Crockett's Public House Menu

crocketts choice cubed steak lightly breaded then topped with homemade mushroom gravy and chives served with two eggs any style

grilled sourdough, egg, shaved onion, thick cut bacon, tomato jam, mayo, cheddar cheese, spring mix

scrambled eggs, cheddar cheese, basil, chives on a flour tortilla

yukon gold potatoes, onions, red peppers, brussels sprouts, chives, poached eggs, lemon hollandaise

fresh strawberries, candied pecans, cinnamon syrup and whipped cream, choice of thick cut bacon or handmade spicy country sausage patty

fresh hardwood grilled artichoke, served with calabrian pepper aioli made with imported hot-long calabrian peppers from italy and fresh lemon

manila clams, white shrimp, northwest salmon, yukon gold potatoes, smoked pork belly and cream

marinated grilled chicken, savoy cabbage, pickled carrots, spring greens, red bell pepper, cucumbers, green onion, ramen noodles, basil, cilantro, sliced almonds, spicy thai vinaigrette and peanut sauce

buttermilk fried chicken breast, rooster sauce, jalapeño coleslaw on a brioche roll. served with crisps

half chicken with cinnamon waffle, maple syrup and louisiana hot sauce

braised pork roast, bbq sauce, chipotle bbq mayo, crunchified with house-made chips

powdered sugar on a homemade fudge brownie with olympic mountain ice cream

fresh hardwood grilled artichoke, served with calabrian pepper aioli made with imported hot-long calabrian peppers from italy and fresh lemon

manila clams, white shrimp, northwest salmon, yukon gold potatoes, smoked pork belly and cream

marinated grilled chicken, savoy cabbage, pickled carrots, spring greens, red bell pepper, cucumbers, green onion, ramen noodles, basil, cilantro, sliced almonds, spicy thai vinaigrette and peanut sauce

buttermilk fried chicken breast, rooster sauce, jalapeño coleslaw on a brioche roll. served with crisps

half chicken with cinnamon waffle, maple syrup and louisiana hot sauce

braised pork roast, bbq sauce, chipotle bbq mayo, crunchified with house-made chips

powdered sugar on a homemade fudge brownie with olympic mountain ice cream

fresh hardwood grilled artichoke, served with calabrian pepper aioli made with imported hot-long calabrian peppers from italy and fresh lemon

thick slab bacon, vine ripe tomatoes, iceberg, basil and mayonnaise on toasted gluten free bread

seasonal greens, cucumbers, radish, tomato and your choice of dressing

falling-of-the-bone tender ribs, savory dry rub, sweet and tangy bbq sauce, served with crisp smashed yukon gold potatoes and coleslaw

fresh hardwood grilled artichoke, served with calabrian pepper aioli made with imported hot-long calabrian peppers from italy and fresh lemon

thick slab bacon, vine ripe tomatoes, iceberg, basil and mayonnaise on toasted gluten free bread

seasonal greens, cucumbers, radish, tomato and your choice of dressing

falling-of-the-bone tender ribs, savory dry rub, sweet and tangy bbq sauce, served with crisp smashed yukon gold potatoes and coleslaw