Culver’s Menu

It’s a Culver’s family specialty with a little extra. We use only fresh, never frozen beef, seared on a grill after you order. Topped with real American cheese made in Wisconsin and served on a lightly buttered, toasted bun.

Our signature Crinkle Cut Fries are hot and crispy and served golden brown only after you order. Grown entirely from potatoes originating in the Pacific Northwest, our Crinkle Cut Fries are a perfect pair to any meal.

With our premium Vanilla or Chocolate Fresh Frozen Custard as a base, anything’s possible. Let us handcraft your dessert any way you’d like.

It’s a Culver’s family specialty with a little extra. We use only fresh, never frozen beef, seared on a grill after you order. Topped with real American cheese made in Wisconsin and served on a lightly buttered, toasted bun.

We start with fresh, never frozen beef. Layer on two strips of crisp thick cut bacon, Wisconsin cheese, fresh lettuce, ripe tomatoes, pickles, sweet red onion and our signature mayo. Then cap with a lightly buttered, toasted bun. It’s our ButterBurger® at its bacony best.

Our cheese curds are a dairyland delicacy. Made using the freshest, un-aged yellow and white Wisconsin cheddar cheese, deep-fried golden brown for a warm buttery crunch. Provided exclusively to Culver's by La Grander Hillside Dairy in Stanley, Wisconsin.

Our thick-cut onion rings are made from whole white onions, battered with a subtle blend of spices, letting the onion’s natural sweetness shine through. Fried golden after you order and salted the second they leave the fryer—a most welcome addition to any value basket.

Our Shakes feature rich and creamy Fresh Frozen Custard, made in-restaurant in small batches daily with real farm fresh dairy.

We start with fresh, never frozen beef. Layer on real Wisconsin cheese, crisp lettuce, ripe tomatoes, pickles, sweet red onion and our signature mayo. Then cap with a lightly buttered, toasted bun. It's our ButterBurger® at its best.

Crispy on the outside and chewy on the inside, Pretzel Bites are the ultimate snacking experience. They’re served hot with Wisconsin Cheddar Cheese Sauce.

We begin with fresh, never frozen beef, seared on a grill after you order. Add white button mushrooms sautéed in butter, salt, pepper, parsley and a touch of garlic. Then top with real Wisconsin Swiss cheese and serve on a lightly buttered, toasted bun.

We start with fresh, never frozen beef. Layer on two strips of crisp thick cut bacon, Wisconsin cheese, fresh lettuce, ripe tomatoes, pickles, sweet red onion and our signature mayo. Then cap with a lightly buttered, toasted bun. It’s our ButterBurger® at its bacony best.

A favorite among young and old alike, our Chicken Tenders get their name from the actual cut of tender, whole white meat chicken we so proudly use. Cooked crispy golden to order with your choice of BBQ, honey mustard or ranch dipping sauces.

Our Crispy Chicken Sandwich is made with a whole white meat chicken breast. Coated in our very own Southern-style breading, seasoned with onion, garlic and a pinch of cayenne. Served with crispy lettuce, ripe tomato and pickles on a toasted Kaiser bun. Guaranteed crispy on the outside, juicy and tender on the inside.

We begin with fresh, never frozen beef, seared on a grill after you order. Add white button mushrooms sautéed in butter, salt, pepper, parsley and a touch of garlic. Then top with real Wisconsin Swiss cheese and serve on a lightly buttered, toasted bun.

The Spicy Crispy Chicken Sandwich is made with the same premium chicken you know and love, breaded with a four-pepper blend of spices for the perfect level of heat.

It’s a Culver's family specialty and the burger that started it all. We use only fresh, never frozen beef, seared on a grill after you order and served on a lightly buttered, toasted bun.

Caught in the icy North Atlantic, our fish is hand cut, hand battered and cooked to order. Topped with a Culver’s family recipe tartar sauce featuring olives, capers and sweet relish, crisp lettuce and Wisconsin Cheddar. Served on a lightly buttered, toasted hoagie roll.Note: Seafood may contain bones.

