Da Mimmo Menu

San Marzano tomatoes D.O.P., pecorino romano, fior di latte mozzarella, roasted eggplant, ricotta salata.

San Marzano tomatoes D.O.P., salami, prosciutto cotto (ham), mushrooms, artichokes, olives, fior di latte mozzarella, basil.

San Marzano tomatoes D.O.P., fior di latte mozzarella, spicy salami, basil.

Fior di latte mozzarella, cooked ham, cherry tomatoes, red pepper flakes, buffalo mozzarella bites.

San Marzano tomatoes D.O.P,, fior di latte mozzarella and oregano.

Homemade beef meatballs in tomato sauce.

Ecuadorian squid fried in a crispy crust with marinara sauce.

Sauteed PEI mussels, roasted garlic & white wine in a tomato broth.

Clams sauteed in a garlic white wine or red sauce.

Mozzarella cheese served inside deep-fried bread, with a side of marinara sauce.

Romaine hearts, croutons, and shaved Parmigiano cheese.

Crispy anchovy & lemon breadcrumbs or garlic and oil.

Vodka-tomato sauce, fresh basil, parmesan.

Farfalle pasta tossed in a tomato sauce simmered with ground beef.

Sauteed clams in a white wine garlic sauce over linguine.

Sausage with ear-shaped pasta served with broccoli rabe and pecorino romano.

Ribbon-shaped pasta with porcini mushrooms in a truffle sauce with Parmigiano cheese.

Shrimp parmigiana, scampi, diavola.

Fried pizza dough topped with powdered sugar and Nutella.