Crust Brewing Menu

Traditional or bone in, tossed in one of our 7 signature sauces.

Traditional or bone in, tossed in one of our 7 signature sauces.

Italian beef, giardiniera, and mozzarella. Served with au jus.

Dough Roller beer steamed with garlic, shallot, and herbs. Topped with pancetta, basil aioli, and lemon salt. Served with crostini.

Focaccia served with creamy burrata, tomato jam and arugula.

Crispy & spicy Wisconsin cheese curds with a side of spicy ranch.

Pizza dough topped with Crust white sauce, garlic herbed butter, and mozzarella.

Chile seasoned tortilla chips with fresh salsa and our elote queso.

Mini loaf of our homemade pizza dough turned into a toasted garlicky focaccia bread.

House cut fries covered in parmesan and ranch seasoning. Served with spicy ranch.

Our classic Crust Cheesy Bread kicked up a notch with bacon & jalapenos.

Homestyle macaroni & cheese fried golden. Served with spicy ranch.

Short rib loaded nachos with pico, cream, elote queso, and pickled onion.

Thick cut and golden fried. Served with spicy ranch.

Sesame ginger tuna, cucumber, cilantro, spicy mayo, pickled fresno, and sesame seeds. Served on togarashi wonton chips.

Oven baked salted pretzels. Served with warm beer cheese.

Oven baked spinach & artichoke dip. Served with fresh focaccia bread.

Cheese and more cheese.

Pancetta, pineapple, arugula, and a drizzle of hot honey.

Chicken, cheddar, red onion, and smoked bbq sauce.

Sausage, kale, lemon ricotta, and shaved parmesan.

Ground beef, cheddar, lettuce, tomato, onion, and fat boy sauce.

Pepperoni, burrata, basil, and a drizzle of hot honey.

Smoked bacon, mozzarella, lettuce, tomato, and mayo. Trust us, it's good.

Pepperoni, sausage, fresh jalapeno, and chili oil.

Spinach, roasted garlic, ricotta, and mozzarella.

Mozzarella, Italian beef, and spicy giardiniera.

Grilled chicken, diced red onion, buffalo sauce, and ranch seasoning.

Pepperoni, prosciutto, and sausage.

Prosciutto, fig, arugula, shaved parmesan, and pistachio pesto.

Mushroom, caramelized onion, pepperoncini, and roasted pepper.

Crispy smoked bacon, arugula, and bourbon maple drizzle.

Fior de latte mozzarella (the good stuff) and basil.

Italian beef, bell pepper, caramelized onion, cheese sauce and mushroom.

Red wine fennel sausage and chili oil

Black truffle cream, mixed mushroom, arugula, and shaved parmesan.

Pepperoni and more pepperoni.

Cherry tomatoes, basil, shaved parmesan, and burrata.

Ground beef and short rib. Served with flatbread cracker.

Romaine, croutons, parmesan, and caesar dressing.

Romaine, croutons, cucumber, tomato, and mushroom.

Romaine, heart of palm, radicchio, olive, tomato, crispy chickpea, mushroom, pepperoncini, cucumber, and crispy onion. Served with a creamy basil dressing.

Arugula, kale, chickpea, kalamata olive, red pepper, pickled onion, cucumber, and feta. Served with a greek vinaigrette.

Romaine, lo mein noodles, bell pepper, edamame, cucumbers, wontons, scallion, sesame seeds, and ponzu vinaigrette.

Romaine, herbed croutons, cherry tomato, pasta noodles, shaved parmesan, and creamy caesar dressing.

Spinach, arugula, roasted pistachios, pickled onion, crispy prosciutto, goat cheese, cherry tomatoes, and champagne vinaigrette.

Italian beef, mozzarella, giardiniera, on a brioche bun. Side of au jus.

Fried chicken breast, lettuce, pickle, and fat boy sauce. Served on a brioche bun.

Crispy chicken tossed in buffalo sauce. Wrapped in a tortilla filled with ranch, lettuce, onion, tomato, and cheddar cheese.

Skirt steak, roasted pepper relish, chimichurri aioli, arugula, shaved parmesan. Served on homemade focaccia.

Grilled chicken, arugula, tomato, mozzarella, aioli and pistachio pesto. Served on house made focaccia bread.

Three corn tortilla shrimp tacos served with cilantro lime crema, pico, and purple slaw.

Three corn tortilla fish tacos served with cilantro lime crema, pico, and purple slaw.

Three corn tortilla chile short rib tacos served with chipotle crema, pickled onion, and cilantro.

Signature beer battered fish served with ranch fries, purple slaw, and tarter sauce.

Signature beer battered fish served with ranch fries, purple slaw, and tarter sauce.

Golden fried churros with your choice of 3 delicious toppings.

Cinnamon sugar dough, rolled and coated with cream cheese frosting.

Salted caramel Italian custard, Oreo crumble, and fresh cream.

Children's portion of Macaroni & Cheese.

Children's portion of buttered noodles.

Cut fresh daily, seasoned with ranch.

Macaroni with cheese sauce, jalapeno, bacon, and bread crumbs.

Garlic and olive oil roasted spinach.

Shoestring fries covered in truffle cream and fresh parmesan.

Garlic and buttery yukon gold mashed potatoes.

2oz ramekin of your favorite sauce.