Cuatro Amigos Menu

Grilled chicken topped with fresh lettuce and tomato, served with a side of pickled jalapeño.

Three items, rice and beans.

Hand-crafted empanadas with a selection of fillings: cheese, ground or shredded meats, ham and cheese, or mashed potato and cheese.

Queso dip.

Seasoned pork with shredded lettuce, diced tomatoes, crumbled cheese, and drizzled with creamy sauce. Served with lime wedges and a side of salsa.

Savory blend of seasoned rice paired with hearty beans.

With bell pepper, onions, tomatoes, and cilantro.

Refreshing rice-based cinnamon beverage, a traditional Mexican delight.

Mexican sausage on a corn tortilla, typically includes onions and cilantro.

Juicy grilled chicken torta topped with crisp lettuce, ripe tomatoes, and tangy pickled jalapeños.

Flavorful seasoned pork topped with crisp lettuce, fresh tomatoes, and a drizzle of creamy sauce, served with a tangy lime wedge and a side of zesty salsa.

Ham torta typically includes thinly sliced ham, mayonnaise, refried beans, lettuce, tomato, onion, avocado, and cheese, nestled in a soft, crusty telera bread.

Mexican sausage sandwich typically includes chorizo, refried beans, lettuce, tomato, avocado, and mayonnaise on a grilled bread roll.

Breaded chicken or beef.

Savory pork, ham, and typically includes avocado, beans, jalapeño, tomato, onion, lettuce, and mayo on a toasted roll.

Steak, chorizo, eggs, sausage, beans, mayo, lettuce, tomato and cheese.

Grilled corn tortilla filled with a blend of cheeses, typically includes beans or meat.

Grilled steak tacos topped with chopped onions, fresh cilantro, and a wedge of lime.

(Grilled tripe)

Grilled chicken topped with fresh lettuce and tomato, served with a side of pickled jalapeño.

Seasoned pork with shredded lettuce, diced tomatoes, crumbled cheese, and drizzled with creamy sauce. Served with lime wedges and a side of salsa.

Pork rinds simmered in a tangy green salsa, served in a soft corn tortilla with diced onion and fresh cilantro.

Beef tongue served on a corn tortilla, typically includes onions and cilantro.

Mexican sausage on a corn tortilla, typically includes onions and cilantro.

Slow-roasted brisket served on a corn tortilla, typically includes fresh cilantro and diced onions.

Slow-cooked beef, typically garnished with fresh cilantro and onions, served on a soft corn tortilla.

With bell pepper, onions, tomatoes, and cilantro.

With pico and chipotle mayo.

Red or green sauce.

Tender shredded beef in a crispy corn tortilla, topped with diced onions and fresh cilantro. Served with a side of rich, flavorful consommé and lime wedges.

Crispy tortilla chips served with a traditional salsa, typically consisting of tomatoes, onions, and cilantro.

Mayonnaise or cream, cheese and pepper. served with chess and mayonnaise hot seasoning

Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.

Plantanos Fritos. Fried sweet plantain.

Fried green plantain.

Hand-crafted empanadas with a selection of fillings: cheese, ground or shredded meats, ham and cheese, or mashed potato and cheese.

Selection of stuffed pastries. Options include cheese, ground beef, mashed potato & cheese, shredded beef, shredded chicken.

Pastry crust wrapped around salty white cheese.

Chicken wings, 10 pieces, available in BBQ, buffalo, or lemon pepper.

Traditional Mexican tripe (cow's stomach) soup, infused with a harmonious blend of herbs and spices.

Grilled chicken atop a thick corn tortilla, garnished with shredded lettuce, diced tomatoes, crumbled cheese, and drizzled with sour cream.

Seasoned pork atop a thick corn tortilla, garnished with shredded lettuce, diced tomatoes, crumbled cheese, and a drizzle of crema.

Melted cheese encased in a golden, grilled tortilla, served with a side of crispy fries.

A quesadilla filled with seasoned ground beef, accompanied by shredded lettuce, diced tomatoes, and grated cheese.

Flour tortilla stuffed with cheese only/and added protein

Tender brisket paired with melted cheese, typically includes onions and peppers, encased in a grilled flour tortilla.

Grilled steak with onions and bell peppers, encased in a flour tortilla with melted cheese.

Flour tortilla choice of meat cheese onions and bell pepper

Flour tortilla choice of meat cheese onions and bell pepper

Cheese Dip, Refried Beans, Ground Beef Or Chicken Lettuce, Tomatoes, Sour Cream

Lettuce, Tomatoes, Sour Cream

Filled with seasoned ground beef, shredded lettuce, diced tomatoes, and grated cheese.

Tortilla chips with cheese dip

Refried beans served over tortilla chips, typically includes a generous topping of melted cheese.

Steak nachos topped with onions, bell peppers, cheese, and typically includes sour cream and guacamole.

Grilled chicken, onions, and bell peppers atop tortilla chips, typically includes melted cheese.

