CW's Gin Joint Menu

4.5

(1,475+ Reviews)

$Fine dining

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(813) 816-1446

STARTERS SOUPS & SALADS SEAFOODERIE ENTREES BOARDS TO SHARE SANDWICHES SIDES & VEGETABLES DESSERTS

STARTERS
- EGGPLANT FRIES
  CRISPY PANKO FRIES / MARINARA
  $8.00
- TRUFFLE PURPLE POTATOES
  GARLIC CHIVES / AIOLI
  $12.00
- FRIED ARTICHOKE
  CRISPY FRIED / CAVIAR REMOULADE
  $10.00
- PORTOBELLA FRIES
  CRISPY / PANKO / AIOLI
  $8.00
SOUPS & SALADS
- LOCAL GREENS SALAD
  LOCAL GREENS / BROWN RICE / AVOCADO / FETA / GARBANZO / SUN-DRIED TOMATO / VINAIGRETTE
  $12.00
- OUR CAESAR SALAD
  BIBB LETTUCE / HOMEMADE CROUTONS / WHITE ANCHOVIES / SHAVED PARMIGIANO
  $12.00
- ENDIVE SALAD
  BEETS / HERB GOAT CHEESE / WHITE BARLEY / PUMPKIN SEEDS / HONEY VINAIGRETTE
  $12.00
- SHRIMP BISQUE
  FULL SHRIMP / SAFFRON CREAM BASED / BRANDY
  $12.00
- FRENCH ONION
  TRADITIONAL SOUP / CARAMELIZED ONIONS / MELTING RACLETTE
  $12.00
SEAFOODERIE
- FRESH CATCH OF THE DAY
  CHEF'S INSPIRATION / ASK YOUR SERVER
  $29.00
- SEAFOOD & GRITS
  BLACKENED SHRIMP OR FRIED CATFISH IN SMOKY CHEESE PURPLE RICE GRITS / CHOW CHOW / ARUGULA / BACON
  $27.00
- HOUSE MADE SEAFOOD PASTA
  FRESH SEAFOOD / HAND MADE PASTA / SAFFRON CREAM / SPICY CRISPY SHALLOTS
  $30.00
- LOBSTER POTATO
  SOUS-VIDE LOBSTER CLAW MEAT / HUGE & LOADED / CHIVES / GARLIC BUTTER / SOUR CREAM
  $27.00
- SOFT SHELL CRAB
  REMOULADE / LIGHTLY FRIED
  $21.00
- OYSTERS
  GRILLED W SRIRACHA BUTTER & CHIVES OR RAW / BREAD & HOUSEMADE CRACKERS / LEMON / MIGNONETTE / HORSERADISH
  $2.00
- SHRIMP COCKTAIL
  FLORIDA PINK SHRIMP / COCKTAIL SAUCE
  $21.00
- OYSTERS JOHN D. ROCKEFELLER
  OLIVE OIL PANKO / PARMIGIANO / SPINACH / WHITE SAUCE
  $3.50
- GRILLED OCTOPUS
  GREEK-STYLE / ESTATE OLIVE OIL / LEMON
  $19.00
ENTREES
- SHERRY LEMON CHICKEN
  CHARRED LEMON / ROASTED CHICKEN BREAST / CAROLINA GOLDEN RICE WITH LEEKS / LEMON & SHERRY CREAM SAUCE / SAUTEED HEIRLOOM CARROTS
  $28.00
- HOUSE MADE BOLOGNESE PASTA
  MEAT AND TOMATO RAGU / HAND MADE PASTA / PARMIGIANO / BASIL
  $30.00
- DUCK CONFIT
  MOULARD LEG / CRISPY SKIN / SAUTEED RED CABBAGE / DUCK FAT FINGERLING POTATOES / JEREZ DEMI
  $32.00
- MUSHROOM RISOTTO
  ARBORIO RICE / DUXELLES / PARMESAN
  $22.00
- FILET MIGNON
  GREEN ASPARGUS / SOUS-VIDE / SEARED IN CAST IRON / A LA CARTE / 6 OUNCES / JEREZ DEMI
  $37.00
- SHORT RIBS
  BRAISED & BONELESS / CELERY ROOT / CIPOLLINI ONIONS / CRISPY BACON / SAUTEED MUSHROOMS
  $29.00
- RIBEYE
  24 OZ. / WITH FRIES / SOUS-VIDE / SEARED IN CAST IRON / GRASS-FED / BORSARI-RUBBED / GREEN PEPPERCORN SAUCE
  $43.00
- PORK CHOP
  BERKSHIRE / CUMIN RUBBED & SKILLET SEARED / A LA CARTE
  $26.00
BOARDS TO SHARE
- CHARCUTERIE DU JOUR
  ASSORTED CHARCUTERIE & CHEESE / BREAD & HOUSEMADE CRACKERS / LOCAL HONEYCOMB / DRIED APRICOTS / MARCONA ALMONDS
  $24.00
- ARTISAN BREAD PLATE
  HOUSE MADE CHOCOLATE & COCONUT BREAD / CREAM CHEESE SOURDOUGH BUN / CRUSTY SOURDOUGH ROLL / HONEY BUTTER & TOMATO BUTTER
  $8.00
- ANGELED EGGS
  DU JOUR / ASSORTED / ELEVATED
  $9.00
- OLIVE BAR
  TAPENADE / ASSORTED & MARINATED IN-HOUSE / MARCONA ALMONDS
  $8.00
SANDWICHES
- PORTOBELLO SANDWICH
  GRILLED MARINATED HARISSA MUSHROOMS / RED ONION / DIJION / ARUGULA
  $14.00
- RIBEYE SANDWICH
  ONIONS / PEPPERS / CIABIATTA BUN / SRIRACHA AIOLI / MOZZARELLA
  $14.00
- PIMENTO GRILLED CHEESE
  SOURDOUGH / PIMENTO CHEESE / ONION BOURBON JAM / ARUGULA
  $14.00
- CUBAN PARISIAN
  BRAISED PULLED PORK / GRUYERE / BAGUETTE / HAM / DIJON / CORNICHON
  $14.00
SIDES & VEGETABLES
- LOBSTER MAC
  CAVATAPPI / LOBSTER / PAPRIKA ALFREDO / MOZZARELLA
  $18.00
- GREENS AU GRATIN
  HOUSE GREENS / GRUYERE / SPINACH / CABBAGE / WHITE SAUCE / PANKO
  $7.00
- BRUSSEL SPROUTS
  CHARRED / BACON / HONEY DRIZZLE
  $8.00
- SKILLET POTATOES
  HEIRLOOM FINGERLINGS / ROASTED IN CAST IRON / DUCK FAT
  $10.00
DESSERTS
- ILE FLOTTANTE
  TOASTED ALMONDS / SOFT MERINGUE / VANILLA CUSTARD / CRACKLING CARAMEL
  $9.00
- GOLDEN RAISIN CITRUS BREAD PUDDING
  $11.00
- TROPICAL BANANAS FOSTER
  FLAMBE' BANANA / BANANA CAKE / HOUSE-MADE COCO GELATO / WHIPPED CREAM / COCO CHIPS / MACADAMIA
  $10.00
- FLOURLESS CHOCOLATE TORTE
  DECADENT & LUSCIOUS / PIERRE FERRAND DRY CURACAO / GANACHE
  $11.00
- COCONUT CREME BRULEE
  CARAMEL TOP / TOASTED COCONUT CHIPS / BERRIES
  $9.00
- WHITE CHOCOLATE MOUSSE
  MARINATED RASPERRIES / AGED RUM / CARAMEL
  $11.00
- DARK CHOCOLATE MOUSSE
  CAPPUCCINO / COCOA NIBS
  $9.00

