Crush Wine Bar Grill Menu

shrimp, guacamole-cocktail, wonton strips

cheddar cheese curds, house pickled jalapeno, buttermilk ranch, raspberry sauce

creamed spinach, artichoke, parmesan, wonton chips

ahi tune, avocado cream, cucumber, green onion, wonton chip, chili lime aioli, balsamic reduction

kung pao chicken, asian slaw, bell pepper, onion, jalapeno, guacamole

2 smashed patties, american cheese, maple bacon, dijonaise, pickles, lettuce, tomato, brioche bun, fries

vegan burger, mango-pineapple ketchup, caramelized onion, mushroom, sourdough bun, fries

lemon butter, capers, parmesan, broccolini, bucatini pasta

6 hand breaded shrimp, apricot brandy glaze, asparagus, apricot coconut mushroom risotto

mango salsa, ponzu, blue cheese risotto, broccolini

seasoned rice, broccolini, local mushroom, lemon wedge

blue cheese risotto, asparagus, local mushroom, apricot brandy glaze

raspberry sauce, blue cheese risotto, broccolini

quinoa, vegetable, mushroom, sweet potato, seeds, fried egg, jalapeno cream, harissa

sambal honey glazed, pickled cucumber, roasted bell pepper, seasoned rice, coconut emulsion, basil oil

japanese yaki soba noodle, carrot, onion, mushroom

Choice of tuna or salmon with fresh ingredients in a bowl.

Golden-roasted Brussels sprouts, perfectly seasoned and bursting with flavor.

Velvety spinach blended into a rich, creamy sauce. Perfect comfort side.

Regular or sweet potato.

Silky-smooth whipped potatoes with a touch of butter and seasoning.

Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.

Crispy golden fries with a touch of truffle essence, perfect for a gourmet twist.

Rich vanilla custard beneath a caramelized sugar crust.

Choice of half sandwich and soup or salad. Options: Jalapeno Turkey, BLTA, Ham & Brie, Chicken & Grape Salad.