Crêpes & Grapes Café Menu

One bacon strip, one egg, potatoes, and mini happy pancake.

Strawberries and vanilla yogurt, topped with granola.

Nutella and whipped cream.

Served with ranch dressing.

Mozzarella and jack cheese on sourdough bread.

Mozzarella, fruit, and potatoes.

Mozzarella, fruit, and potatoes.

A timeless favorite. Scrambled eggs, pork belly, peppers, melty cheese, and tomatoes, all enveloped in a creamy béchamel sauce.

A spicy adventure. Scrambled eggs join forces with spicy chorizo, melty jack cheese, tangy tomatillo salsa, and a touch of creamy béchamel for an explosion of flavor.

A taste of Mexico. Slow-cooked chicken bathed in a rich guajillo chili sauce, nestled with melty cheese and finished with a cooling cilantro crema.

Classic flavors, warm embrace of tender chicken, savory mushrooms, caramelized onions, and leeks, in a cream sauce.

Mushrooms, onions, scrambled eggs, parsely, and goat cheese.

Asparagus, mushrooms, and sweet onions, with savory beurre blanc sauce.

Sautéed shrimp, potatoes, tomatoes, peppers, onions, garlic, and creole sauce.

Eggplant, peppers, onions, tomatoes, carrots, spinach, mushrooms, potatoes, and mild curry.

Sweet strawberries with Nutella & bananas, whipped cream, then dusted with sugar.

Rich, gooey caramel cajeta in creamy goodness.

Warm, toasty swirls of cinnamon & sugar, finished with icing.

Flambéed oranges in tango with rum sauce and sweet cream.

Flambéed bananas dancing in rum sauce with sweet cream.

Flambéed cherries & peaches join the party with amaretto rum sauce & pecans.

Lemon sweet sauce and sweet cream.

Chocolate hazelnut “Nutella” & powdered sugar.

Cinnamon, sugar, butter, and icing. Topped with rainbow sprinkles.

Scrambled eggs, pork belly, & jack cheese nestled in a flaky croissant, topped with hollandaise sauce, with a side of potatoes.

A taste of luxury. Scrambled eggs, leeks, grilled smoked salmon lox, caramelized onions, tangy goat cheese, and potatoes.

Sweet strawberries and creamy mascarpone yogurt nestled in a flaky croissant.

2 eggs any style, 2 spicy sausages, 2 crispy bacon strips, creamy savory grits, house potatoes, and a touch of béchamel sauce, all served with toast.

The classic breakfast duo - poached eggs on a toasted baguette, layered with savory prosciutto and finished with a creamy hollandaise sauce.

A vegetarian twist! Poached eggs on a toasted baguette topped with garlic, feta cheese, fresh spinach, and creamy hollandaise.

Indulge in decadence! Poached eggs on a toasted baguette, layered with smoked salmon, sliced tomato, and hollandaise sauce.

A classic French delight - Gruyère cheese and savory prosciutto on toasted sourdough, finished with a creamy hollandaise sauce.

Gruyére cheese and prosciutto on sourdough bread, topped with one poached egg and hollandaise sauce. Elevated with a perfectly poached egg on top.

Hearty goodness! Scrambled eggs, red potatoes, bacon, and toast.

Scrambled eggs, bacon, chicken, sautéed spinach, almonds, asparagus, goat cheese, and hollandaise sauce.

Elegant touch - Red peppers, leeks, onions & brie.

Potatoes, bacon, onions, cheese, red peppers, and hollandaise. Served with potatoes, toast, and fruit.

Light & fresh - Egg whites, cheese, mushrooms, spinach, tomatoes, and almonds.

Scrambled eggs join with savory bacon, sausage, and golden potatoes for a satisfying start.

Strawberries nestled on sweet cream with a dollop of whipped cream.

Mix of berries, sweet cream yogurt, granola, almonds, and a dollop of whipped cream.

Zesty lemon sauce with a crown of blueberries and creamy yogurt.

Fig, honey, brie cheese, pecans, and lavendar.

An open-faced delight with creamy brie, fresh tomatoes, and smoked salmon on toasted French bread.

Sweet fig jam, black fig, brie cheese, and crispy baguette slices.

Hearty oats and your choice of bananas, blueberries, or strawberries. Topped with honey, black figs, granola, and almonds. Served a with a side of milk and sugar.

A delightful mix of oatmeal, tangy cranberries, a side of milk, and brown sugar for sweetness.

Tender turkey breast nestled with creamy béchamel sauce, fresh spinach, and cheese, all rolled up in a delicate crepe.

Crunchie and made-to-order with spicy green roasted tomatillo, red California chili, or both for a flavor fiesta!

Three amazing cheeses with seasonal accompaniments.

