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Cuba Libre Restaurant & Rum Bar - Fort Lauderdale Menu

Cuban, Restaurant
800 E Las Olas Blvd, Fort Lauderdale, FL 33301
Order Online

  • APPETIZERS

    • MANGO BUTTER AND CUBAN PRESSED BREAD

      Our signature, house made mango butter with crispy pressed Cuban bread. First round is on us!
      $4.50

    • TROPICAL CHIPS AND TRIO OF DIPS

      Black bean hummus, Guacamole Cubano, Cuba Libre salsa, plantain and malanga chips
      $14.25

    • CRAB GUACAMOLE

      Blue crab meat, avocado, fresh tomatoes, green onions, roasted jalapeños, fresh lime juice, cilantro, extra virgin olive oil, plantain chips
      $24.50

    • BLACK BEAN SOUP

      Traditional Cuban black bean soup with rich authentic flavors, olive oil, pressed Cuban bread
      $11.00

    • LEVANTA MUERTO SEAFOOD SOUP

      “Raise the Dead” soup with a rich Chino-Cubano broth. Shrimp, Baja Bay scallops, crabmeat, mussels, coconut milk, truffle oil
      $16.75

    • JARDÍN SALAD

      Baby arugula, spinach, romaine, organic grape tomatoes, Kalamata olives, red onions, crumbled cotija cheese, red wine vinaigrette. -Add Grilled Shrimp +8.5 -Add Grilled Citrus Marinated Chicken Breast +7.5 -Add Marinated Skirt Steak Skewer +9.5
      $14.00

    • GUAVA BBQ CHICKEN WINGS

      A pound of wood-fired charred BBQ glazed wings, pickled pineapple.
      $18.75

    • DRAGON STREET MEATBALLS

      From Havana’s Chinatown. Chino-Latino glazed pork and beef meatballs, ginger, honey, soy, ropa vieja jus, toasted sesame seeds, grilled artisan bread.
      $15.00

    • COAL-FIRED QUESO

      Charcoal oven baked queso blanco, marinated grape tomatoes, pickled red onions and grilled artisan bread
      $14.00

    • BOLITAS DE YUCA

      Mozzarella and queso fresco stuffed yuca fritters, lemon-mayonnaise sauce
      $13.25

    • TOSTONES DE YUCA TRIO

      Trio of yuca arepas topped with tender roasted pork shoulder, ropa vieja, shrimp cocktail
      $15.00

    • CROQUETAS

      Basket of traditional ham & cheese and creamy chicken croquetas. Mustard BBQ sauce and dijon-garlic mojo
      $15.50

    • GARLIC SHRIMP

      Shrimp, garlic, lemon, smoked paprika, olive oil, grilled artisan bread
      $19.25

    • OCTOPUS AL CARBÓN

      Charcoal grilled Spanish octopus leg, olive oil, sea salt, romesco sauce. Asparagus-grilled artichoke salad, herb vinaigrette
      $19.75

    • MAMÁ AMELIA’S EMPANADAS

      Choose two per order. Served with ají-sour cream. -BEEF PICADILLO: Cienfuegos-style ground beef, potatoes, Manzanilla olives, raisins -CHICKEN DE LA CASA: Chopped chicken, corn, Jack cheese -QUESO (V): Gruyere, Jack, mozzarella, sautéed onions, olive oil, thyme, oregano
      $17.75

    • PLATO CHA CHA CHA

      Sampler for two. Guacamole Cubano, shrimp cocktail, pork masitas, chicken & ham croquetas, grilled chorizo sausage, chicken chicharrones, black bean hummus, plantain chips
      $33.00

  • ENTREES

    • ROPA VIEJA

      Braised, shredded and stewed beef brisket, tomatoes, bell peppers, onions, red wine, white rice, maduros
      $31.00

    • VACA FRITA

      Braised brisket shredded then seared, roasted onions, citrus-garlic sauce, white rice, black beans
      $31.50

    • CHURRASCO A LA CUBANA (8 Oz)

      Wood-fired grilled skirt steak, lemon-onion parsley sauce, roasted garlic mashed potatoes. Baby arugula, red wine vinaigrette. -Add Grilled Shrimp +8.5 -Add Lobster Tail +12
      $37.75

    • CHURRASCO A LA CUBANA (16 Oz)

