D’ salsa restaurant Menu

5.0
(25+ Reviews)
  • Mofongos

    • Mofongo De Queso

      Mashed plantains with cheese, choice of garlic, white, or red sauce.
      $15.00
    • Mofongo De Cerdo

      Mashed plantains with crispy pork. Choice of garlic, white, or red sauce.
      $14.00
    • Mofongo De Longaniza

      Mashed green plantains, longaniza sausage. Choice of salsa: garlic, white, or red.
      $15.00
    • Mofongo De Pechuga De Pollo

      Mofongo with chicken breast, choice of garlic sauce, white sauce, or red sauce.
      $16.95
    • Mofongo De Pernil

      Mashed green plantains, topped with tender, seasoned pork. Choice of salsa al ajillo, blanca, or roja.
      $14.00
    • Mofongo De Churrasco

      Mashed plantains with churrasco, served with choice of garlic sauce, white sauce, or red sauce.
      $24.00
    • Camarofongo

      Mashed plantains mixed with garlic and chicharrón, topped with succulent shrimp in a savory sauce.
      $20.00
    • Marisco

      Mofongo marisco typically includes mashed green plantains combined with a savory mix of seafood, such as shrimp, mussels, and squid.
      $38.00
    • Mofongo De Ribeye

      Ribeye mofongo, choice of salsa: al ajillo, blanca, or roja.
      $32.00
    • Mofongo De Rabo

      mash of plantains with oxtail, choice of garlic sauce, white sauce, or red sauce.
      $22.95
    • Mofongo De Pechurina

      Mofongo de pechurina paired with choice of salsa al ajillo, salsa blanca, or salsa roja.
      $16.00
    • Mofongo De Vegetales

      Mashed green plantains with mixed vegetables. Choice of garlic sauce, white sauce, or red sauce.
      $14.00
    • Mofongo De Arenque

      Mashed plantains mixed with crunchy bits of herring. Choice of garlic sauce, white sauce, or red sauce.
      $16.00
    • Mofongo De Masa De Cangrejos

      Mashed plantains with crab meat, served with choice of garlic sauce, white sauce, or red sauce.
      $23.00
    • Mofongo De Cheddar

      Mashed green plantains with cheddar, served with choice of garlic sauce, white sauce, or red sauce.
      $15.00
    • Mofongo De Marisco Con Cola

      Mofongo de marisco con cola served with choice of salsa al ajillo, blanca, or roja.
      $38.00
  • Menú de Niños

    • Hamburguesas Con Papas Fritas

      Juicy hamburger topped with shredded meat, served with a side of crispy fries and a dipping sauce.
      $7.00
    • Pechurinas Con Papas Fritas

      Pechurinas, a Latin American children's favorite, paired with crispy french fries.
      $15.00
    • Macarrones Con Queso

      Elbow macaroni enveloped in a rich and creamy cheese sauce, typically includes a blend of cheeses for depth of flavor.
      $8.00
    • Pasta Con Pollo

      Pasta served with tender chicken pieces, often prepared with a light, savory sauce.
      $12.00
    • Mini Pizza

      A mini pizza, typically topped with a simple combination of tomato sauce and cheese, designed to cater to younger palates.
      $7.00
    • Salchipapa

      Classic South American dish with crispy French fries and juicy sausages, drizzled with special house sauce.
      $10.00
  • Sándwich

    • Hot Dog Con Papa

      Juicy, grilled sausage nestled in a soft bun
      $13.00
    • Sándwich De POLLO Con BBQ Con Papa

      Grilled chicken coated in BBQ sauce, typically includes lettuce, tomato, and mayonnaise, served on bread.
      $12.00
    • Cubano De Pernil Con Papa

      Roasted pork and ham are paired with Swiss cheese and pickles, accented with mustard, all nestled in a pressed Cuban bread.
      $15.00
    • Sandwich De Jamón Y Queso Con Papa

      Ham and cheese sandwich with fresh tomato slices and crispy French fries.
      $12.00
    • Sandwich De Pollo Con Papa

      Grilled chicken breast served on toasted bread, typically includes lettuce, tomato, and mayonnaise.
      $12.00
    • Sandwich De Tuna Con Papas

