Cupbop Express Menu

Pan-fried dumplings filled with seasoned ground meat and vegetables, served with a savory dipping sauce.

Grilled chicken with teriyaki sauce, accompanied by sushi rice, a fresh green salad, orange slice, vegetable gyoza, pickled ginger, and wasabi.

Fried chicken cupbop with orange sauce

Spicy Crab, Jalapeno, Cream Cheese, Avocado, Deep Fried.

Fresh tuna and salmon cubes, creamy avocado slices, seaweed salad, cherry tomatoes, and julienned cucumber, topped with sesame seeds and seasoning.

Crab, Avocado, Cream Cheese, Deep Fried.Formerly known as Seoul (Killeen)

Crab stick, avocado, and cucumber, commonly wrapped in seaweed and rice, often garnished with sesame seeds.

Beef teriyaki, accompanied by a selection of sushi rolls, mixed tempura, a fresh salad, and steamed rice, typically served in a compartmentalized bento box.

Marinated beef and a variety of seasoned vegetables, topped with a fried egg, served over rice with a side of spicy sauce.

Beef, Chicken, and Shrimp

Deep-fried chicken coated in a hot chili and garlic sauce, served over rice in a cup.

Breaded and deep-fried pork cutlet, typically served with a side of katsu sauce.

Breaded and deep-fried pork cutlet, served with rice, salad, mixed tempura, California roll, and miso soup.

Beef, cooked and stir fried with spicy seasonings, cabbage, bok choy, and sauce over rice.

Korean Beef Short Ribs over rice.

Just mozz inside

Request what sauce you want from Cheese, Ketchup, Mayo, Mustard, or Sweet Chili in the comments otherwise you get mustard by default.

Request what sauce you want from Cheese, Ketchup, Mayo, Mustard, or Sweet Chili in the comments.

Request what sauce you want from Cheese, Ketchup, Mayo, Mustard, or Sweet Chili in the comments.

It has mozz cheese inside and cheese sprinkled on top.

Request what sauce you want from Cheese, Ketchup, Mayo, Mustard, or Sweet Chili in the comments otherwise you get mustard by default.

Request what sauce you want from Cheese, Ketchup, Mayo, Mustard, or Sweet Chili in the comments otherwise you get mustard by default.

Korean corn dog covered in crispy potato cubes. Choose from buldak mayo, cheese, ketchup, regular mayo, mustard, sweet chili, or sauce-free.

Kimbap filled with spicy crab meat, complemented by cucumber, pickled radish, and sesame seeds, wrapped in seaweed and rice.

Seaweed rice roll filled with crab meat, egg, carrot, spinach, and pickled radish.

Korean seaweed rolls filled with a mix of vegetables such as spinach, carrot, and cucumber, typically accompanied by pickled radish.

Korean seaweed rice rolls filled with cheese, typically includes vegetables and egg, wrapped in seasoned rice and seaweed.

Spicy tuna kimbap typically consists of seasoned rice and spicy tuna, rolled in seaweed with pickled radish, cucumber, and avocado.

Tteokbokki consists of chewy rice cakes and fish cakes simmered in a distinctive spicy sauce, typically including a mix of vegetables.

Korean rice cakes simmered in a spicy and sweet gochujang-based sauce, typically includes fish cakes and assorted vegetables.

Korean Ramen with Dumplings

Korean style ramen with choice of beef, chicken, or shrimp.

Korean cheese ramen with choice of beef, chicken, or shrimp. Available in regular or spicy.

Slices of eel on sushi rice, with wasabi and soy sauce.

Red snapper, available as either sashimi or sushi.

Shrimp sashimi, optional sushi preparation available.

Smelt egg sushi typically consists of sushi rice topped with bright, flavorful smelt roe, wrapped delicately in seaweed.

Crisp cucumber slices tossed in a light, refreshing vinaigrette.

A savory broth with miso paste, garnished with green onions.

Crispy spring rolls filled with vegetables, served with a side of dipping sauce.

Steamed young soybeans in their pods, lightly salted.

Spicy and flavorful salad with tuna, perfect for those who appreciate a touch of heat.

5 pieces of sushi nigiri.

8 pieces of sushi nigiri and 12 pieces sashimi.

Fried chicken cupbop with orange sauce

Crispy fried chicken pieces coated in a tangy Korean-style sauce, served with fresh lettuce and a savory dumpling.

Deep-fried chicken coated in a hot chili and garlic sauce, served over rice in a cup.

Breaded and deep-fried pork cutlet, typically served with egg and onions over rice.

Korean Beef Short Ribs

Beef, cooked and stir fried with spicy seasonings, cabbage, bok choy, and sauce over rice.

Chicken with Teriyaki Sauce

Fried chicken in teriyaki sauce over lettuce

Marinated pork stir-fried with vegetables, served over rice with a spicy sauce.

Breaded and deep-fried pork cutlet, served with steamed rice, mixed tempura, and a fresh salad.

