Delmy’s Restaurant Menu

Grilled shrimps served with rice, refried beans, salad, avocado, and two tortillas.

Deep-fried pork chops, served with rice, refried beans, jalapeño, and two tortillas.

8 oz. of a juicy thin-cut grilled steak served with Salvadoran chorizo, casamiento (rice and beans mixed and refried), pico de gallo, fresh salad, grilled scallions, and two tortillas.

Grilled chicken Caesar salad.

Steak, chicken, and shrimp fajita.

Delicious meal for two includes grilled steak, chicken, Salvadoran chorizos, baked potato with butter. Served with a side of rice, casamiento (refried beans and rice) steamed vegetables, jalapeños, green salsa, pico de gallo, scallions, and 4 hand-made tortillas.

Whole fried tilapia, served with rice, salad, and two hand-made tortillas.

Grilled chicken breast, served with a side of rice, fresh salad, avocado, and two hand-made tortillas.

Delicious Honduran dish! Fried green banana chips, fried chicken leg quarter, coleslaw, pico de gallo, red onions and pickled beets, home dressing, and tomato sauce.

Fried chicken, rice, coleslaw, and french fries, served with two hand-made tortillas.

Quarter of chicken stewed in our traditional Salvadoran sauce, served with coleslaw, rice, and two hand-made tortillas.

Grilled chicken sandwich, served with french fries.

Generous portion of chicken soup with vegetables served with grilled chicken, rice, and two hand-made tortillas.

Steak and cheese griddled with green peppers, onions; topped with cheese. Served on our homemade bread, toasted and spread with mayonnaise; side of french fries.

3 Grilled steak tacos topped with onion and cilantro, served with a side of refried beans, pico de gallo, radish slices, green and red spicy sauce.

16 tacos; grilled steak, grilled chicken, avocado chicken (shredded chicken marinated with delicious condiments) served with pico de gallo, green mild salsa, red hot salsa, lettuce, jalapeños, lime, cilantro, and onions.

Deep-fried, sweet plantain empanadas stuffed with white custard.

Delicious nachos! Tortilla chips overloaded with cheddar cheese sauce, refried beans, fresh pico de gallo, lettuce, and topped with a generous portion of freshly made guacamole.

Crisp fried, mild, chicken wings. Served with french fries and house or ranch dressing.

Our traditionally Salvadoran hoagie is served stuffed with salad, coleslaw, and a chicken quarter stewed.

Deep-fried corn turnovers stuffed with chicken and vegetables. Sold by the piece.

Delicious fried sampler, includes; green banana chips, yucca fries, tortilla chips, fried pork chops, and a generous portion of fresh guacamole. Served with a complimentary side of vinegar cabbage and tomato sauce.

Sweet corn tamale.

Corn dough and chipilin (green chipilin leaves) stuffed with refried beans.

Seasoned corn dough tamale stuffed with chicken and vegetables.

Fried sweet corn tamale.

Yucca (cassava) fries served with fried pork chops.

One hand-made corn tortilla, stuffed with zucchini and cheese.

One hand-made corn tortilla, stuffed with pork and cheese.

One hand-made corn tortilla, stuffed with cheese.

One hand-made corn tortilla; stuffed with refried beans, cheese, and loroco (loroco is a Salvadoran flower sprout).

One hand-made corn tortilla, stuffed with refried beans and cheese.

One hand-made corn tortilla, stuffed with cheese and loroco (loroco is a Salvadoran flower sprout).

One hand-made corn tortilla; stuffed with refried beans, pork and cheese.

Chicken and cheese quesadilla served with fries and a bed of lettuce topped with fresh smashed guacamole with a side of sour cream. Chicken is slow-cooked and seasoned with a variety of spices and dried peppers.

Soft pulled chicken tacos. Chicken is slow-cooked and seasoned with a variety of spices and dried peppers.

Chicken deep-fried taquitos.

Strawberry banana

Strawberry