Crystal Island Menu

Spicy.

Crab rangoon. 8 pieces.

Whisked eggs in seasoned broth. Available in small, medium, or large.

Tender chicken slices stir-fried with thick wheat noodles, crisp vegetables, and savory sauce.

Spicy.

Spicy.

10 pieces.

Spicy. No meat.

Tender chicken strips mixed with peas, carrots, and scrambled eggs in seasoned fried rice.

3 pieces.

White meat chicken. 6 pieces.

10 pieces.

White meat chicken. 6 pieces.

Per person. Egg roll, fried shrimp, chicken teriyaki on stick, beef teriyaki, silver wrapped chicken, and crabmeat cheese wonton.

8 pieces.

1 egg roll, 1 crabmeat cheese fried wonton, and 1 fried shrimp.

Choice of chicken, pork, tofu, beef, or shrimp.

6 pieces.

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.

6 pieces.

6 pieces.

Sliced pork marinated in a blend of Chinese barbecue sauce, typically served with a sweet glaze.

5 pieces.

6 pieces.

Pan-fried Chinese pancake, traditionally prepared with a dough infused with scallions, creating a savory and crispy texture.

A classic Italian dessert featuring layers of espresso-soaked ladyfingers, mascarpone cheese, and cocoa powder.

Spicy. No meat.

Wonton soup with choice of small, medium, or large serving.

Wonton soup with egg drop, available in small, medium, or large sizes.

Vegetable soup, choice of small, medium, or large. Mixed seasonal vegetables in a light, savory broth.

Shrimp,pork chicken, and wonton with vegetables.

Shrimp and imertation crabmeat.

A broth-based soup combining chicken, assorted vegetables like carrots and broccoli, typically seasoned with herbs.

Tofu and mixed vegetables with lo mein noodles. Choice of steamed, fried, or brown rice.

Spicy. Deep fried with hot and spicy sesame sauce.

Spicy.

Spicy.

Spicy.

Assorted vegetables.

With pancakes. Extra pancake for an additional price.

Assorted vegetables.

Vegetables and cashew nuts paired with steamed, fried, or brown rice options.

Tofu lightly sautéed, served with choice of steamed, fried, or brown rice.

Crispy tofu coated in tangy sauce. Options include steamed, fried, or brown rice.

Assorted vegetables.

Steamed vegetables and beef served with your choice of steamed, fried, or brown rice.

Steamed vegetables and shrimp served with a choice of steamed, fried, or brown rice.

Steamed mixed vegetables and tofu served with choice of steamed, fried, or brown rice.

Shrimp, chicken, and beef with mixed vegetable cooked in brown sauce.

Pork, chicken, and shrimp.

Beef, chicken, shrimp, and vegetables.

Shrimp, chicken, beef with peanuts, and vegetables.

Beef, chicken, shrimp, and vegetables.

No shell.

Shrimp and chicken with vegetables cooked in white sauce.

Half.

Beef, chicken, shrimp, and vegetables.

Chicken and shrimp in a hot and spicy sauce. Choose from mild, medium, or hot levels. Served with steamed, fried, or brown rice.

shrimp, and imertation crabmeat with vegetables cooked in white sauce and served on a hot sizzling platter.

Spicy.

Spicy. Deep fried with hot and spicy sesame sauce.

Spicy. With peanuts and vegetables.

Shrimp sautéed with crisp broccoli. Served with a choice of steamed, fried, or brown rice.

Shrimp sautéed with seasonal vegetables. Choice of steamed, fried, or brown rice.

Sweet & sour shrimp served with your choice of steamed, fried, or brown rice.

Shrimp in rich lobster sauce. Served with choice of steamed, fried, or brown rice.

Spicy.

Spicy.

Shrimp, snow peas, choice of steamed, fried, or brown rice.

Spicy.

Shrimp with pineapple chunks, options for steamed, fried, or brown rice.

With pancakes. Extra pancake for an additional price.

Spicy.

Shrimp sautéed with cashews. Served with choice of steamed, fried, or brown rice.

Almond shrimp served with choice of steamed, fried, or brown rice.

Shrimp, chicken, and beef.

Stir-fried beef and mixed vegetables, typically includes carrots, onions, and cabbage, tossed with soft egg noodles in a savory sauce.

Stir-fried soft noodles with a mix of broccoli, carrots, mushrooms, cabbage, snow peas, bean sprouts, and onions.

Stir-fried soft noodles with shrimp, accompanied by a mix of vegetables such as cabbage, carrots, onions, and bean sprouts in a light, savory sauce.

Stir-fried soft lo mein noodles with sliced pork, carrots, bean sprouts, onions, and green onions, tossed in a savory sauce.

Spicy. With green pepper and onion.

Spicy.

Spicy.

Spicy. With peanuts and vegetables.

Spicy. With carrot and onion.

Tender beef, mixed vegetables, choice of steamed, fried, or brown rice.

Spicy.

Spicy.

Thinly sliced beef, snow peas, with a choice of steamed, fried, or brown rice.

Spicy.

Spicy.

With pancakes. Extra pancake for an additional price.

Spicy.

Beef and green pepper. Comes with choice of rice: steamed, fried, or brown.

Spicy.

Spicy.

Sweet and sour chicken balls. Options include steamed, fried, or brown rice.

Spicy. With peanuts and vegetables.

Chicken and broccoli paired with your choice of steamed, fried, or brown rice.

Teriyaki chicken paired with your choice of steamed, fried, or brown rice.

Spicy.

Chicken with cashew nuts, served with choice of steamed rice, fried rice, or brown rice.

Spicy.

Chicken in a tangy lemon sauce. Served with choice of steamed, fried, or brown rice.

Spicy.

Spicy. With carrot and onion.

Spicy. With green pepper and onion.