Flour tortilla choice of meat cheese onions and bell pepper

Tortilla chips with cheese dip

Crisp lettuce, diced tomatoes, tender steak, and shredded cheese topped with creamy dressing and served with a lime wedge.

Grilled chicken with fresh lettuce, tomatoes, shredded cheese, and creamy dressing, all nestled in a crispy tortilla shell.

Shredded chicken, choice of crispy or flour tortilla.

Rice, beans and cheese dip on top.

Rice, beans and cheese dip on top.

Rolled flour tortilla stuffed with your choice of meat (steak, chicken, carnitas (pork), pastor (seasoned pork)), rice, beans and salad.

Steak or grilled chicken with rice, beans, cilantro, onions. All inside, green sauce and cheese dip on top).

Carnitas mix with pico de gallo, rice and beans on the side and cheese dip on top.

Zucchini, squash, onions, bell peppers, black beans inside cheese dip on top.

Shrimp, likely paired with rice, beans, and a variety of vegetables such as bell peppers and onions, wrapped in a flour tortilla. Typically includes pico de gallo and a special sauce.

A flour tortilla filled with shrimp, onions, and bell peppers, typically includes cheese and is deep-fried, garnished with lettuce, sour cream, and guacamole.

Tortilla chips with cheese dip

A large flour tortilla filled with marinated steak, typically includes rice, beans, and cheese, deep-fried and often garnished with guacamole, sour cream, and pico de gallo.

Grilled chicken wrapped in a crispy tortilla, topped with fresh lettuce and tomato, served with a side of jalapeño.

Tortilla chips with cheese dip

Grilled steak arepa filled with chopped cilantro, diced onions, and fresh lime wedge on the side.

Grilled chicken arepa with shredded lettuce, fresh tomato slices, and a side of pickled jalapeño.

Tortilla chips with cheese dip

Cornmeal arepa filled with slices of ham and melted cheese, often accompanied by pico de gallo and lettuce.

Grilled cornmeal arepa stuffed with tender roasted pork, often accompanied by sweet plantains, caramelized onions, and cheese.

Grilled corn flour arepa filled with marinated steak, typically includes onions, tomatoes, and cheese, accompanied by a special sauce.

Grilled chicken arepa with tender chicken, fresh herbs, and creamy sauce, all nestled between two golden, crispy cornmeal cakes.

Tortilla chips with cheese dip

Fried plantain, filled with seasoned pork, typically includes cabbage salad, cheese, and a variety of sauces.

Juicy grilled steak, seasoned to perfection.

Grilled chicken topped with shredded lettuce, sliced tomatoes, and served with a whole jalapeño.

Grilled chicken layered with melted cheese, fresh cilantro, and onions between two crispy tortillas.

Seasoned pork layered with shredded lettuce, diced tomatoes, and a drizzle of creamy white sauce, garnished with a wedge of lime.

Cooked ribs with green sauce, rice beans and salad.

Cooked corn tortilla topped onion, cilantro and cream, rice, beans and cheese (shredded chicken).

A mix of grills meats (chicken, steak, sausage) mini arepas, yucca, cheese).

Steak or chicken with onions, tomato, and jalapeño.

Choice of grilled meat with onions, bell peppers, rice, beans and salad.

Corn tortilla stuffed with shredded chicken or ground beef, onions, cilantro and cheese rice and beans.

Deep fried roll of corn tortilla stuffed with shredded chicken toped with lettuce, tomato, sour cream and cheese.

Grill steak with onions, bell peppers, rice, beans and salad.

Grill chicken, rice, beans and salad.

Breaded chicken, rice, beans and salad.

Golden crispy bites of tender chicken, a classic favorite for all ages.

Enchilada with cheese, chicken, or beef, wrapped in a soft tortilla and gently covered in a mild sauce.

Shredded chicken, ground beef, (grilled chicken or steak for an additional charge).

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.

Freshly squeezed pineapple juice, offering a bright and tropical flavor.

Fresh papaya juice, pressed from ripe papayas.

Freshly made watermelon juice, typically includes pure watermelon blended to a refreshing taste.

Refreshing rice-based cinnamon beverage, a traditional Mexican delight.

Refreshing hibiscus tea, a classic Caribbean beverage

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing, sparkling classic that America loves.

Refreshing Mexican soda in a variety of flavors, perfect to complement any meal.

Malta Polar is a non-alcoholic malt beverage crafted from malted barley, hops, water, and sugar, offering a distinctive sweet taste and dark caramel hue.

Satisfy your thirst with this refreshing, effervescent Venezuelan classic.

The cold, refreshing, sparkling classic that America loves.

Savory black beans, slow-cooked to perfection

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Savory blend of seasoned rice paired with hearty beans.

Half of a ripe avocado, typically served as a simple, fresh complement to any dish.

Crispy golden fries, perfectly salted - a classic side treat

A classic Mexican side of smooth and creamy sour cream, typically served as a complement to enhance the flavors of dishes such as tacos and burritos.

Lettuce, Tomatoes, Sour Cream

Yuca, also known as cassava, typically served as a side dish, often accompanied by a variety of sauces for enhanced flavor.