Crepes Palace Restaurant Menu

Sweet Custom Crepes: (Choose Berries, Nutella, Hersheys, Banana, Whipped cream)

Slow cooked Oxtail served with Carrot Crepe & Veggies

Fried Sweet Plantains

Jerk Chicken Salad: Served With diced Avocado, Roma Tomato, Red Onion

Crepe

Served in Garlic Crepe with Roasted Portobello Mushroom

Omelet Custom

Mac & Cheese

Portobello Mushrooms: One Potobello Cooked To Perfection With Herbs

Cranberry Juice (No Refills)

TEN DOLLARS TUESDAY (11am-3pm) Tuesdays Only

Chicken Salad Crepe: Chicken Salad Wrapped In Green Onion Crepe, Romain Lettuce & Tomato

Eggs with Smoked Salmon: Smoke Salmon, Tomato & Capers, in Spinach Crepe

Mac & Cheese

Omelet Custom

Shrimp and Grits Wrapped in Sun Dried Tomato Crepe

Bacon & Sausage Crepe: Mushroom, Chicken Sausage & Bacon Served In Bacon Crepe

Buffet Brunch: Crepe, Shrimp/Corn Beef & Grits; Scramled Eggs & Bacon; Grilled Salmon; Boneless Curry Chicken

Buffet Brunch: Crepe, Shrimp/Corn Beef & Grits; Scrambled Eggs & Bacon; Grilled Salmon; Boneless Curry Chicken

Egg & Bacon Crepe: Two Eggs, Bits Of Bacon, Cheddar Cheese Wrapped in Green Onion Crepe served with Crispy Bacon

Mushroom & Sausage, Avocado wrapped in Spinach Crepe

Fruit Plate (Seasonal Fruits)

Roti

Salmon & Spinach: Sautéed Spinach & Salmon served in a Green Onion Crepe

Smoked Turkey Or Ham Crepe: Two Eggs, Smoked Turkey Or Ham with Tomato Salsa wrapped in Spinach Crepe

Tickets: Sip & Chat With Jazz

Toast (2 Slices Bread

BLT Crepe (Two Scrambled Eggs With Cheese, Bacon, Lettuce & Grape Tomatoe Wrapped In Green Onion Crepe Served With Salsa )

Crouissant

Roti And Curry Chicken

Served in Garlic Crepe with Roasted Portobello Mushroom

Hot Dog: Two Hot Dogs Served with Plain or Sun-Dried Tomato Crepe, Mustard/Ketchup

Jerk Chicken: Served with Jalapeño Crepe, Fried Plantains & Sauteed Veggies

TEN DOLLARS TUESDAY (11am-3pm) Tuesdays Only

Toast (2 Slices Bread

Buffet Brunch: Crepe, Shrimp/Corn Beef & Grits; Scramled Eggs & Bacon; Grilled Salmon; Boneless Curry Chicken

Buffet Brunch: Crepe, Shrimp/Corn Beef & Grits; Scrambled Eggs & Bacon; Grilled Salmon; Boneless Curry Chicken

Chicken Salad Crepe: Chicken Salad Wrapped In Green Onion Crepe, Romain Lettuce & Tomato

Curry Lobster: Curry Lobster Tail Wrapped In Thyme Crepe With Veggies

Fruit Plate (Seasonal Fruits)

Herbed Shrimp: Served with Spinach Crepe & Sauteed Spinach

Mac & Cheese

Roti

Shrimp and Grits Wrapped in Sun Dried Tomato Crepe

Sweet Custom Crepes: (Choose Berries, Nutella, Hersheys, Banana, Whipped cream)

Tickets: Sip & Chat With Jazz

Wing Wednesday: Fried & Well Seasoned (5 Pcs)

Curry Chicken: Served with Mango Crepe, Veggies & Mango Chutney

Curry Shrimp: Served with fresh thyme crepe and fried plantains

Silver Dollar: Roasted Mushroom Stuffed With Sauteed Spinach & Goat cheese (5 Pcs)

Chicken Salad Crepe: Chicken Salad Wrapped In Green Onion Crepe, Romain Lettuce & Tomato

Fruit Plate (Seasonal Fruits)

Mushrooms and avocado guacamole, served in Mini Sweet Pepper Crepe

Wing Wednesday: Fried & Well Seasoned (5 Pcs)

Curry Tofu and Quinoa With Sauteed Veggies

Jerk Chicken Salad: Served With diced Avocado, Roma Tomato, Red Onion

Jerk Chicken: Served with Jalapeño Crepe, Fried Plantains & Sauteed Veggies

Sweet Custom Crepes: (Choose Berries, Nutella, Hersheys, Banana, Whipped cream)

Curry Chicken: Served with Mango Crepe, Veggies & Mango Chutney

Served in Garlic Crepe with Roasted Portobello Mushroom

Tenderly cooked & reduced in a red wine Reduction sauce served in Green Onion Crepe (3 pcs) Roasted Portobella

Shrimp and Grits Wrapped in Sun Dried Tomato Crepe

Chicken Salad Crepe: Chicken Salad Wrapped In Green Onion Crepe, Romain Lettuce & Tomato

Curry Lobster: Curry Lobster Tail Wrapped In Thyme Crepe With Veggies

Curry Shrimp: Served with fresh thyme crepe and fried plantains

Grilled Vegetables- Entree Squash, Sweet Peppers, Carrots, Zucchini & Tofu (Lunch/Dinner)

Herbed Shrimp: Served with Spinach Crepe & Sauteed Spinach

Mac & Cheese

Roti

Roti And Curry Chicken

Sip & Chat Signature Buffet (All You Can Eat) No To-Go

Tickets: Sip & Chat With Jazz

Wing Wednesday: Fried & Well Seasoned (5 Pcs)

Hollandaise sauce, baby tri colored carrot served in a Thyme Crepe

Grill Herb Lobster Grilled Herb Lobster Served With Veggies, Wrapped In Thyme Crepe

Hot Dog - One Hot Dog On A Crepe

Berry Princess: Stewed Berries without Sugar wrapped in Kiwi Crepe with two scoops of vanilla ice cream

Sweet Custom Crepes: (Choose Berries, Nutella, Hersheys, Banana, Whipped cream)

Fried Sweet Plantains

Crepe

Portobello Mushrooms: One Potobello Cooked To Perfection With Herbs

Mac & Cheese

Side: Mango Chutney

Side: Veggies

(Side) Grits Plain

Avocado (1/4 Slice)

French Fries

Roti

Two Chicken Sausages

Two Eggs Scrambled

White Rice

Wing Wednesday: Fried & Well Seasoned (5 Pcs)

Rice & Red Peas

Three pcs fully cooked bacon strip

Soda: Canned

Cranberry Juice (No Refills)

Apple Juice (No Refills)

Arnold Palmer (Sweet Tea & Lemonade)

Gatorade 16 oz.

Lemonade (No Refills)

Milk 16 Oz Cup

Orange Juice (No Refills)

Coffee (Refills Available)

Tea (Hot

Buffet Brunch: Crepe, Shrimp/Corn Beef & Grits; Scrambled Eggs & Bacon; Grilled Salmon; Boneless Curry Chicken

Sip & Chat Signature Buffet (All You Can Eat) No To-Go

Souvenier Mug

Wing Wednesday: Fried & Well Seasoned (5 Pcs)

TEN DOLLARS TUESDAY (11am-3pm) Tuesdays Only

Tickets: Sip & Chat With Jazz

Fruit Plate (Seasonal Fruits)

Jerk Chicken Salad: Served With diced Avocado, Roma Tomato, Red Onion