Criollo Restaurant Menu

214 Royal St, New Orleans, LA 70130
  • STARTERS

    • Orchard Harvest

      Seasonal Fruits & Berries, Cottage Cheese or Greek Yogurt, Banana Bread
      $15.00
    • Avocado & Heirloom Tomato Toast

      Fresno Chili, Pickled Red Onion, Multi-seed Bread
      $12.00
    • French Market Style Beignets

      Praline Sauce & Strawberries
      $10.00
    • House Made Granola Parfait

      Greek Yogurt, Berries & Dried Fruit, Pecans
      $10.00
    • Crab & Avocado Toast

      Louisiana Lump Crab, Buttermilk Gribiche, Multi-Seed Bread
      $21.00
  • EGGS

    • Eggs Sardou

      Artichoke Bottoms, Creamed Spinach, Poached Eggs, Hollandaise
      $18.00
    • Eggs Tchoupitoulas

      Boudin Blanc, Fried Green Tomato, Basted Eggs, Buttermilk Biscuit
      $18.00
    • Crab Cake Benedict

      Gulf Blue Crab, Poached Eggs, Grilled Asparagus, Bearnaise Sauce
      $25.00
    • Coastal Omelet

      Gulf Shrimp & Crab, Fine Herbs, Mornay Sauce
      $18.00
    • Eggs Benedict

      Canadian Bacon, Poached Eggs, Hollandaise, White or Whole Wheat English Muffin
      $18.00
    • Monteleone Breakfast

      Two Eggs, Breakfast Potatoes, Smoked Bacon or Link Sausage
      $18.00
    • Cajun Omelet

      Andouille, Crawfish, Bell Pepper, Pepper Jack Cheese
      $18.00
  • ENTREES

    • Buttermilk Pancakes

      Pure Maple Syrup
      $13.00
    • Chicken & Biscuit

      Buttermilk Fried Chicken, Sausage Gravy, Jalapeno Cheddar Biscuit
      $15.00
    • Brioche French Toast

      Honey Creme Anglaise
      $13.00
    • Smoked Salmon Bagel

      Smoked Scottish Salmon, Artisanal Bagel, Cucumber, Lemon-Chive Cream Cheese, Cajun Caviar
      $17.00
    • Belgian Waffle

      Praline Crumble, Maple Whipped Butter
      $13.00
    • Steak & Eggs

      Grilled NY Strip Steak, Two Eggs, Breakfast Potatoes, Chimichurri Sauce
      $30.00
  • SIDES

    • Housemade Biscuits

      $8.00
    • Link Sausage

      $8.00
    • Fresh Fruit

      $8.00
    • Steel Cut Hot Oats

      Flamed Raisins, Brown Sugar
      $8.00
    • Stone Ground Grits

      $8.00
    • Breakfast Potatoes

      $8.00
    • Smoked Bacon

      $8.00
  • STARTERS

    • SHRIMP & CRAB RAVIGOT

      garden vegetable crudite
      $18.00
    • SHRIMP, BLUE CRAB & AVOCADO STACK

      chilled shellfish, guacamole, spicy tomato coulis
      $19.00
    • BLUE CRAB & CORN BEIGNETS

      Cajun Brown Butter, Remoulade Sauce
      $18.00
    • WINTER SQUASH RAVIOLI

      pumpkin, butternut, hazelnut, ricotta, spiced pecans, pickled red onion, sage-brown butter
      $14.00
    • OSCIETRA CAVIAR

      Blinis, Creme Fraiche, Onions, Egg, Chives,
      $200.00
    • ORCHARD HARVEST

      Seasonal Fruit and Berries, Cottage Cheese or Greek Yogurt, Banana Bread
      $15.00
    • ACADIANA HONEY BAKED BRIE & FIG

      rosemary, olive oil crisp
      $18.00
    • TASSO ARANCINI

      mozzarella, roasted tomato & red pepper sauce
      $15.00
    • KALUGA CAVIAR

      Blinis, Creme Fraiche, Onions, Egg, Chives,
      $150.00
  • SOUPS & SALADS

    • SOUP OF THE DAY

      $10.00
    • NEW ORLEANS SEAFOOD GUMBO

      Louisiana Shrimp, Crawfish and Okra
      $10.00
    • ITALIAN CHOPPED SALAD

      Tasso ham, salami, Provolone Dolce, cucumber, Heirloom tomato, boiled egg, marinated chickpea, Castelvetrano olive, red wine vinaigrette
      $12.00
    • CRIOLLO SALAD

      Bibb Lettuce Tossed in Dijon Vinaigrette, English Cucumber, Carrots, Tomato, Toasted Garlic Almonds
      $10.00
    • CHICKEN & ANDOUILLE GUMBO

      Chicken and Andouille Sausage
      $10.00
    • BABY WEDGE SALAD

      Baby Iceberg Lettuce, Heirloom Tomatoes, Bacon Lardons, Fried Onions, Bleu Cheese Dressing
      $10.00
    • CHOPPED CAESAR

      Baby Gem Romaine, Shards of Reggiano, Garlic and Sea Salt Pita
      $10.00
  • ENTREES

    • JUMBO LUMP CRAB CAKE

      pearl couscous, tomato, spinach, kalamata olive
      $25.00
    • HOT HAM & PROVOLONE PICCANTE

      rosemary focaccia, pineapple & flame raisin agrodolce
      $18.00
    • SUGARCANE SKEWERED GULF SHRIMP

      tropical quinoa salad, mango, black beans, mint, spicy coconut curry sauce
      $27.00
    • CHICKEN CLUB CROISSANT

      grilled marinated chicken breast, Swiss cheese, smoked bacon, avocado, local tomato, butter lettuce, ancho chili aioli
      $18.00
    • CHICKEN & BISCUIT

      Buttermilk Fried Chicken, Sausage Gravy, Jalapeno Cheddar Biscuit
      $15.00
    • CRIOLLO SMASH BURGER

      Triple Blended Black Angus Beef, Beer-Braised Onions, White Cheddar, Brioche Bun.
      $18.00
    • BLACKENED AHI TUNA

      Napa cabbage, ginber-cilantro vinaigrette, mango salsa, avocado crema
      $22.00
    • SHRIMP & GRITS

      Gulf Shrimp, Stone Ground Grits, Brown Butter
      $24.00
    • STEAK FRITES

      Steak Au Poivre, French Fries, Horseradish Cream
      $30.00
    • EGGS BENEDICT

      Canadian Bacon, Poached Eggs, Hollandaise, White or Whole Wheat English Muffin
      $18.00
  • SIDES

    • Spinach & Roasted Garlic

      $8.00
    • Fresh Fruit Salad

      $8.00
    • Stone Ground Grits

      $8.00
    • Fingerling Potatoes

      $8.00
    • Grilled Asparagus

      $6.00
    • Fried Green Tomatoes

      $8.00
  • DESSERT

    • Gelato Trio

      Pistachio, Sweet Potato & Pecan, Valrhona Chocolate, Candied Almond Brittle, Fruit Sauces
      $10.00
    • Root Beer Float

      Vanilla Bean Ice Cream, Abita Root Beer
      $10.00
    • Ooey Gooey Butter Cake

      Cinnamon Vanilla Bean Gelato, Raspberry Sauce, Served Warm
      $10.00
    • Dark Chocolate Cheesecake

      Mango & Raspberry Sauce
      $10.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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