Da Blue Lagoon: Jamaican Kitchen Menu

Try Ackee & Codfish – The Jamaican National Dish! Savory Ackee fruit & codfish sautéed with onions & tomatoes. Served with festivals & fried plantains. Or $16 (Vegetarian) • Available Friday Dinner and Saturday only!

Jerk seasoned spare ribs, slow-smoked to tender perfection, with Jerk-BBQ sauce and served with rice and beans and a choice of 1 side. (1/2 rack of ribs).

Bite-size cuts of ox (beef) tails, island herb-seasoned, braised, and simmered with butter beans in a savory onion-thyme-tomato sauce until tender.

Pork marinated in authentic jerk seasoning, slowly grilled & smoked to tender perfection over charcoal & jerk flavored wood. Served with our amazing Jerk-BBQ sauce. Try it topped with Escoveitch sauce $1

Premium cuts of goat, seasoned with Jamaican herbs & spices, braised and then simmered with chunks of potatoes until tender in a mouth-watering curry-ginger sauce,

2 freshly baked, mouth-watering, island-seasoned meat turnovers.

Chicken marinated in authentic jerk seasoning, slowly grilled & smoked to tender perfection over charcoal & jerk flavored wood. Served with our amazing Jerk-BBQ sauce • *Bone-In $15.50 | Boneless $15.50 | Wings $16.50

Oh gosh, man! Tender cuts of boneless chicken, delicately seasoned with Jamaican herbs & spices, braised & simmered with bite-size chunks of potatoes in our amazing coconut-curry-ginger sauce.

Boneless chicken seasoned with our incredible garlic-scallion-thyme seasoning, fried to crispy golden brown perfection.

Tender cuts of boneless chicken, highly seasoned with Jamaican herbs & spices, braised in a caramelized onion-thyme-tomato based sauce, then simmered with fresh-cut carrots until tender.

All your favorite reggae fest vegetarian sides; cabbage, carrots & colored bell peppers sautéed in a savory butter-herb sauce, served with rice & beans, sweet fried plantains & Jerk BBQ sauce. No additional sides. No substitutions.

Can’t decide? Make your own 2 or 3 entrée combinations.

3 Entrées (Jerk Chicken, Coconut-Curry Chicken & Fricassee Chicken) served with Rice & Beans and choice of 1 side • With: Bone-In Jerk Chicken $18.50 | Boneless Jerk Chicken $18.50 | Jerk Wings $19.50

Choose any two (*) entrées from the Island Style entrée section above. Served with Rice and beans and choice of 1 side • JFC $1 or Jerk Wings $1.50 / Coconut Fried Shrimp $2/ Curry Goat $2.00 / Oxtail Stew $2.50

Penne Pasta, tossed in our amazing house garlic and parmesan sauce, served with festival. No additional sides. No Substitutions • With: Jerk Chicken $16.00 | Coconut Fried Shrimp $19.00 | Sweet Chili Glazed Jerk Salmon $20.00

Jerk seasoned, pan-seared, drizzled with a Smokey-Sweet Chili & Jerk sauce.

Battered in herbs & sweet coconut flakes, fried. Served with Pina-Colada-Lime sauce.

Alternate 1 lb whole snapper $22 – only if Filet not available • Choice of: Calypso Fried – Island herb rubbed & fried • Escovitch Fish – Island herb-rubbed, then fried and smothered with a flavorful, spiced, tangy, pickled sauce with onions, carrots, scotch bonnet peppers, and pimentos.

Choice of: Calypso Fried – Island herb rubbed & fried • Escovitch Fish – Island herb-rubbed, then fried and smothered with a flavorful, spiced, tangy, pickled sauce with onions, carrots, scotch bonnet peppers, and pimentos.

The Jamaican National Dish! Bite-size pieces of saltfish & the Savory Ackee fruit, sauteed with Jamaican herb, onions, and tomatoes, & served with festivals & fried plantains. (Vegetarian w/o saltfish) • Available Friday and Saturday only.

Jerk BBQ Sauce.

Sweet Chili Sauce.

with lettuce and tomato & Jerk BBQ Sauce.

with lettuce and tomato & Jerk BBQ Sauce.

Koo pan di mini! Chicken wings marinated in jerk seasoning, grilled & smoked to perfection • $9.95 (6pcs) | $14.95 (10pcs)

Succulent shrimp, fried until golden, seasoned & battered in sweet coconut flakes, and served with pina colada lime sauce • $12.25 (6pcs) | $16.35 (10pcs)

Jerk chicken, pineapple citrus slaw, Sweet Chili Sauce, fried in a crispy wrapper.

House fries, cheese, Jerk BBQ sauce, siracha mayo • $9.00 (Meatless) | $12.00 (Jerk Chicken) | $12.00 (Jerk Pork)

1 beef patty, 4 jerk wings, 4 coconut fried shrimp, Jerk BBQ & Pina-Colada Lime sauces.

Chicken, Beef, Jamaican herbs and spices, vegetables, rice, beans.

Jerk BBQ, Pina Colada Lime, Scotch Bonnet Pepper, Caesar, Siracha Mayo, balsamic vinaigrette • $1 (2 Oz) | $6.50 (12 oz Jerk BBQ)

Mixed greens, cranberries, sugared walnuts, crumbled blue cheese, raspberry vinaigrette dressing • With: Jerk Chicken $14 or Coconut Fried Shrimp $17 | Sweet Chili Glazed Jerk Salmon $18 | Side Salad $7

Romaine lettuce, shaved parmesan, garlic croutons, creamy Caesar dressing • With: Jerk Chicken $13 or Coconut Fried Shrimp $16 | Sweet Chili Glazed Jerk Salmon $17 | Side Salad $6

Freshly cut cabbage, carrots, and colored bell peppers are delicately seasoned with our house seasoning blend and steamed in a savory butter sauce.

Sweetie come brush mi! Sweet cousin of the banana. fried, then baked to golden perfection • $4.50 (6 pcs) | $6.50 (10 pcs)

Delicious, crisply fried; flour, cornmeal & sugar dumplings. Popular with ‘Jerk’ & seafood dishes.

Our 4 blend cheesy mac, spiked with the right amount of Island herbs and seasonings!

Skin on mashed potatoes, garlic-mayo, Jamaican herbs & spices.

Moist & creamy meets authentic Jamaican goodness. Our new cheesecakes (slice) are sure to blow you away!

Caribbean Punch – House punch of strawberries, mangoes, pineapples, and limes

Regular, Strawberry, Mango

Pepsi, Diet Pepsi, Starry Lemon Lime (free refills)

Sweet and unsweetened (w/ free refills)

Blended – Rhum, Mango, pineapple, lime, sugar, seltzer water, mint leaves, served on the rocks

Blended – Rhum, Pina Colada, banana, Strawberry, served frozen

Rhum, Coconut Rhum, Guavas, and Passion Fruit, served on the rocks

‘3-color tiered daiquiri of Blended; Rhum, Strawberry, Mango and lime

Jamaican signature fruit punch of; mango, strawberries, pineapples, lime, served on the rocks with Rhum

Virgin Cocktails above