      Tuna sandwich featuring lettuce, tomato, onions, and mayonnaise, served on Cuban bread.
      $12.00
    • Sandwich De Jamon Y Huevo

      Ham and scrambled eggs on toasted bread, typically includes mayonnaise and lettuce.
      $9.00
    • Sandwich De Huevo

      Egg sandwich typically includes scrambled eggs on bread, with common additions being cheese and a variety of toppings.
      $6.50
    • Sandwich De Tocino Y Huevo

      Bacon and egg sandwich, typically assembled with fresh bread.
      $12.00
    • Sandwich De Tocino Huevo Y Queso Y Papas Fritas

      Bacon, egg, and cheese sandwich typically includes toasted bread, complemented by crispy bacon, a cooked egg, and melted cheese.
      $13.00
    • Sandwich De Jamon Huevo Y Queso

      Ham, egg, and cheese sandwich, typically includes mayonnaise and lettuce on toasted bread.
      $12.00
    • Quesadilla De Queso

      Crispy tortilla filled with melted cheese
      $10.00
    • Quesadilla De Queso Y Pollo

      Grilled tortillas filled with melted cheese, seasoned chicken, and sautéed bell peppers.
      $14.99
    • Salchipapa

      Sliced hot dogs and french fries, typically accompanied by a selection of sauces.
      $10.00
    • Club Sándwich

      Roasted pork shoulder served on a soft bun, typically includes lettuce, tomato, and a blend of sauces for added flavor.
      $12.00
    • Chimi De Pollo Con Papa

      Dominican-style chicken sandwich typically includes chimichurri sauce, tomato, onion, cabbage, mayonnaise, and ketchup on a soft bun.
      $13.00
    • Chimi De Res Con Papa

      Dominican-style beef sandwich with cabbage, mayonnaise, and ketchup, typically includes tomato and onion.
      $13.00
    • Chimi De Pierna Con Papas

      Pork leg sandwich featuring tender pork, typically accompanied by chimichurri sauce, cabbage, tomato, onion, with a blend of mayonnaise and ketchup.
      $13.00
  • Acompañantes

    • Arroz Blanco

      Steamed white rice, often served as a simple yet foundational accompaniment to a variety of main dishes.
      $5.00
    • Habichuela

      A Latin American dish typically featuring stewed beans seasoned with a blend of spices and herbs.
      $5.00
    • Moro

      A traditional Latin American dish blending rice and beans, often prepared with spices for a savory profile.
      $5.00
    • Tostones

      Twice-fried plantain slices, a crispy and savory tropical delight.
      $5.00
    • Yuca Fritas

      Yuca fritas are fried cassava wedges, often accompanied by a variety of dipping sauces.
      $5.00
    • Vegetales

      A medley of steamed vegetables, often including broccoli, cauliflower, and carrots.
      $7.00
    • Papas Fritas

      Papas fritas are thinly sliced potatoes, deep-fried until golden and crispy, lightly seasoned with salt.
      $5.00
    • Ensalada

      Green salad typically includes a mix of fresh lettuce, tomatoes, cucumbers, and onions, dressed with a light vinaigrette.
      $5.00
    • Platano Maduro

      Fried sweet plantain, often enjoyed for its soft texture and natural sweetness.
      $5.00
  • Arroces y Asopao

    • Arroz Con Pollo

      Yellow rice and chicken, typically includes green peas, carrots, and a hint of saffron.
      $15.00
    • Arroz Con Longaniza

      Rice cooked with longaniza sausage, typically includes a blend of Latin American spices and herbs.
      $15.00
    • Arroz Con Camarones

      Rice cooked with shrimp, often accompanied by onions, peppers, and a mix of vegetables, all sautéed together in a savory shrimp broth.
      $25.00
    • Arroz Con Marisco

      Latin American rice dish mixed with a variety of seafood, including shrimp, mussels, and squid, often cooked with peas and carrots.
      $26.00
    • Paella Marinera

      Saffron-infused long grain rice, generously combined with jumbo shrimp, Maine lobster tail, mussels, squid, baja bay scallops, and claw crabmeat, garnished with roasted piquillo pepper salad.
      $28.00
    • Asopao De Marisco

