Curly's Grille Menu

16 oz. IPA 7.0%, Buffalo, NY

16 oz. Witbier 5.4%. Denver, CO

APV: 6.25

APV: 4.8%

APV: 7.5%

APV: 4.2%

Pilsner 5.2% Hamburg, NY

APV: 6.5%

APV 5.4%

APV: 5.4%

16 oz. IPA 6.7% CA & NC

APV: 6%

APV: 7.0

APV: 5.5%

12 oz. Pale lager. 5.0% St. Louis, MO

12 oz. Pale lager, 4.2%, Golden, CO

12 oz. Pale lager 5.0%, Golden, CO

12 oz. Pale lager, 4.6%, Anahuac, Mexico

12 oz. Pilsner, 4.7% Toronto, Canada

12 oz. Pale lager 4.0%, Toronto, Canada

12 oz. Pale lager, 4.2% St. Louis, MO

12 oz. 4.6%, Portland, OR

Oreo crust

Graham cracker crust

Pecan praline bowl, vanilla ice cream, caramel, chocolate, fresh whipped cream

Almond meringue shell, filled with belgian chocolate mousse

Mascarpone cheese, kahlua & espresso soaked lady fingers

In a hand painted chocolate cup, fresh whipped cream

3 house made chocolate chip cookies, baked in a skillet, vanilla ice cream, fresh whipped cream

Please allow 20-25 mins to bake

Tossed with a gorgonzola white wine cream sauce

Filled with bacon, jalapenos & bell peppers served over a bed of greens

Pasta & sliced beef tossed in a creamy caraway horseradish fontina cheese sauce

Filled with conch meat fried in a savory batter served over a pimento aioli

With pickled jalapeno peppers, dusted in Japanese 5-spice, served with a chipotle aioli

Double fried tossed in our sweet chili glaze

Marinated in our house jerk sauce served with house made bleu cheese

Filled with ricotta & parmigiana-reggiano cheese over pomodoro sauce

Filled with sauerkraut & Swiss cheese served over a mustard sauce

Goat cheese & chive gnocchi served with pulled pork shoulder & gravy with melted fontina cheese

Thinly sliced russet potatoes tossed with gorgonzola cheese, chives & truffle oil

Filled with curried beef & Manchego cheese

Heirloom tomatoes & arugula drizzled with EVOO & balsamic

spring mix, bean sprouts, peas, mushrooms, carrots, fried wontons, topped with peanut crusted chicken breasts, drizzled with sesame vinaigrette

Romaine with Parmesan cheese & croutons

Chicken Breast Marinated in our Jerk Sauce on a House Made Bun Smothered with a Mango Chutney & Jerk Mayo. Served with Jerk Seasoned Frites

Pulled Pork Marinated in our Jerk Marinated on a House Made Roll Smothered with a Mango Chutney & Jerk Mayo. Served with Jerk Seasoned Frites

Double Cheese Burger with a Sweet Chipotle Aioli, Lettuce, Pickles & Onions on a House Made Bun. Served with Jerk Seasoned Frites

Chopped Steak, Caramelized Onions & Sauteed Peppers & Mushrooms with a Creamy Cheese Sauce on a a Freshly Made Hoagie Roll. Served with Jerk Seasoned Frites

Grilled Portabella, Red peppers, Goat Cheese & Mixed Greens with a Balsamic Drizzle on a House Made Bun. Served with Jerk Seasoned Frites

U10's served over a sauteed artichoke & mushroom cream sauce with au gratin potatoes & vegetable of the day

Clams, mussels, shrimp & scallops in a light fennel tomato cream sauce

Chimichurri yogurt, honey, sweet potatoes and veg

Served with a craisins reduction, sweet potato puree & vegetable of the day

Stuffed with mangos & walnuts served with a sweet potato puree & vegetable of the day

Pappardelle pasta tossed in a light tomato cream meat ragu topped with Parmesan & ricotta cheese

Peanut crusted chicken breasts over a mango & banana chutney served with au gratin potatoes & vegetable of the day

Angel hair pasta with prosciutto, mushrooms and peas tossed in a Parmesan cream sauce

