D' Forno Cocina Menu

Five black tiger shrimp sautéed in our homemade scampi sauce, served with grilled crostini.

Large prawns encrusted with coconut and served with a Thai peanut sauce.

A tender calamari lightly breaded and fried, served with a chipotle aioli sauce.

An outstanding blend of garbanzo beans, garlic, tahini and lemon juice, served with pita bread.

Mouthwatering imported kasseri cheese flamed with ouzo and served with warm pita bread.

Pan seared and served with a warm whole grain dijon cream sauce.

Crisp fresh lettuce fresh avocado, bay shrimp, olives cucumbers, tomatoes, artichokes, pepperoncini and feta cheese topped with a blue cheese dressing.

A Combination of crisp fresh lettuce, juicy Tomatoes, red onions, greek olives, cucumbers, feta cheese and artichoke hearts.

Combination of fresh lettuce, grilled chicken caramelized walnuts, tomatoes and cucumbers with raspberry vinaigrette.

Combination of fresh lettuce, cucumbers, tomatoes onions, croutons and feta cheese and your choice of dressing.

A Combination of crisp fresh lettuce, juicy Tomatoes, red onions, greek olives, cucumbers, feta cheese, artichoke hearts and gyros meat.

It's our famous chopped chicken salad now accompanied with our tasty broiled gyros meat.

Romaine hearts with parmesan cheese and caesar dressing.

Romaine hearts with parmesan cheese and caesar dressing.

Romaine hearts with parmesan cheese and caesar dressing.

Grilled red and green bell peppers, pesto, green zucchini, mushrooms, and eggplant. Served over linguini, then tossed in a roasted red bell pepper sauce.

Sautéed whole garlic, mushrooms, chili flakes in a touch of cream sauce.

Bay shrimp, tiger shrimp and scallops, tossed with white wine, garlic, fresh herbs and a touch of cream over linguini.

A grilled chicken breast tossed with linguini, pesto, sun dried tomatoes, mushrooms, olives, garlic, then topped with parmesan cheese.

A grilled chicken breast specially prepared with creamy butter, garlic and parmesan cheese sauce.

Filled with crab and shrimp, topped with cream tomato shrimp sauce.

Served with homemade marinara sauce and parmesan cheese.

Grilled chicken breast served over angel hair pasta, topped with fresh Roma tomatoes, basil, garlic, olive oil and roasted pine nuts.

Prepared with a creamy parmesan sauce and tossed with prosciutto and peas.

Prepared with pancetta, English peas, parmesan cheese, green onions and cream sauce.

Sausage sautéed with garlic, basil and diced tomatoes, New York steak, tossed in a marinara sauce, cream and nopales.

A tender 7oz. Filet mignon steak charbroiled with a portobello mushroom merlot demi-glaze sauce, served with mashed potatoes and seasoned vegetables.

A tender boneless chicken breast topped with a mushroom marsala wine sauce, served with seasoned vegetables, mash potatoes or pasta.

A tender boneless chicken breast topped with a lemon caper wine sauce, served with vegetables mash potatoes or pasta.

Breaded chicken with marinara sauce, mozzarella cheese, vegetables, mashed potatoes or pasta.

Breaded eggplant with marinara sauce, mozzarella cheese, vegetables, mashed potatoes or pasta.

Layers of pasta meat sauce and Italian cheese served vegetables.

Baked to perfection your choice of marinara or pesto cream sauce and vegetables.

Salmon topped with a delicious lemon caper beurre blanc sauce, served with our baby red mashed potatoes and seasoned vegetables.

Black tiger shrimp, mussels, scallops, salmon and clams, in a white wine marinara sauce.

A generous portion of our unique blend of lamb and beef, seasoned and broiled on a gas rotisserie served with tzatziki sauce on the side seasoned vegetables and rice pilaf.

Grilled pork tenderloin served with a mild pepper plum sauce, our baby red mashed potatoes and seasoned vegetables.

Our famous lamb chops marinated, seasoned and charbroiled to perfection, served with seasoned vegetables and rice pilaf.

Four traditional enchiladas dipped in a red or green sauce stuffed with your choice of chicken or steak, topped with lettuce, sour cream, and fresh cheese

Tender strips of steak served with our delicious signature sauce

Our famous sizzling fajitas are served with your choice of chicken, steak, carnitas, or shrimp with bell peppers, onions, & tomatoes. Served with cilantro rice.

Grilled seasoned steak filet topped with melted Monterey jack cheese, served with rice and beans

Choice of steak, chicken, or carnitas topped with lettuce, sour cream, cheese and mild sauce

Marinated chunks of tender choice steak, onions and fresh bell peppers charbroiled with tomatoes

A unique blend of lamb and beef, seasoned and broiled on a rotisserie, stuffed in a pita with tzatziki sauce, onions and fresh chopped tomatoes

Fresh garden vegetables, charbroiled; topped with chopped tomatoes and tzatziki sauce.

Boneless breast, marinara sauce, melted mozzarella cheese

Eggplant with marinara sauce, topped with mozzarella cheese

Sauteed steak served with garlic mayonnaise, mustard grilled onions, sauteed bell peppers, mushrooms and provolone cheese

Tomatoes, mozzarella, fresh basil and marinara

Grilled chicken breast layered on mozzarella cheese, pesto, and red bell peppers

Vegetarian. Tomatoes, mozzarella, seasonal vegetables and marinara

Gyro meat, tomatoes, mushrooms, pepperoncini, onions, and mozzarella cheese

Italian sausage, cheese, olives, artichokes, mushrooms, pepperoncini, mozzarella cheese, pepperoni, and bell peppers

Topped with pineapple, marinara sauce, cheese, and ham

BBQ sauce, red onions, green peppers, chicken, and mozzarella cheese

\nComes with fries.

Cheese or pepperoni

With butter and parmesan cheese

With marinara sauce and parmesan cheese

Whole

\nChoose flavor