Grilled chicken with teriyaki sauce, accompanied by sushi rice, a fresh green salad, orange slice, vegetable gyoza, pickled ginger, and wasabi.

Spicy pork bento typically includes stir-fried marinated pork in a spicy sauce, accompanied by steamed rice, a selection of vegetables, and a salad.

Assorted slices of raw fish, typically including salmon and tuna, served with steamed rice and a selection of Japanese pickles.

Korean Beef Short Ribs

Grilled salmon coated in teriyaki sauce, accompanied by a selection of tempura, California roll, salad, and rice.

Tempura bento typically includes a selection of lightly battered and deep-fried vegetables and seafood, served with rice and a side of dipping sauce.

Spicy Crab with Sweet Chill Sauce, Deep Fried.

cream cheese,1/2 avocado,spicy tuna,spicy crab,sauce

Shrimp tempura and avocado, topped with seared salmon, spicy mayo, and eel sauce, served with a dramatic flair.

Crab, Avocado, Cream Cheese, Deep Fried.Formerly known as Seoul (Killeen)

Deep-fried sushi roll with a blend of select ingredients, typically including cream cheese and avocado, complemented by a chef's special sauce.

Stir-fried noodles with tender chicken, bean sprouts, cabbage, and a garnish of fresh parsley and lemon wedges.

Stir-fried yakisoba noodles with beef, cabbage, carrots, onions, and typically includes a savory yakisoba sauce.

Wheat noodles stir-fried with shrimp, complemented by a mix of vegetables such as cabbage, carrots, and onions, seasoned with yakisoba sauce.

Salmon poke typically includes fresh salmon, sushi rice, avocado, cucumber, edamame, and seaweed salad, garnished with masago and served with a ponzu sauce.

Tuna poke typically includes fresh tuna, avocado, seaweed salad, cucumber, and masago, served over sushi rice with a special poke sauce.

Top: spicy crab, crunch flake, sweet sauce. Shrimp Tempura, Crab Meat.

Top: spicy tuna, crunch flakes, sweet sauce. Spicy Tuna, Crab Meat.

spicy tuna,shrimp tempura,spicy crab,jalapeno,sauce

Top: tuna, salmon, white fish. Crab Meat, Avocado, Cucumber.

Top: inside with spicy crab, spicy sauce. Shrimp Tempura, Spicy Tuna, Cucumber.

Top: eel, avocado, sweet sauce. California Roll.

Baked Crab Salad, Mozzarella & Parmesan Cheese on California Roll.

Top: spicy tuna, jalapeño, chili sauce. Spicy Crab, Cucumber.

California Roll Dungeness Crab Mix with Sauce.

Top: spicy tuna, crunch flakes, sweet chili salad dressing. Shrimp Tempura, Avocado, Cream Cheese.

salmon, avocado,:salmon

Top: crab meat, spicy sauce, sweet sauce. Spicy tuna, salmon, Crab Stick, Avocado, Cream Cheese.

shrimp tempura,cream cheese,crab meat,crab stick,sauce

Top: avocado. Eel, Crab Meat, Cucumber.

Crispy, Lightly Battered Shrimp Served- perfect for dipping

Beef, Chicken, and Shrimp

Stir-fried rice with a medley of vegetables such as carrots, peas, broccoli, and onions, typically includes egg.

Stir-fried rice with tender chicken pieces, mixed vegetables, and a fried egg on top.

Shrimp fried rice, featuring stir-fried shrimp with eggs, onions, and carrots, seasoned with soy sauce.

Savory wok-tossed rice with tender beef, eggs, and mixed vegetables.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Crab stick, avocado, and cucumber, commonly wrapped in seaweed and rice, often garnished with sesame seeds.

Imitation crab, avocado, and cucumber, rolled in seaweed and sushi rice, typically includes a topping of spicy mayo.

Cucumber, avocado, carrot, and asparagus, typically wrapped in seaweed and rice.

Smoked salmon, avocado, and cream cheese, often garnished with sesame seeds, wrapped in sushi rice and seaweed.

Broiled eel and avocado, typically includes cucumber, wrapped in sushi rice and seaweed, finished with eel sauce.

Tuna, encased in sushi rice and nori, presenting a classic taste of the sea.

Fresh salmon wrapped in seasoned rice and nori, typically includes cucumber.

Fresh cucumber wrapped in seaweed and sushi rice, garnished with sesame seeds.

Avocado, sushi rice, and nori, rolled together, often garnished with sesame seeds.

Chopped tuna mixed with spicy mayo, cucumber, and avocado, garnished with sesame seeds.

Shrimp tempura, avocado, cucumber, and tempura flakes, typically includes eel sauce.

A harmonious mix of seasoned chicken, crisp lettuce, shredded carrots, bean sprouts, and cucumber, topped with a sunny-side-up egg.

Served with rice, this dish is topped with sautéed pork and a medley of vegetables such as carrots, spinach, and zucchini, often finished with a fried egg.

Sizzling hot stone bowl with mixed vegetables, choice of chicken, beef, or pork, and rice, topped with a fried egg.