DINNER MENU as of 2.18.2020
- Meatballstomato, smoked ricotta$9.00
- Charred Broccoligarlic, anchovy$9.00
- Bainbridge Grensprosciutto, cherry peppers, bread crumbs$10.00
- Crispy Potatoesbasil pesto$7.00
- Grilled Baby Artichokesshaved Parmesan, aged balsamic$12.00
PASTA
- SpaghettiChoice of::::: Pomodoro, cacio e pepe OR basil pesto$12.00
- CasarecceMushroom Truffle Ragu$16.00
- Gnocchioxtail ragu$17.00
- Rigatonivodka sauce, pancetta, smoked chicken, cherry peppers$17.00
- Linguinecrab & peppers, old baby butter, bottarga breadcrumb$18.00
- Tagliatelleclassic bolognese ragu, parmesan$17.00
Bruschetta
- Garlic Butter$3.00
- Chicken Liverbalsamic fig compote, pistachios$8.00
- Roasted Cauliflowerromesco, almond$8.00
- Crabroasted tomato, potato, tarragon aioli$8.00
- Buffalo Mozzarellacalabrese chili honey, pickled onions$8.00
Starters
- Butternut Squash Soup$8.00
- Tortellini In Brodo$13.00
- Caesar Salad$11.00
- Italian Salad$12.00
- Arugula Salad$11.00
Large Plates
- Braised Short Ribs$22.00
- Grilled Brook Trout$20.00
- Chicken Francaise$21.00
- Eggplant Parmesan$19.00
Dessert
- Warm Chocolate Almond Tortinoalmond crunch, gelato$9.00
- Butterscotch Budinochocolate graham crumble, caramel tuille$8.00
- Blood Orange TortaBlood Orange Curd, Toasted Meringue$8.00
- Gelato / SorbetChocolate, Vanilla, Pistachio, Lemon$3.00