1/2 free range chicken marinated in our house jerk sauce served with red beans & coconut steeped rice

Marinated in our house jerk sauce served with red beans & coconut steeped rice

Served with stir fry vegetables & sweet potatoes topped with chimichurri

Rice noodles in a curry broth topped with peanuts & cilantro

Served with Gorgonzola Whipped Potatoes & Vegetable of the Day

Julienne vegetables & tomatoes in a light fennel lemon dill broth, baked in parchment paper

Julienne peppers & onions with a spicy thyme tomato sauce

Shrimp, clams, mussels, scallops & fish of the day in a fennel tomato broth

House bleu, carrots and celery

Sweet chile glaze

Ricotta, Parmigiano-Reggiano and pomodoro

Pickled jalapeno pepper, Japanese spice and Kalamata olive aioli

Pimento aioli

Curried beef and manchego cheese

Caribbean BBQ sauce and corn salsa

Gorgonzola cheese, cream, white wine and lemon

Sliced beef, caraway, horseradish and fontina cheese

Bacon, jalapeno, bell pepper and greens

Sauerkraut, Swiss and mustard sauce

Spinach, sweet potato, pumpkin seeds, goat cheese and maple vinaigrette

Red kale & romaine, Parmesan cheese and house made croutons

Arugula, fried panko crusted goat cheese, pickled onions, spiced pecans and mango vinaigrette

Peanut chicken, greens, snow peas, carrots and mushrooms

Pulled jerk chicken, avocado, gorgonzola, bacon, grape tomatoes, hard cooked egg and romaine lettuce

House cured corned beef, sauerkraut, gruyere and 1000 island dressing

Mango chutney and jerk aioli

Mango chutney and jerk aioli

Caramelized onions, peppers, mushrooms and creamy cheese sauce

Served open faced, garlic butter and veal glace

Red peppers, goats cheese, mixed greens, balsamic and focaccia bread

Onions, banana peppers, melted cheese Dijon aioli

Spicy mayo, pickles and coleslaw

Sacchettoni pasta, prosciutto, mushroom, peas, Parmesan and cream

Stir-fried vegetables, potatoes and chimichurri

Curry broth, peanut, cilantro and lime

Fresh juice, coffee & tea, fresh fruit display, assorted pastries & croissant, farm fresh scrambled eggs, home fries with sauteed onions, bacon & sausage links, bruleed french toast with local syrup

Fresh juice, coffee & tea fresh, fruit display, assorted pastries & croissant, scrambled eggs, home fries with sauteed onions, bacon & sausage links, bruleed french toast with local syrup, jerk chicken or herb roasted, silk & satin pasta or pasta marinara

Whipped Ricotta Stuffed French Toast Topped with Whipped Cream & Berries

House made crust, maple ricotta base, topped with mozzarella cheese, egg, home fries, sausage, scallions

9oz. Bistro Tender, with a Sunny Side up Egg, Served with Home Fries

Served with Au Jus and our House Made Vegetable Quiche

Buttermilk chicken served over a waffle with white gravy & maple syrup

Fresh house made rolls with butter, black bean soup, salad bar, assorted deli sandwiches to include: ham, turkey & jerk chicken salad (lettuce, tomato & local white Cheddar) curly's coleslaw coffee & tea

Fresh house made rolls with butter, garden salad with two dressings, seasonal vegetable

Dill hollandaise

Julienne, peppers, onions, thyme, spicy tomato sauce

Shitake mushroom Madeira sauce

8 oz center cut steak herb butter & veal glace

Chicken craisin salad placed inside pineapple wedge, sliced pineapple, candied walnuts, mango-tango dressing

Beef, pork & tomato ragout, Parmesan

Fresh house made rolls with butter garden. salad with two dressings, seasonal vegetable

Fresh house made rolls with butter, served house or Caesar salad (upgrade to a wedge salad for an additional charge), seasonal vegetable