      Asopao de marisco typically features a hearty blend of various seafood, such as shrimp, mussels, and clams, simmered with rice in a savory broth, often enriched with tomatoes and peppers.
      $26.00
    • Asopao De Camarones

      Asopao de camarones typically consists of a hearty shrimp stew, combining rice and shrimp in a rich, savory broth, seasoned with traditional Latin American spices.
      $22.00
  • Combo Familiares

    • Combo 1

      1 pollo al carbón, 1 arroz blanco, habichuelas, 1 litro de soda,\n(Ensalada o maduro )
      $32.00
    • Combo 2

      1 Pollo al carbón, 2 chuletas, 1 arroz blanco, habichuela, 1 litro de soda, (ensalada o maduro)
      $38.00
    • Combo 3

      1 chicharrón de pollo, 1 arroz blanco, habichuelas, 1 litro de soda, (ensalada o maduro)
      $30.00
    • Combo 4

      Pechurina, 1 arroz blanco grande, habichuela, 1 litro de soda,\n(Ensalada o maduro)
      $35.00
    • Combo 5

      2 Pollo al carbón, 1 arroz blanco grande, habichuela, 1 litro de soda , (ensalada o maduro)
      $48.00
    • Combo 6

      1 Servicio de costilla , 1 arroz blanco grande, habichuela, 1 litro de soda, (ensalada o maduro)
      $37.00
  • Pastas

    • Pasta Alfredo

      Creamy fettuccine pasta with tender shrimp, garnished with parsley.
      $13.00
    • Pasta Con Camarones

      Fettuccine pasta tossed in a creamy sauce with succulent shrimp, garnished with fresh parsley.
      $18.00
    • Pasta Con Mariscos

      Pasta con mariscos combines a medley of seafood typically including shrimp, mussels, and calamari, sautéed with garlic and onions, served over pasta in a light tomato-based sauce.
      $25.00
    • Pasta Con Pollo

      Pasta con pollo combines tender chicken pieces with pasta, typically served with a savory sauce and garnished with herbs.
      $14.00
    • Penne A La Vodka

      Penne pasta served in a rich, creamy vodka sauce, often accompanied by a sprinkle of parmesan cheese.
      $16.00
    • Fetuchine Con Marisco

      Fettuccine pasta served with a medley of seafood, typically includes shrimp, scallops, and mussels, in a lightly seasoned tomato-based sauce.
      $25.00
    • Fetuchine Con Camarones

      Fettuccine pasta served with sautéed shrimp, typically includes a creamy Alfredo sauce garnished with parsley.
      $15.00
  • Ensalada

    • Ensalada Mixta

      A blend of lettuce, tomatoes, cucumbers, and onions, often accompanied by avocado, dressed with a light vinaigrette.
      $5.00
    • Ensalada De Marisco

      Ensalada de marisco typically includes a medley of seafood such as shrimp, calamari, mussels, and octopus, tossed with fresh greens and dressed in a light vinaigrette.
      $25.00
    • Ensalada Cesar Con Pollo

      Romaine lettuce tossed with classic Caesar dressing, topped with grilled chicken, parmesan cheese, and croutons.
      $13.00
    • Ensalada De Pollo A La Parrilla

      Grilled chicken breast served atop a mix of lettuce, tomatoes, cucumbers, and onions, typically includes a light dressing.
      $15.00
    • Ensalada De Vegetales

      A medley of fresh vegetables including lettuce, tomatoes, cucumbers, and carrots, lightly dressed with a house vinaigrette.
      $7.00
    • Ensalada De Camarones

      Grilled shrimp served atop a blend of lettuce, tomatoes, cucumbers, and avocados, dressed with a house vinaigrette.
      $18.00
  • Sopas

    • Sopa De Pescado

      A Latin American fish soup, typically includes a variety of seafood and a rich broth with vegetables like carrots, onions, and cilantro.
      $18.00
    • Sopa De Pechuga De Pollo

      Chicken breast soup, typically includes garlic, onions, carrots, and potatoes, simmered in a rich broth.
      $14.00
    • Sopa De Marisco