      Wood-fired grilled skirt steak, lemon-onion parsley sauce, roasted garlic mashed potatoes. Baby arugula, red wine vinaigrette. -Add Grilled Shrimp +8.5 -Add Lobster Tail +12
      $69.00

    • MASITAS DE PUERCO FRITAS

      Tender chunks of pork, slowly roasted in Spanish style sauce, then quick-fried. Sautéed onion mojo, white rice, black beans, tostones
      $31.00

    • CUBAN ROAST PORK

      Citrus marinated, slow roasted, shredded pork shoulder, onion-caper mojo, pork belly chicharrones, white rice, black beans, maduros
      $32.00

    • POLLO ASADO

      Citrus marinated, wood-fired grilled double chicken breast, roasted garlic mashed potatoes, grilled broccolini, mango-passion fruit gravy
      $31.50

    • PARGO BARACOA

      Pan roasted red snapper, shrimp, Baja Bay scallops, crabmeat, mussels, coconut milk Chino-Cubano broth, green papaya escabeche, white rice
      $33.00

    • SALMON PARADISO

      Pan seared, skin on salmon filet, herb roasted russet potatoes, grilled asparagus, creamy lobster-tomato sauce
      $32.00

    • VISIT TO HAVANA

      Ybor City style pressed Cuban sandwich with citrus marinated pork loin, Genoa salami, ham, provolone and Swiss cheese, yellow mustard-pickle relish. Served with a cup of black bean soup, house salad and tropical chips
      $25.50

    • CHURRASCO BURGER

      10 oz double patty skirt steak burger, chipotle-onion marmalade, cheddar cheese, lettuce, tomato on brioche bun. Yuca fries and house made cilantro-caper allioli. -Add bacon +3
      $24.50

  • PAELLAS

    • PAELLA MARINERA

      Jumbo shrimp, lobster tail, mussels, squid, Baja Bay scallops, claw crabmeat, long grain saffron rice, roasted piquillo pepper salad
      $39.75

    • PAELLA VEGETARIANA

      Roasted crimini and shiitake mushrooms, roasted garlic, baby spinach, garbanzo beans, grilled broccolini, long grain saffron rice
      $26.00

  • PLATOS FOR TWO

    • PLATO GAUCHO

      A sizzling platter of skirt steak, lobster tail, jumbo shrimp, citrus marinated, grilled double chicken breast, chorizo sausage. Chimichurri sauce, salsa criolla. Served with white rice, black beans, and maduros.
      $88.00

    • CUBAN PORK FEAST

      Served on a Terracotta Pig Grill. Citrus marinated, slow roasted pork shoulder, onion-caper mojo, guava BBQ baby back pork ribs, Chino Cubano glazed grilled pork belly. Served with white rice, black beans, and maduros.
      $74.00

  • SIDES

    • ARROZ CON FRIJOLES

      Steamed white rice and black beans
      $7.25

    • CONGRI

      Classic Cuban red beans, rice with tomatoes, onions, peppers, smoked pork
      $8.25

    • ROASTED GARLIC MASH

      Roasted garlic mashed potatoes
      $7.25

    • AGUACATE

      Half avocado, olive oil, sea salt
      $7.25

    • BROCCOLINI

      Grilled broccolini, roasted garlic oil, romesco sauce
      $7.25

    • ASPARAGUS

      Grilled asparagus, roasted garlic oil
      $8.25

    • YUCA FRIES

      Crispy, creamy steak cut yuca fries. Cilantro-caper allioli
      $8.25

    • TOSTONES

      Twice-fried green plantains. Dijon-mojo
      $8.25

    • MADUROS

      Fried sweet plantains
      $8.25

  • BRUNCH SPECIALS (Sat/Sun)

    • LOADED LOLA BLOODY MARY

      Supersized bloody mary, tajin rim. Loaded with: Empanada, ham croquette, chicken croquette, chicken finger, pork masita, chicken wing, maduro, celery, bacon. Dijon mojo and BBQ sauce dipping sauces
      $25.00

    • HUEVOS BENEDICT

      Smoked salmon, avocado, poached eggs, hollandaise, red onion, crispy capers over toasted brioche, breakfast potatoes with sour cream drizzle
      $19.50

    • BISTEC CON HUEVOS

      “Steak and eggs.” Grilled skirt steak, herb chimichurri, pickled onions, fried eggs, manchego, romesco sauce, breakfast potatoes
      $23.50

