Cuzco's Peruvian Restaurant Menu

Potatoes served with a traditional aji amarillo cream sauce.

Aji panka marinated beef heart skewers cooked over an open flame and served with potatoes and our aji carretillero sauce.

A cold papa amarilla and aji amarillo mash layered with a Peruvian style tuna salad, fresh avocado, diced tomatoes, and topped with a house made aji amarillo sauce.

Diced white fish served ceviche style covered in a traditional leche de tigre infused with aji limo and served with a chalaca of diced onions, cilantro, aji limo, Peruvian corn and cancha chulpe.

Spicy. A Peruvian style potato croquette stuffed with a diced steak cooked with caramelized onions, tomatoes, golden raisins, and parsley. Served with a hard boiled egg and a spicy aji sauce.

Crispy deep fried pork wontons served with a sweet and sour Tamarindo sauce.

Fried chicken with a choice of Peruvian flavors: Estofado de Pollo, Seco de Carne, Aji de Gallina, or Adobo de Chancho. Accompanied by peas, carrots, and potatoes.

Diced chicken leg quarters cooked in an aji amarillo and aji panca reduction. Served with twice cooked russet potatoes and jasmine white rice.

Slow braised Angus beef chuck roast cooked in an aji amarillo, red onion, and cilantro reduction. Served with our slow-cooked beans, and jasmine white rice. Garnished with our salsa criolla.

Shredded chicken breast cooked in a creamy aji amarillo cream sauce. Served with a hard boiled egg, a Peruvian Alfanzo olive, and jasmine white rice.

Slow braised pork butt cooked in an aji panca and red onion reduction. Served with slow-cooked beans, and jasmine white rice. Garnished with our salsa criolla.

Lime cured white fish, calamari, shrimp, mussels, & octopus served with leche de tigre, thin sliced onions, aji limo, cancha chulpe, & accompanied with sweet potato & garnished with cilantro

Crispy deep fried seafood mix of white fish, shrimp, calamari, mussels, and octopus accompanied with fried yucca, cancha chulpe, and topped with our salsa criolla.

Jasmine white rice cooked in an aji panka infused chilcano fish broth accompanied with a mix of seafood including fish, shrimp, mussels, calamari, & octopus, garnished with cilantro.

Shrimp stir fried in an aji amarillo and aji panca sauce infused with pisco porton and chicha de jora, gamished with cilantro.

A seafood mix of fish, shrimp, calamari, mussels, and octopus stir fried in an aji amarillo and aji panca sauce infused with pisco porton, and chicha de jora, garnished with cilantro.

Fried fish filet smothered in a spicy mariscos picante sauce with shrimp, mussels, calamari, and octopus. served with jasmine rice, and fried yuca.

Fresh white fish lime cured and combined with our special leche de Tigre sauce. Served with diced red onions, two types of Peruvian corn and a slice of sweet potato. Served with crispy deep fried calamari.

Beef Tenderloin and Jumbo Shrimp stir-fried with red onions, green onions, tomatoes, and cilantro. Server with jasmine rice and crispy french fries.

Diced chicken leg quarters stir-fried with red onions, green onions, tomatoes, and cilantro. Served with jasmine rice and crispy french fries.

Beef tenderloin, chicken, and shrimp stir-fried with red onions, green onions, tomatoes, and cilantro. Served with jasmine rice and crispy french fries.

Diced portobello mushrooms stir-fried with red onions, green onions, tomatoes, and cilantro. Served with jasmine rice and crispy french fries.

Fresh spaghetti stir fried with chicken, red onions, tomatoes, celery, green onions, and garnished with cilantro.

Spaghetti noodles stir-fried with shrimp, red onions, green onions, tomatoes, and cilantro in our house made lomo sauce.

Spaghetti noodles stir-fried with beef tenderloin, red onions, tomatoes, green onions, cilantro and our Lomo sauce.

Spaghetti noodles stir-fried with beef tenderloin, jumbo shrimp, red onions, green onions, tomatoes, and cilantro in our house Lomo sauce.

Diced BBQ pork stir-fried with green onions, snow peas, red onions, and bell peppers, smothered in a sweet and sour sauce.

A Peruvian style fried rice with egg noodles, bean sprouts, green onions, eggs, and your choice of protein.

Boneless chicken leg quarters breaded and fried topped with a special sweet and savory soy based sauce.

Peruvian style pan fried chicken chow mein. Served with stir fried chicken, broccoli, onions, bell peppers and snow peas.

Diced chicken thighs, beef tenderloin, BBQ pork, and jumbo shrimp stir-fried with veggies in a sweet and savory tamarind sauce. Served with white rice and fried pork wontons.

Crispy diced chicken thighs stir-fried with red onions, snow peas, bell peppers, pineapple, and smothered in our sweet and sour Tamarindo sauce. Served with jasmine rice.

A large wonton soup. Cooked with chicken breast, pork wontons, broccoli, napa cabbage, snow peas, and egg noodles.

6 oz tenderloin steak smothered in onions, tomatoes, & green onions. Served with jasmine rice, French fries, fried plantains, and a side salad.

A traditional hearty soup made with braised chicken, rice, peas, carrots, cilantro, and our savory aji-amarillo peppers.

Fresh spaghetti tossed in a peruvian style spinach and basil pesto cream sauce.

Spaghetti noodles cooked in a Parmesano-Romano cream sauce.

Spaghetti noodles cooked in a mild aji amarillo cream sauce. Served with a half portion of Lomo Saltado.

6 oz beef Tenderloin steak served with jasmine rice, slow-cooked beans, and smothered in a stir-fry of red onions, green onions, tomatoes, and cilantro.

Crispy rice and bean patty topped with tender beef stew, garnished with fresh red onions and cilantro.

Tender beef stir-fried with tomatoes, onions, and peppers, served alongside a crispy rice and bean pancake, topped with a fried egg.

Inka Cola | chicha morada | maracuya (passion fruit).

Crispy french fries.

Deep fried cassava root served with our Aji Polleria sauce.

Jasmine white rice steamed fresh.

Deep fried maduro bananas.

Aji Polleria, Aji Carretillero, Aji verde.