      A rich broth brimming with a variety of seafood such as shrimp, mussels, clams, and fish, often accompanied by vegetables and seasoned with herbs.
      $25.00
  • Marisco

    • Camarones Al Ajillo

      Shrimp sautéed in a delicate garlic sauce, typically accompanied by rice.
      $23.00
    • Mar Y Tierra

      Mar y Tierra typically includes a combination of seafood and meat, such as steak and shrimp, often accompanied by a selection of vegetables or sauces.
      $38.00
    • Parrillada De Marisco

      Grilled assortment of seafood, typically includes a variety of shellfish and fish, served with a light garlic sauce or lemon butter.
      $36.00
    • Pargo Roja

      Whole red snapper, garnished with fresh tomato, cucumber slices, shredded lettuce, corn, and lime wedges.
      $25.00
    • Masa De Cangrejo

      Masa de cangrejo typically includes crab meat prepared in a distinctive Latin American style, often accompanied by a variety of sauces to enhance its flavor.
      $24.00
    • Calamar

      Calamari, typically prepared by frying, often accompanied by a selection of dips or sauces to complement its tender texture.
      $12.00
    • Filete De Pescado

      Filete de pescado typically consists of a fish fillet, often prepared in methods such as grilled, fried, or baked, and may be served with a sauce like garlic or coconut.
      $17.00
    • Salmón

      Grilled salmon topped with sautéed shrimp, typically accompanied by a delicate garlic or light wine sauce.
      $20.95
    • Chicharrón De Salmón

      Deep-fried salmon pieces, typically accompanied by salsa criolla, offering a crisp texture and rich salmon flavor.
      $18.00
    • Cola De Langosta

      Lobster tail typically accompanied by a selection of seafood, served with a side of roasted potatoes, green beans, and corn.
      $43.00
    • Pulpo

      Grilled octopus, often accompanied by a selection of vegetables or potatoes, and seasoned with herbs or sauces to enhance its natural flavors.
      $18.00
    • Cola De Langosta Rellena

      Lobster tail filled and served in the style of a Chile Relleno, typically includes a blend of cheeses and a variety of spices, enveloped in a pepper.
      $49.00
    • Rueda De Salmón

      Sliced salmon, typically prepared with a unique blend of Latin American spices and herbs, highlighting the natural flavors of the fish.
      $21.00
    • Pescado Con Coco

      Whole fish in a coconut sauce, garnished with fresh herbs, accompanied by fried plantain slices.
      $26.95
    • Cazuela De Marisco

      A traditional Latin American seafood casserole, typically consisting of a rich blend of various seafood such as shrimp, mussels, and clams, simmered in a savory sauce.
      $28.00
  • Seleccion de carnes

    • Ribeye

      Ribeye typically includes a tender and juicy grilled steak, often accompanied by traditional Latin American sides or sauces.
      $32.00
    • Filete Mignon

      Succulent beef tenderloin grilled to perfection, accompanied by steamed broccoli, cauliflower, carrots, and a side of rich brown sauce.
      $35.00
    • Churrasco A La Parilla

      Grilled skirt steak accompanied by steamed broccoli, cauliflower, and carrot slices.
      $28.00
    • Bistec Encebollado

      Grilled steak topped with sautéed onions, accompanied by steamed broccoli, carrots, and cauliflower, served with a side of mixed rice and beans.
      $16.00
    • Costilla A La Brasa

      Grilled ribs, typically accompanied by a selection of Latin American sides.
      $12.00
    • Longaniza

      A Latin American sausage, often seasoned with a blend of spices, and typically served with accompaniments like rice or potatoes.
      $15.00
    • Chuleta A La Parrilla

      Grilled pork chop typically served with rice, beans, and plantain.
      $15.00
    • Chicharron De Cerdo

      Deep-fried pork belly, commonly served as a crispy and savory delight.
      $14.00
    • Mar Y Tierra

      Mar y tierra typically features a combination of seafood and beef, often presented with shrimp and steak, accompanied by a selection of vegetables or sauces.
      $38.00
    • Carnita Salada

      Carnita salada typically includes salted meat served over a bed of mixed greens, often accompanied by a variety of fresh vegetables.
      $15.00
  • Especialidades de pollo

