Assorted Italian meats, imported cheese and roasted red peppers
$16.50
Bruschetta
Italian garlic bread topped with tomatoes, basil, fresh olive oil and parmigiana cheese
$9.00
Caprese Platter
Fresh mozzarella with tomatoes, basil and roasted red peppers
$10.00
Stuffed Mushrooms
Stuffed with four cheeses in butter sauce
$13.00
Fried Calamari
Calamari dipped in batter, then fried
$15.00
Grilled Calamari
Calamari grilled, then sauteed with sundried tomatoes and asparagus
$15.00
Sausage & Peppers
Sauteed in sherry wine with marinara
$15.00
Goat Cheese Marinara Dip
Served with garlic crostinis
$10.00
Steamed Clams
Sauteed with red or white sauce
$14.00
Steamed Mussels
Sauteed with red or white sauce
$14.00
Raw Clams
Cherry stones (1/2 Dozen)
$12.00
Baked Clams
Baked clams topped with bread crumbs in a special sauce
$14.00
Zuppa Del Giorno
Soup of the day
$4.00
Minestrone
Made with fresh vegetables and fresh herbs
$4.00
Pasta Fagioli
Made with fresh vegetables, beans and topped with pasta
$4.00
Caesar Salad
Traditional; made to order
$9.00
Dinner Salad
Romaine, iceberg lettuce, tomatoes, cucumbers, olives, onions, pepperoncini and carrots
$6.00
Gorgonzola Salad
Romaine, pears, blue cheese and candied pecans
$9.00
Bella's Chopped Salad
Salami, fontanella cheese, artichoke hearts, hearts of palm, tomatoes, red onion, olives and peppered salami
$9.00
Risotto Of The Day
Tortellini Paglia Fino
Cheese tortellini, prosciutto, mushrooms & peas in a cream sauce
$19.00
Bella Pasta
Shrimp, garlic, onions & stewed tomatoes, served over linguine
$23.00
Eggplant Parmigiana
Egg battered slices of eggplant layered with cheese & marinara
$19.00
Stuffed Eggplant
Stuffed with ricotta, marinara sauce and mozzarella cheese
$19.50
Ravioli Bella
Ravioli stuffed with ricotta cheese, topped with homemade marinara
$17.00
Veal Napoleon
Veal layered with eggplant, gorgonzola, parmigiana and fresh mozzarella cheese, topped with suprema sauce
$25.00
Cavatelli
Ricotta pasta with vodka sauce
$17.00
Gnocchi
Made with potatoes & cheese topped with a special sauce
$16.95
Lasagna
Ricotta cheese, mozzarella cheese & marinara
$20.00
Pork Osso Buco
Braised bone-in pork shank, served over parmigiana risotto, topped with red wine demi-glaze
$27.00
Veal Braciola
Tender veal cutlets, rolled and stuffed with prosciutto, roasted red peppers, spinach, and mozzarella. Lightly breaded, served over linguine, suprema sauce
$29.00
Filet Mignon
8oz Grilled with potatoes in a sherry wine sauce
Medallions
Grilled with potatoes in a gorgonzola cream sauce
Capellini
Angel Hair
Orecchiette
Little Ear Shape
Fettuccine
Flat Broad Noodle
Linguine
Flat Thin Noodle
Penne
Small Tubular
Rigatoni
Large Tubular
Spaghetti
Create Your Own Pasta
Parmigiana
Lightly breaded & baked with marinara & mozzarella cheese, served over spaghetti
$21.00
Marsala
Served with side pasta marinara. Sauteed with mushrooms in marsala wine sauce
$21.00
Francese
Served with side pasta marinara. Lightly dipped in egg, sauteed with butter, white wine & lemon
$21.00
Vesuvio
Garlic, white wine, herbs, peas & potatoes
$21.00
Piccatta
Served with side pasta marinara. Sauteed with lemon, capers & wine sauce
$21.00
Milanese
Lightly breaded & sauteed with lemon, served with sauteed peppers & potatoes
$21.00
Saltimbocca
Served with side pasta marinara. Topped with prosciutto and mozzarella cheese, baked in sherry wine sauce
$21.00
Clams Posilippo