    • CHURRASQUITOS BOWL BENEDICT

      Plancha-seared thin slices of marinated skirt steak, roasted peppers and onions. Poached eggs, white rice and hollandaise
      $19.50

    • SPINACH AND MANCHEGO OMELET

      Three egg omelet, roasted wild mushrooms, sautéed spinach, roasted garlic, manchego and Jack cheeses. Baby arugula & grape tomato salad, red wine vinaigrette, breakfast potatoes. Egg white option available.
      $19.50

    • TORTILLA DE CANGREJO

      Three-egg omelet, lump crabmeat, shallots, asparagus, manchego cheese, hollandaise. Baby arugula & grape tomato salad, red wine vinaigrette, breakfast potatoes. Egg white option available.
      $20.00

    • PUERCO A CABALLO

      Fried eggs, shredded roast pork shoulder, avocado, white rice, red beans, Cuba Libre hot sauce over warm flour tortillas
      $19.50

    • ONE-EYED ROPA VIEJA HASH

      Braised, shredded and stewed beef brisket, tomatoes, bell peppers, onions over potato, yuca, maduro and corn breakfast hash. Topped with fried egg, Cuba Libre hot sauce
      $19.50

    • CAFÉ CON LECHE FRENCH TOAST

      Coffee and milk-soaked brioche bread, dark rum-molasses syrup. Fresh whipped cream and cinnamon sugar, toasted coconut and hardwood smoked bacon
      $19.50

    • BANANA CRISPY WAFFLE

      Buttermilk waffle, sliced bananas in rum syrup, fresh whipped cream, chocolate shavings and hardwood smoked bacon
      $19.50

    • PAN CON LECHON SANDWICH

      Juicy pulled pork shoulder, onion mojo on toasted Cuban bread, plantain chips and Cuba Libre salsa
      $21.00

    • MINUTA DE PESCADO SANDWICH

      Crispy fried, skin-on red snapper, caramelized red onion, tomato, lettuce, homemade tartar sauce on toasted brioche, french fries
      $22.00

    • CHURRASCO BURGER

      10oz double patty skirt steak burger, chipotle-onion marmalade, cheddar cheese, lettuce, tomato on brioche bun. Yuca fries and house made cilantro-caper allioli. -Add bacon +3 -Add Fried Egg +2
      $24.50

  • BRUNCH SIDES

    • BACON

      Crispy, thick cut hardwood smoked bacon
      $8.25

    • SAUSAGE

      Mexican style pork chorizo
      $8.25

    • BREAKFAST POTATOES

      Crispy roasted potatoes, sautéed onions, sour cream drizzle
      $7.25

  • MIMOSA BOTTLE SERVICE - BRUNCH

    • HOUSE SPARKLING - Mimosa Bottle Service

      Full bottle of champagne served with carafes of orange, pineapple and pomegranate juices. Mix your own!
      $39.00

    • MOET IMPERIAL - Mimosa Bottle Service

      Full bottle of champagne served with carafes of orange, pineapple and pomegranate juices. Mix your own!
      $100.00

    • VEUVE CLICQUOT YELLOW LABEL - Mimosa Bottle Service

      Full bottle of champagne served with carafes of orange, pineapple and pomegranate juices. Mix your own!
      $125.00

  • BOTTOMLESS BRUNCH PITCHERS

    • MIMOSAS, SANGRIAS, & BLOODY MARYS

      Mimosa flavors: Classic, Pineapple, or Pomegranate. Per person price. Served in carafes, one flavor at a time. 2-hour limit, $18 pp minimum food purchase, full table participation required.
      $17.00

    • MOJITOS & MARGARITAS

      Per person price. Choose from mimosas, sangrias, & bloody marys AND mojitos & margaritas. Mojito flavors: Classic, Passion Fruit, or Coconut. Margarita Flavors: Classic or Passion Fruit. Served in carafes, one flavor at a time. 2-hour limit, $18 pp minimum food purchase, full table participation required.
      $22.00

  • Dessert

    • Tres Leches

      Vanilla sponge cake soaked in three milks. Mocha mousse & whipped cream
      $11.00

    • Cuban Flan

      A traditional Cuban dessert of vanilla custard, dulce de leche, whipped cream, and vanilla cookie
      $11.00

    • Mami Totty's Arroz Con Leche

      Classic Cuban rice pudding recipe handed down from founding Chef Pernot’s mother-in-law, fresh whipped cream, candied macadamia nuts, vanilla cookie
      $11.00

