Currents Restaurant Menu

2.9

(12 Reviews)

Handhelds - Available Every Night Salad - Available Every Night Sides - Available Every Night Wednesday Burger Night Thursday Past Night Friday Fish Specials

Handhelds - Available Every Night
- Hamburger
  1/2 pound signature blend of beef and steak served on a brioche roll with lettuce, tomato, cheese and our house burger sauce.
  $13.00
- Fried Chicken Sandwich
  Our house-made buttermilk fried chicken breast served on a brioche roll with provolone, lettuce, tomato and honey garlic aioli.
  $8.50
- Pesto BLT Wrap
  Bacon, lettuce, tomato and provolone with a pesto aioli in a pesto garlic wrap.
  $8.50
- Philly Steak
  Shaved prime rib, mushrooms, onions, peppers and provolone cheese served on a sub roll.
  $12.00
- Turkey Club
  Oven roasted turkey, swiss, lettuce, tomato, bacon and our secret club sauce, served on fresh sourdough bread.
  $10.00
- Beef on Weck
  Slow roast prime rib served on a kimmelweck roll with a side of horseradish aioli.
  $12.00
Salad - Available Every Night
- Chef Salad
  Mixed Greens, cucumbers, carrots, tomatoes, onions and honey goat cheese, tossed in our housemade maple balsamic dressing. Add balsamic grilled chicken for $3.50. Add maple seared salmon for $5.50.
  $9.50
Sides - Available Every Night
- House-Cut Seasoned Fries
  Served with a side of our house burger sauce for dipping.
  $3.00
- Sweet Potato Fries
  Served with a cinnamon honey butter.
  $3.50
Wednesday Burger Night
- Build Your Own Burger (Wednesdays Only)
  Choose Your Patty - Beef, Turkey, Black Bean. Choose Your Cheese - American, Cheddar, Provolone, Blue Cheese, Pepper Jack, Swiss, Mozzarella. Choose Your Toppings - Lettuce, Tomatoes, Onions, Spinach, Spring Mix, Sautéed Spinach, Sautéed Mushrooms, Caramelized Onions, Roasted Red Peppers, Banana Peppers, Jalapeños, Crispy Onions, Relish, Pickles. Choose Your Sauces - Ketchup, Mustard, Dijon, Honey Mustard, Mayo, Burger Sauce, BBQ Sauce, Cranberry Mayo, Chipotle Mayo, Sriracha, Honey Garlic Aioli. Premium Items - Bacon $1.00, Egg $.75, Gouda Cheese $1.00, Extra Cheese $.75, 2 Onion Rings $.50. Sides - House Cut Seasoned Fries $.50, Sweet Fries $2.00.
  $7.50
Thursday Past Night
- Create Your Own Pasta Bowl (Thursdays Only)
  Comes with 1 Breadstick. Choose your pasta - Fettuccine, Cavatappi, Gluten-Free Penne. Choose your sauce - Marinara, Blush Sauce, Alfredo, Pesto Cream, Pesto Oil, Garlic Oil. Choose your add-ins - Mushrooms, Onions, Roasted Red Peppers, Broccoli, Garlic, Shallots, Spinach, Tomatoes. Choose your premium items - Bacon $1, Breaded Chicken $2, Bruschetta $2, Chopped Steak $2, Fried Shrimp $2, Grilled Chicken $2, Italian Sausage $2, Meatballs $2, Shrimp $2, 1 Extra Breadstick $0.75, "Parmed" $1.50. Choose your toppings - Basil, Buttered Breadcrumbs, Parsley, Parm Cheese, Side of Crushed Red Pepper.
  $7.00
- House Mac and Cheese (Thursdays Only)
  Macaroni Noodles with our Homemade Cheese Sauce. Comes with 1 Breadstick. Choose your add-ins - Mushrooms, Onions, Roasted Red Peppers, Broccoli, Garlic, Shallots, Spinach, Tomatoes. Choose your premium items - Bacon $1, Breaded Chicken $2, Bruschetta $2, Chopped Steak $2, Fried Shrimp $2, Grilled Chicken $2, Italian Sausage $2, Meatballs $2, Shrimp $2, 1 Extra Breadstick $0.75, "Parmed" $1.50. Choose your toppings - Basil, Buttered Breadcrumbs, Parsley, Parm Cheese, Side of Crushed Red Pepper.
  $7.00
Friday Fish Specials
- Fish Fry (Fridays Only)
  Beer battered, cajun broiled or lemon pepper broiled fish. Served with 2 cheddar jalapeno hush puppies, cole slaw, mac salad and your choice of french fries or sweet potato fries.
  $14.95
- Shrimp Fry Dinner (Fridays Only)
  Served with 2 cheddar jalapeno hush puppies, cole slaw, mac salad and your choice of french fries or sweet potato fries.
  $13.95