Spicy remoulade

Sweet chili sauce

Sliced ribeye topped with a shrimp and bearnaise sauce

Cream cheese, avocado, jalapeno

Avocado, goat cheese, red pepper flakes, radishes

Jerk Mayo/house hot sauce

Fried and hand rolled

Peanut crusted chicken with our mango banana dipping sauce

Served with jerk Mayo

Curly's twist on clams casino- bacon, jalapeno, bell pepper, greens

Lemon & spicy cocktail sauce

Honey Dijon aioli

Melon, pineapple, berries, grapes

A combination of our two displays

Assorted charcuterie, fontinella, house mozzarella, blue veined cheese, cured olives, pickled vegetables, roasted bell peppers, house focaccia

First hour: cheese & fruit display, selection of three hand passed hors d'oeuvres: Reuben fritters, deviled eggs, brushetta, spring rolls, mac & curly's, jerk chicken satay. Second hour: tossed salad with two dressings, chef carved jerk pork sandwiches, fresh rolls, jerk Mayo & mango chutney, chef carved turkey breast, Dijon mustard, cranberry Mayonnaise. Third hour: displayed dessert platters (select three of curly's famous desserts), coffee bar

Assorted soft drinks, house salad with two dressings, mini beef on weck, Curly's jerk chicken, traditional mac & Curly's, whipped potatoes or french fries, seasonal vegetables, Curly's famous cookies

Cheese, fruit and vegetable display, selection of three hand passed hors d'oeuvres. Four-hour call bar champagne toast house salad (Caesar for an additional charge). Coffee and tea

Cheese, fruit and vegetable display, selection of three hand passed hors d'oeuvres, four-hour premium bar, champagne toast, choice of Caesar or house salad, rolls & butter

Skky Vodka, Bacardi, Capitan Morgan, Southern Comfort, Canadian club, Jack Daniels, Dewar's, Jim Beam, Beefeaters, Labatt blue, Coors light, Cabernet, Merlot, Chardonnay, Pinot Grigio, White Zinfandel, soda

Absolute, deep eddy's lemon, beefeaters, southern comfort, jack Daniels, seagram's 7, Capitan Morgan, bacardi, dewar's, labatt blue, Coors light, cabernet, merlot, chardonnay, pinot grigio, white zinfandel, soda

Labatt blue, Coors light, Cabernet, Merlot, Chardonnay, Pinot Grigio, White Zinfandel, soda

20 servings per gallon

20 servings per gallon

20 servings per gallon

20 servings per gallon

20 servings per gallon

Bottle

Bottle

Displayed fruit punch spritzer, vegetable crudite with house made blue cheese, fresh baked rolls and butter, curly's famous black bean soup or garden salad

Displayed fruit punch spritzer, vegetable crudite with house blue cheese, fresh house made rolls and butter, served house or Caesar salad, vegetable du jour au gratin potatoes or bistro roasted potatoes

Champagne & Mango Juice

Genesee Ruby Red Kolsch & Orange Juice

Vodka, Curly's Bloody Mary Mix, Bacon, Celery, Olives, & Lemon

Aperol & Prosecco

Thinly sliced russet potatoes tossed with gorgonzola cheese, chives & truffle oil

A variety of croissants, danishes & rolls

Red onion & sour cream

Free-range eggs with a smoked paprika, dijon filling

Heirloom tomatoes & arugula drizzled with EVOO & balsamic

Romaine with Parmesan cheese & croutons

With a graham cracker crust

With an oreo cream crust

Jumbo lump crab cake served on an english muffin, hollandaise sauce, sunny side up egg served with home fries

1/2 free range chicken marinated in our house jerk sauce served with red beans & coconut steeped rice

Bone in buttermilk chicken served on a waffle with maple syrup

Avocado, a hard-boiled egg, bacon & pickled onions all layered on top of house made toast, topped with arugula served with home fries

Bucatini pasta with bacon tossed in a pepper parmigiano cheese cream sauce topped with an egg

Our bistro tender served with eggs scrambled, sunny side up, or over hard, with home fries and toast

House made crust, topped with mozzarella cheese, eggs, home fries, sausage & scallions

Fresh sliced served with honey dijon, home fries and carrots

Sweet whipped ricotta stuffed french toast topped with whipped cream & berries

Eggs, onions, tomatoes, home fries, bacon, peppers with toast