Roast garlic and balsamic spread or feta with mixed herbs and 2 olive tapenade with fresh lemon and greens
$8.00
Calamari
Dusted in seasoned flour and tempura, flash fried and served with a chipotle aioli
$7.00
Salads
Mixed Greens
$4.50
Chop Salad
Iceberg lettuce, dry wine salami, chicken, tomatoes, green onions, garbanzo beans and provolone cheese tossed in a red wine vinaigrette
$7.00
Redmond Ridge Classics
Chicken Tenders & Fries
Served with your choice of sauce and ridge fries. Choice of Sauce: Blanc Sauce, Chardonnay Sauce, Demi Cream Sauce, Marinara Sauce, Pan Sauce
$9.00
Ridge Burger
1-2 LB. lean ground chuck patty, tomato, onion, pickle and your choice of cheese. Choice of Cheese: Bleu, Cheddar, Feta, Jack, Parmesan
$12.00
Dinner Entrees
Grilled Pork Flat Iron Steak
8 oz. pork flat iron brisket seasoned and grilled and served with a maderia pan sauce
$18.00
House Made Meatloaf
Fresh lean ground beef and pork with walla walla onions, sweet red peppers and Italian seasoning
$16.00
Pan Roasted and Grilled Boneless Chicken Breast
Pollo Saltimbocca
Grilled served with apple wood smoked bacon and provolone cheese then finished with a marsala demi cream sauce and fresh sage
$20.00
Chicken Parmesan
Marinated in Italian vinaigrette. Egg battered and tossed in bread crumbs, topped with marinara and provolone and Parmesan cheeses, then served over the top of butter noodles