Clams and mussels in red or white sauce over linguine
$25.00
Linguine Con Vongole
Little neck clams with red or white sauce
$22.00
Linguine Con Cozze
Mussels with red or white sauce
$22.00
Shrimp Portofino
Sun dried tomatoes, mushrooms, sherry wine sauce served over linguine
$24.00
Zuppa Di Mare
Scallops, shrimp, mussels, clams and calamari over linguine in light red sauce
$39.99
Fresh Fish Of The Day
Gluten Free Menu
Caprese Platter
Fresh mozzarella with tomatoes, basil and roasted red peppers
$10.00
Antipasto Platter
Assorted Italian meats, imported cheese and roasted red peppers
$16.50
Grilled Calamari
Calamari grilled, then sauteed with sundried tomatoes and asparagus
$14.00
Sausage & Peppers
Sauteed in sherry wine with marinara
$12.00
Steamed Clams
Sauteed with red or white sauce
$13.00
Steamed Mussels
Sauteed with red or white sauce
$13.00
Raw Clams
Cherry stones (1/2 Dozen)
$10.00
Minestrone
Made with fresh vegetables and fresh herbs
$4.00
Pasta Fagioli
Made with fresh vegetables, beans NOT topped with pasta
$4.00
Bella’s Chopped Salad
Salami, fontanella cheese, artichoke hearts, hearts of palm, tomatoes, red onion, olives and peppered salami
$8.50
Gorgonzola Salad
Romaine, pears, blue cheese and candied pecans
$8.50
Dinner Salad
Romaine, iceberg lettuce, tomatoes, cucumbers, olives, onions, peppercini and carrots
$5.50
Rissotto Of The Day
Bella Pasta
Shrimp, garlic, onions & stewed tomatoes, served over gluten free noodles
$26.00
Ravioli Bella
Ravioli stuffed with cheese filling, topped with homemade marinara
$17.00
Gnocchi
Made with potatoes & cheese topped with a special sauce
$16.50
Pork Osso Buco
Braised bone-in pork shank, served over parmigiana risotto, topped with red wine demi-glaze
$27.00
Medallions Gorgonzola
Grilled with potatoes in a gorgonzola cream sauce
Filet Mignon
8oz.Grilled with potatoes in a sherry wine sauce
Marsala
Served with side broccoli or roasted potatoes Sauteed with mushrooms in marsala wine sauce
$20.00
Vesuvio
Garlic, white wine, herbs, peas & potatoes
$20.00
Saltimbocca
Served with side broccoli or roasted potatoes Wrapped in prosciutto and baked in sherry wine, topped with mozzarella
$20.00
Piccatta
Served with side broccoli or roasted potatoes Sauteed with lemon, capers & wine sauce
$20.00
Clams Posilippo
Clams and mussels in red or white sauce over gluten free noodles
$27.00
Gluten Free Pasta Con Vongole
Little neck clams with red or white sauce
$25.00
Gluten Free Pasta Con Cozze
Mussels with red or white sauce
$25.00
Shrimp Portofino
Sun dried tomatoes, mushrooms, sherry wine sauce served over gluten free noodles
$26.00
Zuppa Di Mare
Scallops, shrimp, mussels, clams and calamari over gluten free noodles in light red sauce
$41.00
Fresh Fish Of The Day
Desserts
Tiramisu
Ladyfinger cookies soaked in espresso and coffee liqueur, layered with mascarpone
Cannoli
Pastry shells stuffed with a sweetened whipped ricotta & mascarpone cheese filling
Chocolate Mousse
Silky and rich belgium chocolate mousse cake with the oreo cookie crust
Cheesecake
Chef’s choice
Carrot Cake
Deliciously moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing
Molten Lava Cake
Warm chocolate cake with chocolate fudge filling, topped with vanilla gelato
Hazelnut Affogato
~ A scoop of vanilla gelato topped with a shot of hot espresso, drizzled with Frangelico
Marco Bites
~ Warm hazelnut chocolate filled pastry bites served with chocolate and caramel dips