Creole House Restaurant & Oyster Bar Menu

3 Eggs Cooked Your Way, Applewood Smoked Bacon, Pork Sausage Patty, Shaved Ham, And A Buttermilk Biscuit

Fried Chicken Breast On A Fluffy Buttermilk Waffle

Gulf Shrimp Lightly Sautéed In White Wine And Butter With Cherry Tomatoes, Shallots, Fresh Herbs, And Garlic Over Our Creamy Gouda Grits

Multigrain Toast With Shaved Apple, Cilantro-Avocado Spread, And 2 Sunny Side Up Eggs. Garnished With A Spicy Red Pepper Flake And Lemon Zest Blend.

2 Eggs Scrambled On A Grilled, Seasoned Chicken Breast, Topped With Provolone Cheese, Crawfish Cream Sauce, And Green Onions. Served With Multigrain Toast And Your Choice Of

Grilled Shaved Ham On Crispy Multigrain Toast, Topped With A Zesty Pepper Jack Cheese Sauce And A Sunny Side Up Egg.

Bacon, Sausage, Onions, Peppers, Cheddar Cheese, Topped With Creamy Sausage Gravy

Sautéed Onions, Peppers, Spinach, Mushrooms, Heirloom Tomatoes, Topped With Cilantro Avocado Spread

Marinated And Battered, Fried, Served With Marinara Sauce And Parmesan Cheese

Fresh Blue Crab, Onions, Peppers, Pan Seared And Topped With A Spicy Thai Aioli Sauce With Creole Coleslaw

Fresh Louisiana Crab Claws Sautéed In An Olive Oil And Garlic Vinaigrette, Served With Texas Toast

Served With Creole Mustard Sauce

Six Louisiana Oysters Grilled On The Half Shell With Garlic Butter, Smoked Bacon And Monterey Jack Cheese

Traditional New Orleans-Style With Chicken, Andouille Sausage And White Rice

Classic Beef Stock With Caramelized Onions, House Made Croutons, Topped With Swiss And Provolone Cheeses

Cream Based Sweet Corn & Blue Crab

Grilled Chicken, Fresh Baby Spinach, Sliced Green Apples, Bleu Cheese Crumbles, Raisins, And Pecans. Finished With A Balsamic Vinaigrette.

Fresh Romaine Lettuce Tossed With A Creamy Caesar Dressing, Croutons, Parmesan Cheese

Fresh Romaine Lettuce Tossed With A Creamy Caesar Dressing, Croutons, Parmesan Cheese

Mixed Greens Topped With Blackened, Grilled, or Fried Chicken, Bacon, Egg, Shredded Colby Cheese, Croutons, And Choice Of Dressing

Mixed Greens Topped With Blackened, Grilled, or Fried Shrimp, Bacon, Egg, Shredded Colby Cheese, Croutons, And Choice Of Dressing

Grilled Shrimp, Fresh Baby Spinach, Sliced Green Apples, Bleu Cheese Crumbles, Raisins, And Pecans. Finished With A Balsamic Vinaigrette.

Sauteed Gulf Shrimp, Jalapeno, Red And Green Bell Peppers And Bacon

Lightly Fried Gulf Fish In Our House Seasoning Blend

Lightly Fried Alligator In Our House Seasoning Blend

Lightly Fried Gulf Oysters In Our House Seasoning Blend

A New Orleans Original! Sesame-Crusted Italian Bun Layered With Our Own Unique Olive Salad, Salami And Ham, Topped With Melted Provolone Cheese

Blackened Chicken Breast Then Topped With Crispy Bacon And Provolone Cheese

8 Ounce Angus Beef Patty, Lettuce, Tomato, Red Onions, Pickles, House Mayo And American Cheese On A Toasted Sesame Seed Bun

A Sampling Of The City's Most Famous Dishes: Cajun Chicken & Andouille Jambalaya , Crawfish Etouffee, Red Beans & Rice And Chicken & Andouille Gumbo

Gulf Shrimp, Chicken, Smoked Sausage, Onions, Peppers And Mushrooms In A Spicy Creole Sauce Tossed With Fettuccine Pasta

Southern Gulf Fish Fillet Stuffed With Louisiana Crawfish Dressing, Baked And Topped With A Crawfish Cream Sauce, Served With Sautéed Vegetables And Mashed Potatoes

Creamy, Slow-Simmered Red Beans Served With White Rice, Andouille Sausage And Gator Sausage

Louisiana Crawfish Sautéed In A Traditional Creole Stew, Topped With Steamed White Rice

Gulf Shrimp Lightly Sautéed In White Wine And Butter With Cherry Tomatoes, Shallots, Fresh Herbs, And Garlic Over Our Creamy Gouda Grits

Fresh Louisiana Catch Blackened With Cajun Seasonings And Served With Steamed Vegetables

Fettuccine Pasta Tossed In Creamy Alfredo Sauce Topped With you Choice of Grilled, Blackened, or Fried Chicken Breast

Fettuccine Pasta Tossed In Creamy Alfredo Sauce Topped With your Choice of Grilled, Blackened, or Fried Shrimp

Crab Cake On Top Of A Bed Of Fettuccine Pasta With Sautéed Gulf Shrimp Tossed With Seafood Alfredo Sauce

Panko Crusted, Pan Seared Redfish Topped With A Cajun Garlic Sauce And Sautéed Gulf Shrimp, Served With Sautéed Vegetables

A New Orleans Classic With A Twist! Our French Bread Is Soaked In Cream And Sugar, Then Baked And Topped With Our House-Made Caramel Sauce

For The Chocolate Lover! Chocolate Cake And Chocolate Mousse Layered Together With A Chocolate Cookie Crust And Toasted Almonds

Three Scrumptious Layers Of Shortcake And Strawberry Preserves Decorated With Dairy Fresh Whipping Cream And Fresh Strawberries