  • DESSERT CELEBRATIONS FOR TWO (w/ sparkler)

    • CHOCOLATE BANANA BREAD PUDDING

      Banana bread baked in chocolate custard, warm ganache center, chocolate sauce, vanilla ice cream
      $17.50

    • PIÑA UPSIDE DOWN CAKE

      Warm caramelized pineapple over pound cake, fresh whipped cream, vanilla ice cream
      $17.50

    • HAVANA BANANA SPLIT - FOR TWO OR MORE

      Giant loaded ice cream sundae. Vanilla pastry cream, brownies, vanilla and chocolate ice creams, fresh banana, dulce de leche, chocolate and butterscotch sauce, candied macadamia nuts, strawberries, fresh whipped cream
      $25.00

  • KIDS (10 & under)

    • MAMÁ AMELIA’S EMPANADAS

      (Choose 2 per order) Served with aji-sour cream and an 8oz kids cup (choice of juice, milk or soda). -Beef Picadillo: Cienfuegos-style ground beef, potatoes, Manzanilla olives, raisins. -Chicken De la Casa: Chopped chicken, corn, Jack cheese. -Cheese (V): Gruyere, Jack, mozzarella, sautéed onions, olive oil, thyme, oregano.
      $14.95

    • CHICKEN TENDERS

      Cornflake crusted chicken tenders, shoestring fries. Served with an 8oz kids cup (choice of juice, milk or soda).
      $14.95

    • CHURRASCO BURGER

      Quarter pound skirt steak burger, lettuce, tomato on a brioche bun, shoestring fries. Served with an 8oz kids cup (choice of juice, milk or soda).
      $14.95

    • CUBAN SANDWICH

      Half a Cuban sandwich with sour orange marinated pork loin, Genoa salami, ham, provolone and Swiss cheese, yellow mustard-pickle relish, shoestring fries. Served with an 8oz kids cup (choice of juice, milk or soda).
      $14.95

    • KIDS DESSERTS

      Add on Tres Leches Cake, Mami Totty's Rice Pudding, or Cuban Flan for $5 more.
      $5.00

  • LUNCH APPETIZERS (MON-FRI | 12PM-4PM)

    • MANGO BUTTER AND CUBAN PRESSED BREAD

      Our signature, house made mango butter with crispy pressed Cuban bread. First round is on us!
      $4.50

    • TROPICAL CHIPS AND TRIO OF DIPS

      Black bean hummus, guacamole Cubano, Cuba Libre salsa, plantain and malanga chips
      $14.25

    • CRAB GUACAMOLE

      Blue crab meat, avocado, fresh tomatoes, green onions, roasted jalapeños, fresh lime juice, cilantro, extra virgin olive oil, plantain chips
      $24.50

    • BLACK BEAN SOUP

      Traditional Cuban black bean soup with rich authentic flavors, olive oil, pressed Cuban bread
      $11.00

    • LEVANTA MUERTO SEAFOOD SOUP

      “Raise the Dead” soup with a rich Chino-Cubano broth. Shrimp, Baja Bay scallops, crabmeat, mussels, coconut milk, truffle oil
      $16.75

    • JARDÍN SALAD

      Baby arugula, spinach, romaine, organic grape tomatoes, Kalamata olives, red onions, crumbled cotija cheese, red wine vinaigrette. -Add Grilled Shrimp +8.5 -Add Grilled Citrus Marinated Chicken Breast +7.5 -Add Marinated Skirt Steak Skewer +9.5
      $14.00

    • DRAGON STREET MEATBALLS

      From Havana’s Chinatown. Chino-Latino glazed pork and beef meatballs, ginger, honey, soy, ropa vieja jus, toasted sesame seeds, grilled artisan bread
      $15.00

    • CROQUETAS

      Basket of traditional ham & cheese and creamy chicken croquetas. Mustard BBQ sauce and dijon-garlic mojo
      $15.50

    • MAMÁ AMELIA’S EMPANADAS

      (Choose 2 per order) Served with ají-sour cream. -BEEF PICADILLO: Cienfuegos-style ground beef, potatoes, Manzanilla olives, raisins. -CHICKEN DE LA CASA: Chopped chicken, corn, Jack cheese. -QUESO (V): Gruyere, Jack, mozzarella, sautéed onions, olive oil, thyme, oregano.
      $17.75