The secret to our spicy Buffalo Chicken Tenders is in the seasoned breading — a flavorsome blend of chili peppers, paprika and black pepper spices. Made with whole white meat chicken and begging to be dipped in bleu cheese dressing.

Fire-roasted chickpeas, mushrooms, peppers, corn and real Wisconsin cheese come together to create this one-of-a-kind patty. Grilled and topped with our signature lightly buttered, toasted bun, it’s one hearty burger to say the least.

The thickest… juiciest… tastiest chicken sandwich you’ll find anywhere. Featuring a whole white meat chicken breast, hand seasoned with salt and black pepper right on the grill. Served with crispy lettuce, ripe tomato and pickles on a toasted hoagie roll.

Inspired by an Iowa farmland specialty, our Pork Loin Sandwich uses premium center-cut pork loin. Hand breaded with seasoned cracker crumbs and fried golden brown on a lightly buttered, toasted bun.

We start with fresh, never frozen beef. Layer on real Wisconsin cheese, crisp lettuce, ripe tomatoes, pickles, sweet red onion and our signature mayo. Then cap with a lightly buttered, toasted bun. It's our ButterBurger® at its best.

Lightly breaded shrimp served with our own special recipe cocktail sauce and a lemon wedge. Includes your choice of a classic side and a medium soft drink.

We start with fresh, never frozen beef. Layer on real Wisconsin cheese, crisp lettuce, ripe tomatoes, pickles, sweet red onion and our signature mayo. Then cap with a lightly buttered, toasted bun. It's our ButterBurger® at its best.

We begin with fresh, never frozen beef, seared on a grill after you order. Add white button mushrooms sautéed in butter, salt, pepper, parsley and a touch of garlic. Then top with real Wisconsin Swiss cheese and serve on a lightly buttered, toasted bun.

We start with fresh, never frozen beef. Layer on two strips of crisp thick cut bacon, Wisconsin cheese, fresh lettuce, ripe tomatoes, pickles, sweet red onion and our signature mayo. Then cap with a lightly buttered, toasted bun. It’s our ButterBurger® at its bacony best.

It’s a Culver's family specialty and the burger that started it all. We use only fresh, never frozen beef, seared on a grill after you order and served on a lightly buttered, toasted bun.

Why stop at just a scoop? Take a pint of our rich and creamy Fresh Frozen Custard in Chocolate or Vanilla.

If you love mint, you're in luck! Our rich and creamy Vanilla Fresh Frozen Custard is blended with cool, refreshing mint for a sweet and festive treat.

Our Shakes feature rich and creamy Fresh Frozen Custard, made in-restaurant in small batches daily with real farm fresh dairy.

A Culver’s malt is a timeless indulgence. Our Malts feature rich and creamy Fresh Frozen Custard, made in-restaurant in small batches daily with real farm fresh dairy and a generous scoop of slightly sweet malt.

Our Crispy Chicken Sandwich is made with whole white meat chicken breast. Coated in our very own Southern-style breading, seasoned with onion, garlic and a pinch of cayenne. Served with crispy lettuce, ripe tomato and pickles on a toasted Kaiser bun. Guaranteed crispy on the outside, juicy and tender on the inside.

The thickest… juiciest… tastiest chicken sandwich you’ll find anywhere. Featuring a whole white meat chicken breast, hand seasoned with salt and black pepper right on the grill. Served with crispy lettuce, ripe tomato and pickles on a toasted hoagie roll.

The secret to our spicy Buffalo Chicken Tenders is in the seasoned breading — a flavorsome blend of chili peppers, paprika and black pepper spices. Made with whole white meat chicken and begging to be dipped in bleu cheese dressing.

A favorite among young and old alike, our Chicken Tenders get their name from the actual cut of tender, whole white meat chicken we so proudly use. Cooked crispy golden to order with your choice of BBQ, honey mustard or ranch dipping sauces.

Caught in the icy North Atlantic, our cod is hand cut, hand battered and golden fried after you order. Served with a classic Culver’s family recipe tartar sauce featuring olives, capers and sweet relish, your choice of two classic sides plus a warm dinner roll.Note: Seafood may contain bones.

