ND crunchy and stuffed with spiced potatoes, green peas, fresh coriander and ginger. served with tamarind chutney.
$9.95
Veg Samosa
ND (per pc) fried pastry with a savoury filling of potatoes, green peas, herbs and spices.
$3.95
Onion Bhajjia
ND Crunchy gram flour fritters with spinach, onion, ginger and spices.
$9.95
Tandoori Chicken
roasted chicken marinated with yogurt, saffron, paprika, garlic and fresh herbs.
$11.95
Sheekh Kebab
ND tender, spiced minced chicken, roasted on skewers in a tandoor oven. sautéed with onions, bell peppers.
$13.95
Tawa Paneer
browned indian cheese sautéed with tempered spices, onions, bell peppers, tomatoes and fresh coriander.
$13.95
Aloo Tikki
ND herbed and spiced fried potato patties. topped with chick peas and sweet and sour tamarind chutney.
$10.95
Macchi Tikka
ND skinned and deboned salmon marinated in a spice paste and sautéed with carom seeds, coconut and lime.
$16.95
VEGETARIAN DISHES
Chana Masala
ND fresh chick peas flavoured with toasted cumin, ginger and raw mango powder. an old family recipe.
$13.95
Daal Amritsari
ND an aromatic black lentil and kidney bean preparation seasoned with tempered spices and fresh mint.
$13.95
Daal Palak
ND a tasty mix of pink and two kinds of yellow lentils, with fresh baby spinach and fresh tomatoes. lightly spiced.
$13.95
Baigan Bharta
ND smoked eggplant mashed and sautéed with caramelized onions, fresh tomatoes, peas and toasted spices.
$14.95
Aloo Gobhi
ND lightly spiced potato and cauliflower dry curry with fresh peas and juicy tomatoes and ginger.
$14.95
Saag Paneer
soft browned indian cheese, smothered in an earthy preparation of ground mustard and spinach greens. flavoured with caramelized onions, ginger, garlic, turmeric and green chili.
$16.95
Paneer Veggie Twist
browned indian cheese, onions and bell peppers curried in a hot and tangy tomato sauce.
$16.95
Butter Paneer
soft indian cheese in a sweet, silky and nutty tomato sauce with garlic, fenugreek leaves and cardamom.
$16.95
Matar Paneer Masala
plump green peas and indian cheese in a smooth tomato and cashew sauce seasoned with fennel seed
$16.95
MEAT DISHES
Haandi Chicken
ND a bold-flavoured chicken dish in a light tomato-based sauce with freshly sliced onions and bell peppers,
$18.95
Home Style Chicken Curry
ND boneless chicken breast simmered in a coconut-based sauce, seasoned with mustard seed and curry leaf.
$18.95
Butter Chicken
tandoori roast chicken breast simmered in a rich, silky sauce of fresh tomatoes and cream, toasted cashews, fenugreek leaves and garlic, seasoned with garam masala and a bit of sweetness.
$18.95
Chicken Korma
yogurt-marinated chicken cooked in a cashew-based sauce flavoured with cardamom, keora and fennel.
$18.95
Chicken Tikka Masala
boneless marinated chicken breast in a creamy tomato sauce flavoured with cardamom, cloves, fenugreek leaves and bell peppers.
$18.95
Lamb Twist Masala
ND tender, boneless spring lamb rubbed with garlic and spices before being simmered in a spicy tomato-based sauce seasoned with fresh herbs.
$20.95
Lamb Madras
ND succulent spring lamb slow-cooked in a coconut, tomato and cashew nut sauce laced with a smokey blend of toasted spices and curry leaves.
$20.95
FISH ANF SEAFOOD DISHES
Fish Magic
ND boneless, skinless salmon steaks rubbed with fenugreek and garam masala, then gently cooked in a mild coconut-based sauce seasoned with carom seeds and paprika. one of our chef’s special dishes.
$21.95
Goan Fish Curry
ND filet of flounder in a spicy coconut-based sauce seasoned with goan red chili and coconut vinegar.
$19.95
Chili Shrimp
ND perfectly cooked shrimp in a toasted coconut-based sauce infused with a blend of hot chilies and garlic.
$21.95
Biryani
Veg
$15.95
Chicken
$18.95
Lamb
$22.95
Shrimp
$22.95
SIDE DISHES
Pappadums
2 pieces
$1.45
Naan
tandoori bread
$3.45
Garlic Naan
tandoori bread with fresh garlic
$3.95
Roti
whole wheat tandoori flatbread
$3.45
Matar Pulao
premium aged basmati rice with green peas
$5.95
Plain Rice
premium aged basmati rice
$3.95
Raita
cooling yogurt with cucumbers and mint
$4.95
Spicy Mixed Pickle
indian mixed vegetable pickle
$2.45
Mango Chutney
hot and sweet
$2.45
MEAT DISHES
Haandi Chicken
ND a bold-flavoured chicken dish in a light tomato-based sauce with freshly sliced onions and bell peppers,
$18.95
Home Style Chicken Curry
ND boneless chicken breast simmered in a coconut-based sauce, seasoned with mustard seed and curry leaf.
$18.95
Butter Chicken
tandoori roast chicken breast simmered in a rich, silky sauce of fresh tomatoes and cream, toasted cashews, fenugreek leaves and garlic, seasoned with garam masala and a bit of sweetness.
$18.95
Chicken Korma
yogurt-marinated chicken cooked in a cashew-based sauce flavoured with cardamom, keora and fennel.
$18.95
Chicken Tikka Masala
boneless marinated chicken breast in a creamy tomato sauce flavoured with cardamom, cloves, fenugreek leaves and bell peppers.
$18.95
Lamb Twist Masala
ND tender, boneless spring lamb rubbed with garlic and spices before being simmered in a spicy tomato-based sauce seasoned with fresh herbs.
$20.95
Lamb Madras
ND succulent spring lamb slow-cooked in a coconut, tomato and cashew nut sauce laced with a smokey blend of toasted spices and curry leaves.
$20.95
FISH ANF SEAFOOD DISHES
Fish Magic
ND boneless, skinless salmon steaks rubbed with fenugreek and garam masala, then gently cooked in a mild coconut-based sauce seasoned with carom seeds and paprika. one of our chef’s special dishes.
$21.95
Goan Fish Curry
ND filet of flounder in a spicy coconut-based sauce seasoned with goan red chili and coconut vinegar.
$19.95
Chili Shrimp
ND perfectly cooked shrimp in a toasted coconut-based sauce infused with a blend of hot chilies and garlic.