taro stems & fiddleheads / 香辣牛肉汤.

Korean-style rice cake & dumpling / 年糕饺子汤.

Spicy. A spicy stew made with fish egg / 鸡蛋烧肉.

Spicy. A spicy stew made with fish intestines with assorted vegetables / 鱼内脏汤.

Spicy. A spicy monkfish soup seasoned generously with red chili paste / 辣味安康鱼汤.

A clear soup made with monkfish & vegetables / 安康鱼清汤.

Soy marinated beef slices & vegetable cooked with broth in an earthenware pot. Glass noodles may be added. / 砂锅汤烤肉.

A clear soup made with bean sprouts and pollock / 明太鱼豆腐汤.

Glass noodles stir fried with beef and assorted mushrooms and vegetables / 什锦炒菜.

Tender young green onion stems folded into a flour batter with clam meat, shrimp squid and green mussel, and pan-fried / 海鲜煎饼.

Spicy. Sliced rice cake bar or thin rice cake sticks stir fried in a spicy red chili paste sauce with vegetables and fish cakes with ramen noodle / 辣炒年糕方便面.

Spicy. Sliced rice cake bar or thin rice cake sticks stir-fried in a spicy red chili paste sauce with vegetables and fish cakes / 辣炒年糕.

Spicy. Pork short rib marinated with spicy sauce / 烤猪排.

BBQ beef slices marinated with soy sauce / 牛烤肉.

Spicy. BBQ pork slices marinated with spicy sauce / 猪烤肉.

BBQ chicken slices marinated / 鸡烤肉.

Spicy. BBQ chicken slices marinated with special spicy sauce / 辛辣的鸡烤肉.

The crisped rice at the bottom, mixed with wild mountain greens & red chile paste sauce.

Spicy. The crisped rice at the bottom. Mixed with the toppings, octopus & red chile paste sauce.

Spicy. The crisped rice at the bottom, mixed with the toppings, squid & red chile paste sauce.

The crisped rice at the bottom, mixed with the toppings, boneless beef short ribs & red chile paste sauce.

The crisped rice at the bottom, mixed with the toppings, marinated beef slices & red chile paste sauce.

Spicy. The crisped rice at the bottom mixed with the toppings, marinated pork slices & red chile paste sauce.

The crisped rice at the bottom mixed with the toppings, marinated chicken & red chile paste sauce.

Spicy. The crisped rice at the bottom, mixed with the topping, kimchi & red chile paste sauce / 泡菜石板拌饭.

Fried rice with chicken and vegetables / 鸡肉炒饭.

Fried rice with shrimp and vegetables / 虾炒饭.

Fried rice with kimchi and vegetables / 泡菜炒飯.

Spicy. A traditional meal where diners wrap their rice in various leafy vegetables with BBQ pork slices marinated with spicy sauce / 烤猪肉 菜包饭.

A traditional meal where diners wrap their rice in various leafy vegetables with BBQ chicken slices marinated with soy sauce / 鸡肉烤肉 菜包饭.

A traditional meal where diners wrap their rice in various leafy vegetable with grilled mackerel / 烤青鱼 菜包饭.

Boiled pork wrapped in cabbage leaves with a spicy relish made of sliced radish / 菜肉包菜饭套餐.

Spicy. Mackerel braised in a spicy soy sauce mixture with kimchi, white radish, onion and green onion (2 person).

Spicy. Blanched squid stir fried with squash, mushroom, onion and green onion in a spicy mixture of red chili paste and red chili powder / 辣炒鱿鱼.

Spicy. Blanched baby octopus cut into pieces and stir-fried in a spicy sauce made of red chili powder and minced garlic / 辣炒章鱼.

Spicy. Thinly sliced pork belly stir-fried with kimchi, onion and perilla leaves in spicy red chili sauce / 泡菜菜炒猪肉.

Spicy. Fresh black cod lightly seared and braised in a sweet soy sauce glaze with white radish (2 person) / 炖鳕鱼.

Boiled pork wrapped in cabbage leaves with a spicy relish made of sliced radish / (2인분/2 person) / 多來菜包肉+大酱汤.

Spicy. A thick soup made of pork backbones, potatoes, crushed perilla leaves and green onion (2 person) / 土豆汤涮火锅.

Soy marinated beef slices & vegetable cooked with broth (2 person) / 牛烤肉火锅.

Spicy. A thick soup made of baby octopus, beef slices, green cabbage leaves, crushed perilla seeds, spring onions and garlic (2 person) / 牛烤肉章鱼火锅.

Spicy. Fresh crab marinated in a seasoned soy sauce, served with rice, soybean paste stew & side dishes / 凉拌蟹酱套餐.

Spicy. Fresh crab marinated in a seasoned soy sauce served with rice, soup & side dish / 凉拌蟹酱.

Fresh knife-cut noodles cooked in a clear broth made of littleneck clams / 海鲜刀切面.

Fresh knife-cut noodles cooked in a chicken broth made of chicken / 海鲜刀切面.

Spicy. Chilled buckwheat noodles with shredded cucumber, lettuce, cabbage and vegetable / 大盘冷面.

Spicy. Chilled buckwheat noodles gamished with cold slices of beef, radish or cucumber served with a spicy red chili sauce for mixing / 拌冷面.

Buckwheat noodles served in chilled soup made of dongchimi liquid and beef broth / 冷面.

Spicy or cold soup noodle and marinated BBQ beef ribs / 凉面冷面+牛排烤.

Spicy or cold soup noodle and marinated BBQ beef slices in soy sauce / 凉面冷面+牛烤肉.

Cold bean soup noodle with assorted vegetable / 豆汁面条.

Soft tofu stew with shrimp, squid and clam / 海 物 嫩豆腐汤.

Soft tofu stew with oyster / 牡妨 嫩豆腐汤.

Soft tofu stew with mushroom and beef / 蘑菇 嫩豆腐汤.

Soft tofu stew with beef / 牛肉 嫩豆腐汤.

Soft tofu stew with kimchi and beef / 泡菜 嫩豆腐汤.

Soft tofu stew with clam / 蛤蜊嫰豆腐锅.

Soft tofu stew with onion, carrot, spinach and squash / 蔬菜 嫩豆腐汤.

Soft tofu stew with seaweed / 紫菜嫩豆腐汤.

Soft tofu stew with marinated beef and baby octopus / 烤肉章鱼 嫩豆腐汤.

Soft tofu soup and marinated BBQ beef slices in soy sauce.

Spicy. Soft tofu soup and marinated BBQ pork slices in spicy sauce.

Soft tofu soup and marinated BBQ chicken slices in soy sauce / 嫩豆腐汤+鸡烤肉.

Soft tofu soup and bibimbap / 嫩豆腐汤+拌饭.