Crystelle Creek Restaurant Menu

Served with house-made cocktail sauce.

Fried golden brown with house ranch.

A creek favorite

This beautiful 14 oz. cut has, tenderness and great flavor.

Tender slow smoked ribs with dry rub seasoning. Bbq sauce on the side.

Served on a brioche bun.

Two grilled chicken breasts topped with bacon, onions, peppers, and cheddar cheese. Served on a bed of rice.

Finished with herb butter on a bed of rice.

Served on a bed of rice.

Seasoned with kosher salt. This 20 oz. Texas sized bone-in cut is for a hungry cowboy.

A 12 oz. cut of beef that is hearty and flavorful.

Served on a brioche bun.

Fried flounder and 6 fried jumbo shrimp on a bed of rice.

Pan seared and served with bourbon sauce.

10 jumbo shrimp either sautéed or fried, served on a bed of rice.

Chilled crispy romaine lettuce with croutons and shredded parmesan tossed in a classic dressing.

A generous portion of chicken, broccoli, and fettuccine pasta covered in our delicious alfredo sauce.

Spaghetti covered with our marinara sauce and meatballs.

Served either grilled or fried over spaghetti and covered with marinara and mozzarella

Ole smoky white lightening mixed with margarita mix, served on the rocks

Ole smoky hunch punch mixed with sour, pineapple juice, cranberry juice, filled with lemon lime soda, and garnished with a moonshine cherry

Ole smoky hunch punch moonshine, lime juice, cranberry juice, filled with ginger beer