CRU Food & Wine Bar (2nd Street - Austin) Menu

238 W 2nd St Unit 13, Austin, TX 78701
  • MAINS

    • SMOKED SALMON BOARD

      whole grain crostini + avocado cream cheese pickled red onions + capers + soft egg
      $16.00
    • FRIED EGG & AVOCADO TOAST

      multigrain bread + vine-ripened tomato + sprouts
      $14.00
    • CRÚ CRAB CAKE BENEDICT

      baby spinach + poached eggs + fresh herb hollandaise rosemary yukon potatoes
      $19.00
    • STEAK & EGGS

      petit filet + soft scrambled eggs + rosemary yukon potatoes
      $21.00
    • MARGHERITA PIZZA

      san marzano tomato sauce + basil + fior di latte
      $16.00
    • LITTLE GEM LETTUCE SALAD

      radish + pickled cauliflower + english cucumber cherry tomato + shaved manchego + dill vinaigrette (buttermilk fried chicken or fried shrimp)
      $16.00
    • COBB SALAD

      grilled chicken + avocado + prosciutto + potatoes heirloom tomato + point reyes blue + 6 minute egg
      $16.00
    • NAPA BURGER

      fig jam + caramelized onion + humboldt fog baby greens + roasted tomato + fries
      $15.00
    • GRILLED CHEESE & TOMATO BASIL SOUP

      taleggio cheese panini + white truffle oil
      $14.00
    • CRISPY CHICKEN SANDWICH

      buttermilk fried chicken + fontina cabbage slaw + tomato + fries
      $14.00
  • TASTE & SHARE

    • AVOCADO TOAST

      tomato cucumber relish + evoo
      $10.00
    • GOAT CHEESE BEIGNETS

      fresh berry compote + organic honey chocolate sauce
      $8.00
    • MINI BELGIAN WAFFLES

      strawberry compote vanilla whipped cream
      $8.00
    • FIG & GORGONZOLA BRUSCHETTA

      mission figs + gorgonzola balsamic reduction
      $8.00
  • SWEETS

    • CRÈME BRÛLÉE

      vanilla bean custard
      $9.00
    • TIRAMISU

      leghorn sauce + chocolate shavings
      $9.00
    • MOLTEN CHOCOLATE LAVA CAKE

      vanilla whipped cream + raspberry sauce
      $10.00
  • STONE FIRED PIZZA

    • MARGHERITA

      tomato sauce + basil + fior di latte
      $15.00
    • THE BUTCHER

      fresh mozzarella + prosciutto + capicola + soppressata san marzano pizza sauce + oregano
      $17.00
    • CRÚ STEAK

      beef tenderloin + red onion + mixed greens + gorgonzola mozzarella + balsamic glaze
      $22.00
    • PEAR & GORGONZOLA

      d'anjou pear + caramelized onion + basil + honey + parmesan
      $17.00
    • BLACK TRUFFLE

      chanterelle mushroom + fontina + mozzarella + parmesan truffle butter + shaved black truffles
      $18.00
  • SANDWICHES & MAINS

    • GRILLED CHEESE & TOMATO BASIL SOUP

      taleggio cheese panini + white truffle oil
      $12.00
    • COBB SALAD

      grilled chicken + avocado + prosciutto + potatoes heirloom tomato + point reyes blue + 6 minute egg
      $14.00
    • NAPA BURGER

      fig jam + caramelized onion + humboldt fog arugula + roast tomato + french fries
      $13.00
    • CRISPY CHICKEN SANDWICH

      buttermilk fried chicken + fontina + cabbage slaw + tomato + fries
      $13.00
    • SMOKED SALMON BOARD

      whole grain crostini + avocado cream cheese pickled red onions + capers + soft egg
      $15.00
    • AVOCADO TOAST

      tomato cucumber relish + evoo
      $8.00
  • TASTE & SHARE

    • TOMATO BASIL SOUP

      torn basil + parmesan
      $6.00
    • WAGYU MEATBALLS

      san marzano tomato-basil sauce herb ricotta + reggiano + rustic bread
      $14.00
    • AHI TARTARE

      avocado + cucumber + cilantro vine ripened tomato + citrus olive tapenade
      $16.00
    • GOAT CHEESE BEIGNET

      goat cheese + honey + cracked pepper
      $11.00
    • FRITTO MISTO

      calamari + shrimp + shishito peppers spicy san marzano marinara
      $15.00
    • CAESAR SALAD

      baby romaine + caesar dressing parmesan cheese + paesano croutons
      $12.00
    • FIG & GORGONZOLA BRUSCHETTA

      mission figs + balsamic reduction
      $10.00
    • LOBSTER & SHRIMP POTSTICKERS

      fresno chilies + spicy lemon sauce
      $15.00
    • STEAMED PRINCE EDWARD MUSSELS

      white wine + garlic + cherry tomatoes fresh fennel + basil + paesano bread
      $15.00
  • STONE FIRED PIZZA

    • MARGHERITA

      san marzano pizza sauce + whole basil + fior di latte
      $17.00
    • THE BUTCHER

      fresh mozzarella + prosciutto + capicola + soppressata san marzano pizza sauce + oregano
      $19.00
    • PEAR & GORGONZOLA

      d'anjou pear + caramelized onion + basil + honey + parmesan
      $18.00
    • BLACK TRUFFLE

      chanterelle mushroom + fontina + mozzarella + parmesan truffle butter + shaved black truffles
      $22.00
    • WAGYU MEATBALL

      san marzano pizza sauce + basil + fiore di latte + herb ricotta
      $19.00
  • TASTE & SHARE

    • WAGYU MEATBALLS

      san marzano tomato-basil sauce herb ricotta + reggiano + rustic bread
      $17.00
    • AHI TARTARE

      avocado + cucumber + cilantro vine ripened tomato + citrus olive tapenade
      $16.00
    • GOAT CHEESE BEIGNET

      goat cheese + honey + cracked pepper
      $13.00
    • FRITTO MISTO

      calamari + shrimp + shishito peppers spicy san marzano marinara
      $16.00
    • FIG & GORGONZOLA BRUSCHETTA

      mission figs + balsamic glaze
      $12.00
    • LOBSTER & SHRIMP POTSTICKERS

      fresno chilies + spicy lemon sauce
      $17.00
    • STEAMED PRINCE EDWARD MUSSELS

      white wine + garlic + cherry tomatoes fresh fennel + basil + paesano bread
      $16.00
    • LITTLE GEM LETTUCE SALAD

      radish english cucumber + cherry tomato shaved manchego + dill vinaigrette
      $13.00
    • GRILLED CHEESE & TOMATO SOUP

      taleggio cheese panini + white truffle oil
      $14.00
    • HEIRLOOM TOMATO & BURRATA SALAD

      lemon-basil evoo + grilled paesano bread
      $14.00
  • FAVORITES

    • HANGER STEAK

      8 oz cut + truffle potato gratin + green beans gorgonzola + rosemary chianti sauce
      $30.00
    • CAST IRON SEARED JUMBO SHRIMP SCAMPI

      black tiger shrimp + saffron spinach risotto
      $32.00
    • IDAHO RAINBOW TROUT

      herb panko crust + pearl couscous shaved brussels sprouts + lemon butter
      $28.00
    • BAROLO BRAISED SHORT RIB

      butternut squash risotto fall mushrooms + rosemary demi
      $31.00
    • CHICKEN SALTIMBOCCA

      prosciutto di parma + sage + fontina + garlicky spinach
      $25.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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