Caught in the icy North Atlantic, our fish is hand cut, hand battered and cooked to order. Topped with a Culver’s family recipe tartar sauce featuring olives, capers and sweet relish, crisp lettuce and Wisconsin Cheddar. Served on a lightly buttered, toasted hoagie roll.Note: Seafood may contain bones.

Hand-seasoned, grilled chicken breast plus a generous helping of whole roasted cashews atop a bed of mixed greens. Plus crunchy cucumbers, grape tomatoes and shredded real Wisconsin cheddar.

Hand-seasoned, grilled chicken breast and pieces of bacon plus a generous helping of dried cranberries and savory bleu cheese crumbles on a bed of mixed greens with cucumber slices, and grape tomatoes.

Fire-roasted chickpeas, mushrooms, peppers, corn and real Wisconsin cheese come together to create this one-of-a-kind patty. Grilled and topped with our signature lightly buttered, toasted bun, it’s one hearty burger to say the least.

Our signature Crinkle Cut Fries are hot and crispy and served golden brown only after you order. Grown entirely from potatoes originating in the Pacific Northwest, our Crinkle Cut Fries are a perfect pair to any meal.

Our thick-cut onion rings are made from whole white onions, battered with a subtle blend of spices, letting the onion’s natural sweetness shine through. Fried golden after you order and salted the second they leave the fryer—a most welcome addition to any value basket.

Our Mashed Potatoes and Gravy are the real deal—made from Russet potatoes, milk and seasonings, mashed ’til perfectly light and fluffy, and dripping with savory home-style gravy.

A creamy cole slaw, made fresh everyday with cabbage and carrots.

Mott's® No Sugar Added Applesauce is the perfect snack or meal companion. It's an excellent source of Vitamin C and free of cholesterol and sodium.

Crispy on the outside and chewy on the inside, Pretzel Bites are the ultimate snacking experience. They’re served hot with Wisconsin Cheddar Cheese Sauce.

Fresh broccoli steamed to a delicate, tender bite after you order.

Mott's® 100% Apple Juice tastes good and is good for you. Each 8 oz. carton provides two servings of fruit.

Smooth and creamy milk, an excellent source of calcium and Vitamin D.

Crisp and refreshing, our iced tea is brewed fresh in our restaurants every day.

Smooth and creamy chocolate milk, an excellent source of calcium and Vitamin D.

A favorite among young and old alike, our Chicken Tenders get their name from the actual cut of tender, whole white meat chicken we so proudly use. Cooked crispy golden to order with your choice of BBQ, honey mustard or ranch dipping sauces.

A premium hot dog double dipped in honey batter then fried to crisp perfection!

The secret to our spicy Buffalo Chicken Tenders is in the seasoned breading — a flavorsome blend of chili peppers, paprika and black pepper spices. Made with whole white meat chicken and begging to be dipped in bleu cheese dressing.

It’s a Culver's family specialty and the burger that started it all. We use only fresh, never frozen beef, seared on a grill after you order and served on a lightly buttered, toasted bun.

A classic grilled cheese starts with American Cheese made in Wisconsin, layered and melted on buttered and grilled sourdough bread.

Creamy and spicy, featuring a variety of fiery chili peppers, Dijon mustard and garlic to make a savory sauce that isn't afraid to bring the flavor — or the heat.

Creamy and tangy with notes of buttermilk, Parmesan cheese, a touch of spice and just a hint of savory bleu cheese.

Cool and creamy blend of buttermilk and spices.

Bright tomato, herbs and spices make this a perfect choice for our chicken tenders and side items.

Crowd favorite sauce with the perfect balance of tangy-smoky sweetness.

Frank's RedHot Buffalo Sauce features an unmistakably authentic buffalo flavor experience. Crafted from real, select, aged red cayenne peppers delivering true, unmatched, flavor every time.

Creamy buttermilk dressing with chunks of real blue cheese.

Culver's own recipe, just the right amount of horseradish for the perfect complement to your entrée.

This flavorful dressing is a combination of Italian herbs, garlic, red wine vinegar and a hint of lemon.

Honey, yellow mustard, lemon juice and spices make this sweet and savory dressing a favorite.

Culver’s family recipe tartar sauce featuring olives, capers and sweet relish.