    • BOLITAS DE YUCA

      Mozzarella and queso fresco stuffed yuca fritters, lemon-mayonnaise sauce
      $13.25

    • TOSTONES DE YUCA TRIO

      Trio of yuca arepas topped with tender roasted pork shoulder, ropa vieja, shrimp cocktail
      $15.00

  • LUNCH ENTREES (MON-FRI | 12PM-4PM)

    • ROPA VIEJA

      Braised, shredded and stewed beef brisket, tomatoes, bell peppers, onions, red wine, white rice, maduros
      $31.00

    • MASITAS DE PUERCO FRITAS

      Tender chunks of pork, slowly roasted in Spanish style sauce, then quick-fried. Sautéed onion mojo, white rice, black beans, tostones
      $31.00

    • CUBAN ROAST PORK

      Citrus marinated, slow roasted, shredded pork shoulder, onion-caper mojo, pork belly chicharrones, white rice, black beans, maduros
      $32.00

    • SALMON PARADISO

      Pan seared, skin on salmon filet, herb roasted russet potatoes, grilled asparagus, creamy lobster-tomato sauce
      $32.00

    • PAELLA MARINERA

      Jumbo shrimp, lobster tail, mussels, squid, Baja Bay scallops, claw crabmeat, long grain saffron rice, roasted piquillo pepper salad
      $39.75

    • PAELLA VEGETARIANA

      Roasted crimini and shiitake mushrooms, roasted garlic, baby spinach, garbanzo beans, grilled broccolini, long grain saffron rice
      $26.00

    • VISIT TO HAVANA

      Ybor City style pressed Cuban sandwich with citrus marinated pork loin, Genoa salami, ham, provolone and Swiss cheese, yellow mustard-pickle relish. Served with a cup of black bean soup, house salad, and tropical chips
      $25.50

    • CHURRASCO BURGER

      10oz double patty skirt steak burger, chipotle-onion marmalade, cheddar cheese, lettuce and tomato on brioche bun. Yuca fries and house made cilantro-caper allioli. -Add bacon + 3
      $24.50

    • PAN CON LECHON SANDWICH

      Juicy pulled pork shoulder, onion mojo on toasted Cuban bread, plantain chips and Cuba Libre salsa
      $21.00

    • MINUTA DE PESCADO SANDWICH

      Crispy fried, skin-on red snapper, caramelized red onion, tomato, lettuce, homemade tartar sauce on toasted brioche, french fries
      $22.00

  • LUNCH SIDES (MON-FRI | 12PM-4PM)

    • ARROZ CON FRIJOLES

      Steamed white rice and black beans
      $7.25

    • AGUACATE

      Half avocado, olive oil, sea salt
      $7.25

    • YUCA FRIES

      Crispy, creamy steak cut yuca fries. Cilantro-caper allioli
      $8.25

    • TOSTONES

      Twice-fried green plantains. Dijon-mojo
      $8.25

    • MADUROS

      Fried sweet plantains
      $8.25

  • LATE NITE BITES (FRI/SAT 11PM-1AM)

    • TROPICAL CHIPS AND TRIO OF DIPS

      Black bean hummus, guacamole Cubano, Cuba Libre salsa, plantain and malanga chips
      $14.25

    • BARRIO CHINO CHICKEN WINGS

      A pound of Asian BBQ glazed wings. Pickled pineapple, sweet chili dipping sauce
      $18.75

    • CRAB GUACAMOLE

      Blue crab meat, avocado, fresh tomatoes, green onions, roasted jalapeños, fresh lime juice, cilantro, extra virgin olive oil, plantain chips
      $24.50

    • CROQUETAS

      Basket of traditional ham & cheese and creamy chicken croquetas. Mustard BBQ sauce and dijon-garlic mojo
      $15.50

    • BOLITAS DE YUCA

      Mozzarella and queso fresco stuffed yuca fritters, lemon-mayonnaise sauce
      $13.25

    • MAMÁ AMELIA’S EMPANADAS

      (Choose 2 per order) Served with ají-sour cream. -Beef Picadillo: Cienfuegos-style ground beef, potatoes, Manzanilla olives, raisins. -Chicken De la Casa: Chopped chicken, corn, Jack cheese. -Queso (V): Gruyere, Jack, mozzarella, sautéed onions, olive oil, thyme, oregano.
      $17.75

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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