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Curries Indian Cuisine and Bar Menu

$Indian, Bar
711 E 32nd St Suite A, Yuma, AZ 85365
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  • Veg Appetizer

    • Chili Paneer Dry

      Cubes of Indian homemade cheese sautéed with fresh chili onions in light soy sauce
      $13.00

    • Veg Manchurian

      Pieces of cauliflower and colorful vegetables, all tossed in a sweet and savory sauce.
      $13.00

    • Samosa (V)

      Crispy turnovers with delicately spiced potatoes and green peas with fennel and sumac, served with mint and tamarind chutney
      $8.00

    • Szechuan Potato

      Cubes of potato marinated with tempura flour and tossed in sweet and spicy schuane sauce
      $13.00

    • Veg Pakora (V)

      Bite size platter. Deep fried mixed vegetables battered in chickpea flour with spices and seasoning (served with chutney)
      $9.00

  • Non-Veg Appetizer

    • Chicken 65

      Popular spicy, delicious South Indian boneless chicken starter. Marinated with a spectrum of spices and deep fried with curry leaves.
      $14.00

    • Chicken Pakora

      Crispy deep fried chicken tenders marinated with chickpea flour and seasoning served with sweet and green sauce on side.
      $14.00

    • Chilly Chicken

      Spicy chicken preparation from oriental cuisine
      $13.00

    • Szechuan Chicken

      Deep fried chicken cubes sauteed in Sichuan sauce. Szechuan cuisine is known for using strong flavors and spice.
      $14.00

    • Szechuan Chicken Wings

      Crispy oven baked chicken wings tossed schezwan pepper and fresh spicey sauce
      $15.00

  • Tandoori (Clay Oven)

    • Murg Apna Andaz

      Afghani chicken is a popular Indian appetizer recipe made of chicken marinated in a rich creamy marinade made with cashew nut paste, cream, lemon juice, cheese and ginger-garlic paste, and then baked to perfection. The dish has a smoky and rich taste.
      $20.00

    • Chicken Malai Tikka

      Chicken kebab marinated in creamy yogurt with spices then cooked in a tandoor.
      $19.00

    • Panjabi Murg Tikka

      Skewered boneless chunks of chicken marinated in our special Curries’ sauce cooked slowly in a clay oven
      $19.00

    • Mix Grill Non-Veg Platter

      Combination of Chicken Tikka, Tandoori Chicken, Shrimp and Malai Kebab
      $25.00

    • Bombay Paneer

      Creamy Indian cheese cubes cooked in rich tomato-based sauce with aromatic spices; a delightful dish.
      $19.00

    • Tandoori Chicken

      Tender spring chicken marinated overnight in cultured yogurt & spice then char broiled in clay oven to perfection.
      $20.00

  • Chicken Curries

    • Andhra Chicken Curry

      Boneless chicken or meat or shrimp thigh cubed cooked with cashew nut and poppy seeds paste and spices finish with coconut milk
      $19.50

    • Pahari Chicken Saag

      Spinach cooked with garlic, ginger, onion and herbs with a touch of cream and chicken
      $19.50

    • Chicken Lucknowi Methi Malai

      Marinated Cubed of meat cooked with rich creamy cashew nut paste with light Indian spices
      $19.50

    • Chicken Chettinad Dynamite Curry

      Creamy Mughlai-style curry with tender meat, nuts and aromatic spices, a royal treat.
      $19.50

    • Chicken Tikka Masala Lababdar

      Chicken cooked to perfection in onion and tomato-based fenugreek sauce with exotic herbs and spices
      $19.50

    • Kathurh Chicken Kadhai

      Tender cubes of chicken slightly stir-fried with bell-peppers, onions, tomatoes and ginger
      $19.50

    • Chicken Vindaloo

      Cooked with zesty hot spicy sauce, baby potatoes, onions, tomato gravy and a splash of malt vinegar
      $19.50

    • Classic Chicken Curry

      Traditional Indian curry cooked in a sauté of onion, garlic, ginger, tomatoes, and chicken
      $19.50

    • Coconut Chicken (N)

      Creamy coconut milk-based sauce cooked with Indian herbs, spices and chicken
      $19.50

