Crystal Thai Restaurant Menu

$$Thai, Asian, Bar
4819 1st St N, Arlington, VA 22203
  • Hot Appetizer

    • Chicken Or Pork Satay (6)

      skewered chicken beef or pork marinated and slow grilled served with peanut sauce and cucumber sauce.
      $7.95
    • Fish Cake (6)

      $7.95
    • Crystal Spring Roll (6)

      ground pork, ground shrimp, bean thread, carrot & mushroom.
      $6.95
    • Crispy Wonton (8)

      $4.00
    • Hae Kean

      stuffed shrimp and pork wrapped with bean curd skin, served with house special sauce.
      $8.50
  • Cold Appetizers

    • Num Tok

      sliced grilled flak steak marinated, mixed with lime juice, chili, red onion, cucumber, and mint leaves.
      $8.50
    • Larb Nua Or Larb Kai

      chopped beef or chicken, mixed with lime juice, chili peppers, red onion, and chinese parsley.
      $7.95
    • Spicy Seafood Salad

      yum talay. shrimp, scallop, and squid mixed with lime juice, fresh chili peppers, red onion and chinese parsley.
      $11.95
    • Spicy Bean Thread Salad

      bean thread noodles mixed with chopped pork and shrimp, lime juice fresh chili peppers, red onion, chinese parsley and peanuts.
      $7.95
    • Pia Goong

      grilled shrimp mixed with lime juice, red onion, lemon grass, mint leaves and chili peppers.
      $10.95
  • Soup

    • Tom Yum Goong

      shrimp and mushroom in hot and sour spicy broth with lemon grass seasoning.
      $6.00
    • Tom Yum Kai

      chicken and mushroom in hot and sour broth wit h lemon grass seasoning.
      $4.50
    • Tom Kha Kai

      chicken broth wit h galanka and lemon grass in coconut milk with chicken and mushroom.
      $5.50
    • Wonton Soup

      $4.50
    • Bean Thread

      with minced pork soup.
      $4.50
  • Entree - Poultry

    • Kai Pad Khing Sod

      chicken stir fried, sauteed with fresh ginger, (ear) mushrooms and onion.
      $9.50
    • Kai Pad Pick Sod

      chicken stir fried, sauteed with onion and peppers.
      $9.50
    • Kai Pad Pick Kraprao

      chicken stir fried, sauteed with basil leaves and fresh chili pepper and onion.
      $9.50
    • Panang Kai

      tender chicken with red curry sauce and basil leaves in coconut milk.
      $10.50
    • Chicken

      with baby corn.
      $9.75
  • Desserts

    • Chocolate Cheesecake

      $4.50
    • Raspberry Cheesecake

      $4.50
    • Key Lime Pie

      $4.50
    • Sticky Rice With Mango

      seasonal.
      $5.50
    • Sticky Rice

      with thai custard.
      $4.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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