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Cross Culture Kitchen Menu

62 E 116th St, New York, NY 11021

Breakfast
- Omelette Avec Petit Pois
  Omelette with sweet green peas.
  $7.00
- Café Avec Du Pain Grille Ou Pagel
  Coffee with toast or bagel.
  $3.00
- Les Oeufs Avec La Balise De Dinde Ou De Boeuf
  Eggs with turkey or beef bacon.
  $7.00
- Oeufs Broulles Avec Du Pain Grille Et Jus
  Scrambled eggs with toast.
  $5.00
- Sandwich A Poulet
  Chicken sandwich or beef.
  $7.00
Lunch Special
- Claire Viande, Poulet, Dinde Ou Poisson - Frais
  Tomato sauce with meat, chicken, turkey or fish.
  $13.00
- Arrachide Viande, Poulet, Dinde Poisson Fume Ou Poisson Frais
  Peanut butter sauce with meat, chicken, turkey, or fish.
  $13.00
- Riz Avec (With Rice)
  $13.00
Lunch Entrées
- Chicken Yassa
  Chicken marinated in lemon juice and onions soule, and cooked served with rice.
  $13.00
- Sauce Gombo (Sec Ou Frais)
  Mest and fish powder cooked in palm oil with fresh or dried okra.
  $13.00
- Tau
  Cassava dough served in peanut butter sauce with meat and okra powder.
  $13.00
- Thiebu Guinar
  Fried rice with chicken.
  $13.00
- Thu Djeun
  Fish stewed in rich tomato sauce with eggplant, carrots, cassava, cabbage, and spinach.
  $13.00
- Thieubu Yapp
  Fried rice with lamb.
  $13.00
- Lafidi Foutu
  Rice made with an assortment of traditional West African seasoning.
  $8.00
Appetizers
- Nem
  $8.00
- Boullette
  Chicken ball soup.
  $3.00
- Fataya
  Fish patty.
  $5.00

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