  • Lamb Curries

    • Lamb Pahari Saag

      Spinach cooked with garlic, ginger, onion and herbs with a touch of cream and lamb
      $22.00

    • Classic Lamb Curry

      Traditional Indian curry cooked in a sauté of onion, garlic, ginger, and tomatoes with lamb
      $22.00

    • Lamb Andhra Curry

      Boneless cubed meat cooked with cashew nut and poppy seeds paste and spices finish with coconut milk
      $22.00

    • Lamb Coconut Curry

      Creamy coconut milk-based sauce cooked with Indian herbs, spices and lamb
      $22.00

    • Lamb Lucknowi Methi Malai

      Marinated Cubed of meat cooked with rich creamy cashew nut paste with light Indian spices
      $22.00

    • Lamb Chettinad Dynamite Curry

      Boneless cubed meat centered with Indian herbs and green chili and cooked with semi white gravy and yogurt.
      $22.00

    • Lamb Tikka Masala Lababdar

      Lamb cooked to perfection in onion and tomato-based fenugreek sauce with exotic herbs and spices
      $22.00

    • Lamb Vindaloo

      Lamb cooked with baby potatoes, spicy onions, tomato gravy & a dash of malt vineger
      $22.00

    • Lamb Kathurh Kadhai

      Tender lamb pieces slightly stir-fried with bell-peppers, onions, tomatoes and ginger
      $22.00

  • Seafood Curries

    • Classic Shrimp Curry

      Traditional Indian curry cooked in a sauté of onion, garlic, ginger, and tomatoes with shrimp
      $22.00

    • Coconut Shrimp Curry

      Creamy coconut milk-based sauce cooked with Indian herbs, spices and shrimp
      $22.00

    • Shrimp Andhra Curry

      shrimp cooked with cashew nut and poppy seeds paste and spices finish with coconut milk
      $22.00

    • Shrimp Pahari Saag

      Spinach cooked with garlic, ginger, onion and herbs with a touch of cream and shrimp
      $22.00

    • Shrimp Lucknowi Methi Malai

      Marinated Cubed of meat cooked with rich creamy cashew nut paste with light Indian spices
      $22.00

    • Shrimp Tikka Masala Lababdaar

      Shrimp cooked to perfection in onion and tomato-based fenugreek sauce with exotic herbs and spices
      $22.00

    • Shrimp Chettinad Dynamite Curry

      Creamy mughlai-style curry with tender meat, nuts and aromatic spices a royal treat
      $22.00

    • Shrimp Kathurh Kadahi

      Tender shrimp pieces slightly stir-fried with bell-peppers, onions, tomatoes and ginger
      $22.00

    • Shrimp Vindaloo

      Shrimp cooked with zesty hot spicy sauce, baby potatoes, onions, tomato gravy and a splash of malt vinegar
      $22.00

  • Chef's Special

    • Bang Bang Butter Chicken

      Marinated chicken strips in a buttery tomato sauce with ginger, exotic herbs, and spices
      $20.00

    • Kashmiri Rogan Josh Lamb

      Stewed lamb chunks with fennel seeds, caramelized onion, and yogurt, flavored with cockscomb flower
      $20.00

    • Mango Chicken

      Aromatic Chicken curry cooked in a mango sweet and tangy spice sauce
      $20.00

    • Pineapple Chicken

      Chicken cubes cooked, pineapple chunks cooked with Indian herbs on onion sauce
      $20.00

  • Veg Curries

    • Pahari Saag Paneer

      Spinach with cottage cheese traditionally cooked with onions and garlic
      $18.00

    • Manzeda Malai Kofta

      Cottage cheese and vegetable rounds in Sour cream and vegetable sauce
      $18.00

    • Methi Malai Mutter Paneer

      A rare blend of chopped fenugreek leaves, rapini, baby spinach and green peas
      $18.00

    • Mix Veg Lababdar

      Homemade farmer’s cheese cooked in creamy tomato sauce, exotic herbs, ground nuts and spices
      $18.00

    • Navratan Korma

      Vegetables simmered in spicy fenugreek and creamy sauce
      $18.00

    • Paneer Tikka Masala Lababdar

      Indian cottage cheese made with yogurt ,onions Tomatoes, capsicum and spices
      $18.00