    • Chicharron De Pollo

      Diced chicken, marinated and fried, often served with a side of chipotle sauce.
      $13.00
    • Pollo Al Carbon

      Char-grilled chicken, typically served with a side of rice, sweet plantains, and a fresh salad.
      $12.00
    • Pechuga A La Plancha

      Grilled chicken breast typically accompanied by a selection of sides such as rice, beans, and a variety of salads or plantains.
      $15.00
    • Pechuga Empanizada

      Breaded chicken breast, often accompanied by a blend of spices, prepared in a Latin-American style.
      $15.00
    • Fajitas De Pollo

      Sliced grilled chicken served with sautéed bell peppers and onions, typically includes a mix of colorful vegetables.
      $15.95
    • Pechurinas

      Pechurinas are tender chicken tenders, typically served as a flavorful addition to various Latin American dishes.
      $15.00
    • Parrillada De Carne (1 Persona)

      Grilled assortment of meats, typically includes a selection of beef cuts, served with traditional accompaniments.
      $27.00
    • Alitas Fritas

      Chicken wings, deep-fried to a golden crisp, typically served as a flavorful Latin American specialty.
      $15.00
    • Parrillada De Carne (2 Personas)

      Grilled selection of meats typically includes steak, chicken, and chorizo, designed for 2 people.
      $46.00
    • Alitas BBQ

      Chicken wings coated in a BBQ sauce, typically served with a side plantain
      $15.00
    • Pica Pollo (20 Piezas)

      Twenty pieces of crispy fried chicken, seasoned with a blend of traditional Latin American spices.
      $43.00
    • Pica Pollo De 6 Piezas

      Six pieces of fried chicken, seasoned with a blend of Latin American spices.
      $18.00
    • Pechuga En Salsa Blanca

      Breast in white sauce accompanied with tostones or rice, salads or beans
      $15.00
  • Brochetas

    • Pollo

      Grilled chicken skewers, typically served with a selection of vegetables.
      $12.00
    • Camarones

      Skewered shrimp, typically accompanied by a selection of vegetables, grilled to perfection.
      $17.99
  • Jugos Naturales

    • Chinola

      Freshly prepared passion fruit juice, typically includes the natural essence and pulp of chinola.
      $5.00
    • Limon

      Refreshing classic lemonade, perfectly tart and sweet.
      $5.00
    • Tamarindo

      Tangy Tamarind Juice, Refreshingly Sweet with a Hint of Sour
      $5.00
    • Chinola Con Avena

      Natural passion fruit juice combined with blended oats, offering a unique and refreshing taste.
      $5.00
    • Remolacha, Limón Y Zanahoria

      Natural beet juice, often appreciated for its earthy taste and slight sweetness.
      $5.00
    • Cereza

      Refreshing cherry juice made from ripe cherries, served chilled with ice.
      $5.00
    • Limón Con Avena

      Creamy blend of fresh lime juice and oats, garnished with a lime slice.
      $5.00
  • Batidas

    • Lechoza

      Lechoza batida blends ripe papaya with milk, sugar, and a hint of vanilla, creating a refreshing beverage, often served with ice.
      $8.00
    • Fresa

      Strawberry batida typically includes fresh strawberry puree blended with sugar, milk, and ice for a refreshing beverage.
      $8.00
    • Zapote

      Zapote batida blends the rich, sweet flavors of sapote fruit with milk, typically enhanced with a touch of vanilla and sugar, all smoothly blended with ice.
      $8.00
    • Mango

      Mango smoothie blended with milk, typically includes a sweetener and ice for a refreshing taste.
      $8.00
    • Guineo

      A refreshing blend of ripe bananas, evaporated milk, and ice, subtly sweetened with sugar and a hint of vanilla.
      $8.00
  • Postres

    • Flan

      Creamy caramel custard with a rich, smooth texture and a glossy caramel topping.
      $6.00
    • Dulce De Coco Cn Batata

      Sweet coconut and sweet potato dessert with a creamy consistency and rich flavor from the blend of coconut and sweet potato.
      $2.00
    • Cheesecake De Chinola

      Creamy cheesecake topped with a tangy passion fruit glaze.
      $5.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
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