Menu Photos

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CW's Gin Joint Menu

STARTERS

EGGPLANT FRIES

TRUFFLE PURPLE POTATOES

FRIED ARTICHOKE

PORTOBELLA FRIES

SOUPS & SALADS

LOCAL GREENS SALAD

OUR CAESAR SALAD

ENDIVE SALAD

SHRIMP BISQUE

FRENCH ONION

SEAFOODERIE

FRESH CATCH OF THE DAY

SEAFOOD & GRITS

HOUSE MADE SEAFOOD PASTA

LOBSTER POTATO

SOFT SHELL CRAB

OYSTERS

SHRIMP COCKTAIL

OYSTERS JOHN D. ROCKEFELLER

GRILLED OCTOPUS

ENTREES

SHERRY LEMON CHICKEN

HOUSE MADE BOLOGNESE PASTA

DUCK CONFIT

MUSHROOM RISOTTO

FILET MIGNON

SHORT RIBS

RIBEYE

PORK CHOP

BOARDS TO SHARE

CHARCUTERIE DU JOUR

ARTISAN BREAD PLATE

ANGELED EGGS

OLIVE BAR

SANDWICHES

PORTOBELLO SANDWICH

RIBEYE SANDWICH

PIMENTO GRILLED CHEESE

CUBAN PARISIAN

SIDES & VEGETABLES

LOBSTER MAC

GREENS AU GRATIN

BRUSSEL SPROUTS

SKILLET POTATOES

DESSERTS

ILE FLOTTANTE

GOLDEN RAISIN CITRUS BREAD PUDDING

TROPICAL BANANAS FOSTER

FLOURLESS CHOCOLATE TORTE

COCONUT CREME BRULEE

WHITE CHOCOLATE MOUSSE

DARK CHOCOLATE MOUSSE

Menu Photos

Menu Photos

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