    • Veg Kolhapuri

      Mix Vegetable produce of the season spice of the aromatic masala mix.caused in ajwain and tomato base sauce.
      $18.00

    • Kathurh Kadhai Paneer

      Homemade cheese, bell peppers, onion, and tomaotes in curry sauce
      $18.00

  • Authentic Vegan Curries

    • Bhindi Paunthi (V)

      Crispy okra, red onion, coriander, tomato and chat masala, tempered with sesame seeds
      $18.00

    • Chana Marchula Masala

      Chickpeas cooked with ginger, garlic, onions and tomatoes, finished with freshly ground Indian spices
      $18.00

    • Pahari Saag (V)

      Chopped spinach and freshly ground spices, garlic, ginger, and onion
      $18.00

    • Coconut Tofu Mutter

      Tofu, green peas and tofu Sautéed in Indian herbs and spices
      $18.00

    • Neni Danda (Aloo Gobi) (V)

      Cauliflower And Potatoes Cooked With Onions, Ginger, Garlic and Seasoned With Indian Herbs and Spices.
      $18.00

    • Tadke Wali Dal (V)

      Indian lentils cooked onions, ginger and garlic, tomatoes and spices
      $18.00

    • Veg Coconut Curry (V)

      Creamy coconut milk-based sauce cooked with Indian herbs and spices
      $18.00

    • Kathurh Kadhai Tofu (V)

      Tofu, bell peppers, onion, and tomatoes in Curries special sauce (V)
      $18.00

    • Kathruh Kadhai Vegetable (N) ( V)

      Bell peppers, cauliflower, potatoes, onion, and tomatoes in a Curries' special sauce
      $18.00

  • Biryani / Rice

    • Chicken Biryani

      Fluffy basmati rice flavored with exotic spice layered with chicken and vegetables (served with raita and gravy)
      $18.00

    • Cumin And Green Peas Pilaf Rice

      Long grain basmati rice toasted in green peas oil and brown cumin seeds with fresh cilantro
      $5.00

    • Lamb Biryani

      Fluffy basmati rice flavored with exotic spice layered with lamb and vegetables (served with raita and gravy)
      $19.00

    • Shrimp Biryani

      Fluffy basmati rice flavored with exotic spice layered with shrimp and vegetables (served with raita and gravy)
      $19.00

    • Steamed Rice (V)

      Steamed aromatic white rice
      $2.50

    • Veg Biryani (V)

      Fluffy basmati rice flavored with exotic spice layered with vegetables (served with raita)
      $16.00

  • Naan Breads

    • Butter Naan

      Leavened baked bread, served with butter
      $4.00

    • Garlic Naan

      Oven Baked flatbread topped with minced garlic and coated with butter
      $5.00

    • Jalapeno Naan

      Leavened baked bread, topped with jalapeno chili
      $5.00

    • Kashmiri Naan

      Freshly baked white wheat bread stuffed with cashews, pistachios, cherries
      $6.00

    • Plain Naan

      Leavened baked bread, served plain
      $4.00

    • Tandoori Roti

      Unleavened wheat flour pancake, cooked in clay oven
      $4.00

  • Desserts

    • Gulab Jamun

      Milk and Cheese Balls Dipped in Rose and Honey Syrup
      $5.00

    • Mango Lassi

      Homemade blended yogurt drink flavored with mango puree, sugar and spices yogurt pureed with mango pulp.
      $5.00

    • Saffron Rice Pudding

      Rice pudding flavored with cardamom, raisins, cashew nut, pistachio and almond
      $4.00

  • Extra Sub Items

    • Mint Chutney

      A zesty blend of mint, cilantro, spices, and tangy yogurt for vibrant flavor.
      $1.00

    • Raitha (Yogurt)

      A cooling yogurt side dish with cucumbers, spices, and herbs for a refreshing flavor.
      $1.50

    • Tamarind Chutney

      A tangy and sweet sauce made from tamarind pulp, typically includes a blend of spices.
      $1.00

    • Papad 2Pcs

      Two pieces of papadam, a thin, crisp flatbread typically made from lentil flour, often seasoned with cumin.
      $2.50

    • Onion Chilli Salad

      $2.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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