With mushroom and vegetables.

Spicy.

Tender chicken with crunchy walnuts. Served with rice - choose from steamed, fried, or brown.

With pancakes. Extra pancake for an additional price.

Spicy.

Chicken paired with assorted vegetables. Served with your choice of steamed, fried, or brown rice.

Chicken and snow peas with choice of steamed, fried, or brown rice.

Almond chicken served with choice of steamed, fried, or brown rice.

With pancakes. Extra pancake with an additional price.

Spicy. With pork.

Spicy.

Spicy.

Spicy.

Snow peas stir-fried with pork, served with choice of steamed, fried, or brown rice.

Without pork.

Shrimp, chicken, and beef.

Savory stir-fried noodles with crisp, seasonal vegetables in a light sauce.

Beef stir-fry with crispy noodles, and scrumptious veggies

Spicy pork stir-fried with veggies and noodles, a classic Chinese dish that will satisfy your cravings.

Succulent shrimp stir-fried with classic noodles and crisp vegetables

Flat rice noodle.

Flat rice noodle.

Wok-tossed skinny rice noodles with shrimp, typically includes bean sprouts and onions, all enveloped in a spicy yellow curry sauce.

Wok-tossed skinny rice noodles with BBQ pork, typically includes a spicy yellow curry sauce and may feature bean sprouts and onions.

Wok-tossed rice noodles with beef, typically includes bean sprouts and onions, stir-fried in a spicy yellow curry sauce.

Flat rice noodle.

Flat rice noodle.

Wok-tossed thin rice noodles with tofu, bean sprouts, and onions, seasoned with a spicy yellow curry.

Flat rice noodle.

Crispy, thin yellow noodles topped with sliced chicken and a medley of vegetables, all brought together in a light, savory sauce.

Crispy yellow egg noodles topped with sliced beef and a mix of vegetables such as broccoli, carrots, and snow peas, all tossed in a savory brown sauce.

Crispy egg noodles topped with a medley of sautéed vegetables such as broccoli, carrots, and mushrooms in a savory sauce.

Thin yellow egg noodles pan-fried until crispy, topped with succulent shrimp and a mix of vegetables like bok choy and carrots, all brought together with a savory brown sauce.

Crispy thin yellow noodles topped with stir-fried pork and a mix of vegetables such as mushrooms, baby corn, snow peas, broccoli, and carrots, all coated in a savory brown sauce.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Shrimp, chicken, and pork.

Savory stir-fried rice with succulent pork and a medley of vegetables

Savory fried rice tossed with fresh garden vegetables.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Mushroom fried rice combines aromatic mushrooms and eggs, stir-fried with rice and seasoned with soy sauce and green onions.

Shrimp, chicken, and pork.

Savory pork and vegetable omelet

Savory chicken and egg patties, delicately fried with vegetables

Succulent shrimp enveloped in classic, fluffy omelet

Savory beef and omelette fusion, served with vegetables

Teriyaki chicken strips, choice of French fries, fried rice, or steamed rice.

Crispy fried shrimp served with choice of French fries or fried rice, tailored for children.

Soup: choice of egg drop, wonton or hot and sour soup. Appetizer: pu pu platter. Rice: steamed rice, fried rice or brown rice. Entrée choice of one entrée per person.

Soup: choice of egg drop, wonton or hot and sour soup. Appetizer: pu pu platter. Rice: steamed rice, fried rice or brown rice. Entrée choice of one entrée per person.

Soup: choice of egg drop, wonton or hot and sour soup. Appetizer: pu pu platter. Rice: steamed rice, fried rice or brown rice. Entrée choice of one entrée per person.

Soup: choice of egg drop, wonton or hot and sour soup. Appetizer: pu pu platter. Rice: steamed rice, fried rice or brown rice. Entrée choice of one entrée per person.

Soup: choice of egg drop, wonton or hot and sour soup. Appetizer egg roll, crabmeat cheese wonton, and silver wrapped chicken. Rice: steamed rice, fried rice or brown rice. Entrée: choice of one entrée per person.

Soup: choice of egg drop, wonton or hot and sour soup. Appetizer egg roll, crabmeat cheese wonton, and silver wrapped chicken. Rice: steamed rice, fried rice or brown rice. Entrée: choice of one entrée per person.

Soup: choice of egg drop, wonton or hot and sour soup. Appetizer egg roll, crabmeat cheese wonton, and silver wrapped chicken. Rice: steamed rice, fried rice or brown rice. Entrée: choice of one entrée per person.

Soup: choice of egg drop, wonton or hot and sour soup. Appetizer egg roll, crabmeat cheese wonton, and silver wrapped chicken. Rice: steamed rice, fried rice or brown rice. Entrée: choice of one entrée per person.

Soup: choice of egg drop, wonton or hot and sour soup. Appetizer egg roll, crabmeat cheese wonton, and silver wrapped chicken. Rice: steamed rice, fried rice or brown rice. Entrée: choice of one entrée per person.

Cooked in coconut milk, basil leaves, pepper, broccoli, and bamboo shoots.

Green and yellow onion, jalapeño, and basil leaves.

Green bean, eggplant, red and green pepper, broccoli, and bamboo shoots.

Onion, tofu, and peanuts.

Noodles stir-fried, typically includes a mix of vegetables with a savory sauce.

8 oz.

Plain lo mein. Available in small or large sizes.

Plain fried rice served in small or large portions.

Steamed rice in small or large servings.

8 pieces.

2 oz.

Crispy Chinese-style French fries available in small or large sizes.

3 pieces.

Brown rice, available in small or large servings.

Refreshing citrus beverage.

A traditional Chinese tea preparation, often enjoyed for its soothing qualities and unique flavor profile derived from a blend of tea leaves.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Refreshing citrus beverage.