Brie or Blue cheese with delicious accompaniments.

Our signature spicy sausage with a side of melty cheese bread.

Warm waffle with creamy brie, sweet fig jam, honey, pecans and a sprinkle of lavender.

Creamy hummus with delicious accompaniments, perfect for dipping with warm sliced bread.

Warm, crusty baguette overflowing with melty cheese. The perfect starter or side.

Warm, crusty baguette overflowing with melty cheese. The perfect starter or side.

Spicy sausage, carrots, basil pesto, red peppers, and potatoes.

Eggplant, peppers, carrots, onions, mushrooms, potatoes, and mild coconut curry sauce.

Basil pesto cream and parmigiano cheese.

Lettuce, caramelized onions, aioli sauce, dijon, blue cheese, and bacon.

Red peppers, bacon, onions, garlic, and grits.

Spicy sausage, salmon, mussels, shrimp, chicken, onions, peppers, herbs, and rice.

Dry-cured ham, provolone, pesto, sundried tomatoes, and garlic aioli in a baguette.

Roast Beef, au jus sauce, and horseradish aioli in a baguette.

Spinach, grilled onions, brie, figs, and balsamic vinaigrette in a baguette.

Eggplant, mushrooms, peppers, leeks, tomatoes, onions, and balsamic vinaigrette with hummus spread in a baguette.

A timeless classic - a perfect blend of Gruyere and provolone cheeses with a touch of tomato on toasted sourdough bread.

Provolone cheese, tomatoes, and basil pesto in a croissant.

Turkey, bacon, tomatoes, greens, and garlic aioli in a baguette.

Grilled salmon, asparagus, onions, grapes, walnuts, mixed greens, and feta cheese.

Poached pears, chicken, asparagus, brie, walnuts, and mixed greens.

Salami, bacon, tomatoes, carmalized onions, olives, mozzarella cheese, and mixed greens.

Mixed greens, chicken, almonds, cranberries, Gruyere cheese, and croutons, with caesar dressing.

Mixed greens, Gruyere cheese, and croutons, with caesar dressing.

House hummus, tomatoes, olives, red peppers, and feta cheese.

With whipped cream.

Our French Roast exhibits a medium balanced flavor, taste, and aroma.

A premium herbal tea with Egyptian chamomile flowers. Served with honey and lemon, upon request.

Hand-picked organic green tea from China. Served with honey and lemon, upon request.

A refreshing and invigorating pick-me-up. Our mint tea combines two favorite blends of herbal greens. Served with honey and lemon, upon request.

Blends of fruity black tea with vanilla, caramel flavors, and a hint of lemony bergamot. Served with honey and lemon, upon request.

White tea is picked early on. It only has 10 mg of caffeine, is very delicate, sweet with hints of vanilla, and a whiff of grapefruit. Served with honey and lemon, upon request.

A cozy, comforting, and assertive blend of black teas, cinnamon, orange peel, and sweet clove without any added sugar. Served with honey and lemon, upon request.

This green tea is from the Shizuoka province of Japan as is a pleasant and approachable fine tea. Served with honey and lemon upon request.

A blend of green, white tea, and jasmine flowers with a soft and sweet floral aroma. Served with honey and lemon upon request.

Organic potent blend with apple, lemongrass, beetroot, and a soothing sense of tranquility in every cup. Served with honey and lemon upon request.

In-house refills.

In-house refills.

In-house refills.

In-house refills.

Sparkling wine and apple juice.

Sparkling wine and cranberry juice.

Sparkling wine and guava juice.

Sparkling wine and seasonal fruit juice.

Red wine, lavender, strawberries, berries, orange, apple, and sparkling wine.

Fermented and aged in stainless steel, concrete, and neutral oak with aromas of grapefruit and with hints of fresh herbs and bright minerality.

Fermented and aged in stainless steel, concrete, and neutral oak with aromas of grapefruit and with hints of fresh herbs and bright minerality.

Breaking the Rules of intense aromas with black cherry, plum, cinnamon, sweet oak, and spiced with velvety tannins.

Breaking the Rules of intense aromas with black cherry, plum, cinnamon, sweet oak, and spiced with velvety tannins.

Deep aromas of blue fruits, blackberry, and cassis. Explosive flavors of plum, black cherry, and chocolate.

Deep aromas of blue fruits, blackberry, and cassis. Explosive flavors of plum, black cherry, and chocolate.

A serious white blend wearing a nice weight to the mid body with flavors of citrus and tropical fruits intertwining throughout the length of the wine.

Made with selected malts and exclusive yeast, darkish beer with an aromatic hoppiness. 5% alc.

Belgian-style wheat ale featuring a straw-coloured body and thick head with subtle spicy and citrus notes. 5% alc.