Cushman Market & Cafe Menu

two eggs any style served with multi-grain toast

3 egg omelet filled with spinach, choice of cheddar or goat cheese, roasted red peppers served with rosemary roasted potatoes, multi-grain toast and jam

three farm fresh eggs scrambled with smoked salmon and caramelized onions served with a toasted bagel and cream cheese

challah french toast grilled to golden brown and dusted with powdered sugar. served with local maple syrup

two large farm fresh eggs any style with rosemary roasted potatoes, multi-grain toast and jam

three egg omelet with andouille sausage, caramelized onions and cheddar cheese served with roasted potatoes, multigrain toast & jam

a toasted bagel with plain or scallion cream cheese, sliced smoked salmon, lettuce, tomato adn red onion and capers

saturday & sunday only

avocado on multigrain toast with harissa

with local goat cheese, smashed avocado, cherry tomatoes, harissa and olive oil

grilled vermont cheddar and tomato on wheatberry

oven roasted turkey, caramelized onions, sharp cheddar, with honey mustard

bowl of roasted potatoes, black beans, spinach, tomato, cheddar, avocado topped with an egg over easy and a little tabasco hot sauce

bowl of roasted potatoes, black beans, spinach, tomato, pepper-jack cheese, avocado, grilled tofu and a lil' tabasco

bowl of roasted potatoes, canadian bacon, cheddar, corn bread, and kale topped with an egg over easy and chipotle sauce

1 egg with pesto, goat cheese and tomato

1 egg with homemade turkey sausage, chipotle sauce, pepper jack cheese and tomato

1 egg, bacon, hash brown patty, and cheddar

1 egg with avocado, tomato, pepper jack cheese and chipotle sauce

1 egg with caramelized onions, tomato, bacon and cheddar

with your choice of bagel

with your choice of bagel.

bacon, avocado, green leaf lettuce and tomato with mayo on wheatberry

bacon, lettuce , turkey, tomato and avocado with mayo on toasted wheatberry

vegan reuben- grilled tofu, american cheese, local og saurkraut, and russian dressing on rye

italian hoagie: black forest ham, sliced turkey, soppresatta, swiss, lettuce and tomato with slaw on a baguette

oven roasted turkey breast, bacon, vermont cheddar, green leaf lettuce, roasted red peppers, red onion with creamy chipotle dressing on a baguette

vegetarian reuben with roasted tofu, local organic sauerkraut and russian dressing grilled on rye

salmon burger-wild caught alaskan salmon with lettuce, tomato, red onion and lemon dill sauce served on a roll

fakin bacon, lettuce, tomato and mayo w/ avocado on sourdough

blt: bacon, green leaf lettuce, and tomato with mayo on wheatberry.

oven roasted turkey breast, sharp vermont cheddar, red onion, green leaf lettuce and cranberry mayo on wheatberry

chocolate covered peanut butter drops with an unfortunate name.