Curryosity Menu

2 Turnovers potatoes, peas, cumin, coriander/mint chutney is not vegan

Potato pancakes, onions, tamarind

Waffle fries, herbs, coconut curry sauce

Marinated in yogurt & spices

Homemade chutneys, wheat chips

Chicken marinated in chickpea batter

Cooked in spiced coconut curry

Luke's fave. Masala Mac N’ cheese

2 Turnovers, mozzarella cheese

Cheesy waffle coconut curry fries topped with chicken & cilantro

Naan with tomatoes, basil, garlic, olive oil

Shrimp tossed in a chickpea batter.

Chickpea battered whole crab served on a bed of greens & coconut curry

Samosa served over creamy sauce

Blended spices, butter and feta cheese

Decadent Creamy cheesy base with bold flavor served with pita chips

Lightly spiced, mix lentils with tangy coconut base

Spring mix, tomatoes & cucumber, olive oil, vinegar & cumin dressing

Cucumber, red onions, tomatoes, cilantro and lime juice

A bold and spicy combination of onions, potatoes, garlic, citrus, chili,& aromatic spices

A red bell pepper, onion & mustard coconut curry infused with authentic spices

Slow cooked spinach, ginger, garlic, onions, green chili,& cumin

Marinated chicken prepared in a rich buttery cream tomato sauce

Marinated chicken simmered in a basil & coconut curry with authentic indian spices

Tender, marinated lamb simmered in a slow cooked coconut, fresh herb, and garlicky curry sauce

Cauliflower, carrots, potatoes, peas, corn, onion, creamy sauce

Cauliflower, carrots, potatoes, green peas, onion, corn & green chili cooked in semi-gravey

A mix of black, green and small chickpea lentils simmered with onions, tomatoes, ginger, green chili

Ginger, garlic, cumin, coriander, turmeric, olive oil

Marinated with ginger, garlic, cilantro, coriander (On the bone)

Marinated with ginger, garlic, cilantro, cumin & coriander

Homemade hot sauce

Homemade Tamarind Chutney

Onions, Chili, and sprinkle with house spices

Tomato base creamy Masala sauce

Yogurt cucumber and carrot sauce

Indian fried rose sugar syrup doughnut

Homemade Pistachio ice cream

Still bottle water

Monterey - A rich wine with ripe tropical fruit flavors and complements of citrus and pear

France - Citrus flavors and a soft round finish

Turnovers, stuffed with potatoes, peas, spices and herbs

Homemade three chutneys serve with whole wheat chips

Shrimp tossed in chickpea batter

Potato pancakes, onions tamarind

Turnovers, stuffed with Mozzarella cheese and herbs

Chicken marinated in chickpea batter

Puffed rice, Potatoes, Onions, wafers, tamarind chutney.

Waffle fries, fenugreek, herbs, curry sauce

Luke's special sauteed with masala sauce

Mussels cooked in lightly spiced coconut curry

Tomatoes, blended spices, butter and feta cheese

A zesty curry sauce cooked with tomatoes, onions & potatoes; infused with paprika, lime juice and tamrind chutney

Homemade curry made from a mixture of authentic spices with chopped red onions, bell peppers and coconut milk

Sinfully rich tomato creamy sauce cook with authentic spices

Puree of fresh spinach cooked with ginger, garlic, roasted cumin and fenugreek

Marinated chicken in a buttery cream tomato sauce

Marinated chicken cooked with a basil green curry, coconut milk, herbs

On the bone chicken marinated in yogurt with spices then barbecued to perfection in our Indian clay oven

Ginger, garlic, cumin, coriander, turmeric and olive oil

Marinated with ginger, garlic, cumin, coriander, paparika and cilantro

Cauliflower, carrots, potatoes and green peas sautéed with onions, ginger and green chili

Slow simmered mixed Indian lentils sautéed with tomatoes, ginger, onions and spices

Garlic Naan Bread

Whole wheat Indian tandoori bread

Basmati Turmeric Rice

Chopped cucumber, red onions, tomatoes and cilantro with a splash of lime juice

2 chocolate turnovers , served with Pistachio ice cream