Cruz Thru Mexican Kitchen Menu

Crispy corn tortilla typically includes a generous spread of guacamole, topped with beans, lettuce, and a blend of cheeses.

Shredded beef and cheese, typically mixed with onions, bell peppers, and tomatoes, wrapped in a flour tortilla.

Shredded beef, lettuce, and tomato wrapped in a flour tortilla, typically includes onions and bell peppers.

Crispy tortilla chips topped with ground beef, melted cheese, and typically includes beans, lettuce, and tomatoes.

Crispy tortilla chips generously topped with ground beef and melted cheese, typically includes beans, guacamole, sour cream, jalapeños, and a mix of fresh vegetables.

Comes with tortillas, onion, lemon, & hot sauce.

Comes with tortillas, onion, lemon, & hot sauce.

Refried beans typically served in a smaller portion, garnished with shredded cheese.

Steamed, fluffy grains, perfect as a versatile side dish.

Soft tortillas filled with seasoned ground beef, typically accompanied by lettuce and pico de gallo.

Crispy deep-fried tacos filled with seasoned ground beef, topped with shredded lettuce, diced tomatoes, and melted cheese, served with a side of Mexican rice and refried beans.

Ground beef enchiladas topped with melted cheese, served with refried beans, Mexican rice, and a side of shredded lettuce and tomato.

Crispy corn shell topped with ground beef, refried beans, lettuce, tomatoes, and shredded cheese.

Steamed corn masa filled with seasoned pork, typically includes a sauce topping.

Shredded beef, beans, and cheese, typically includes bell peppers, onions, and tomatoes, wrapped in a flour tortilla.

Smothered burrito with melted cheese, served with refried beans, Mexican rice, and a side of fresh lettuce and diced tomatoes.

Twelve tamales available in regular, hot, or mild varieties, typically filled with meats or vegetables, wrapped and steamed in corn husks.

Freshly prepared tomato, typically served as a complement to enhance the flavors of main dishes.

Diced or sliced onions, prepared to complement a variety of dishes, enhancing flavors with their natural, sharp taste.

A versatile addition, offering a selection of freshly grated or melted cheeses to complement any dish.

A blend of select peppers and spices creates this traditional Mexican hot sauce, offering a robust and spicy flavor profile.

A smooth and tangy condiment, often used to enhance the flavors of traditional Mexican dishes such as tacos and nachos.