Creole BLEU cafe Menu

Two crab cakes, typically featuring a blend of lump crab meat and a selection of herbs and spices, lightly pan-seared.

Golden, fluffy cornbread, perfect as a side or for savoring on its own.

Red beans slowly simmered with a blend of aromatic herbs and spices.

Creamy potato salad with fresh herbs and a tangy mustard dressing.

Bell peppers typically filled with rice, ground meat, vegetables, and herbs, wrapped and served as an appetizer.

A warm and comforting dessert with sweet, juicy peaches and a golden crust.

Soft bun or classic Poboy, customizable with cheese.

Red Beans And Rice served with your Choice of Fried Chicken or Grilled/ Fried Fish, or Pork Chop. Cornbread and Green Beans

Spicy sausage on your choice of bun or poboy, optional cheese addon.

Succulent shrimp in a rich Creole BBQ sauce, garnished with fresh herbs and served with crunchy bread slices.

Blue corn tortilla chips topped with Creole-spiced beans, jalapeños, diced tomatoes, onions, and melted cheese.

House-made chips typically served with a tangy Creole bleu cheese sauce.

Crispy spring roll with a blend of Creole spices, typically includes vegetables, and served with a tangy dipping sauce.

Sautéed shrimp in a garlic butter sauce, typically featuring hints of lemon and olive oil.

Savory gumbo offered in bowl or cup.

French fries typically topped with melted cheese, crispy bacon, diced tomatoes, green onions, and fresh jalapeños.

Mozzarella sticks: Breaded and deep-fried cheese sticks typically served with marinara sauce for dipping.

Hand-cut salmon, pan-seared, served on focaccia bread, drizzled with a savory sauce.

Creamy blend of spinach and cheese, typically served with house-made tortilla chips.

Bell peppers typically filled with rice, ground meat, vegetables, and herbs, wrapped and served as an appetizer.

Fried / naked / lemon pepper / bleu / bbq / buffalo.

Fried Fish with Mac and Cheese, Sweet Peas, Potato Salad, and a Dinner Roll. Seadfood Mac addition $5.00

Red Beans And Rice served with your Choice of Fried Chicken or Grilled/ Fried Fish, or Pork Chop. Cornbread and Green Beans

Steak & Potato

Meatloaf Served Over Mashed Potatoes W/Gravey, Sweet Peas Mac & Cheese, and Hawaiian Roll.

Pasta Tossed in Creamy House Made Alfredo Sauce with your choice of grilled or fried Chicken/ Shrimp/Fish.

Pasta tossed in House Made Garlic Butter Sauce with your choice of grilled or fried Chicken/ Shrimp/Fish

Lamb Chops Served with your choice of Classic Potato or Seafood Potato.

Lamb Chops served with 2 Sides.

Lamb Chops severe with your choice of pasta BBQ Bayou, Garlic Butter,Cajun Lafitte.

Grilled or Fried Pork Chop served with your choice of Loaded Potato or Seafood Potato

Grilled or Fried Pork Chop severe with your choice of pasta BBQ Bayou, Garlic Butter,Cajun Lafitte.

Grilled or Fried PorkChop Served with 2 Sides.

Season Creole Steak served with 2 Sides.

Season Creole Steak severe with your choice of pasta BBQ Bayou, Garlic Butter,Cajun Lafitte.

Season Creole Steak with your choice of grilled or fried Shrimp with Seafood Potato.

Grilled or Fried Salmon severed with your choice of 2 Sides.

Grilled or Fried Salmon served with your choice of pasta BBQ Bayou, Garlic Butter,Cajun Lafitte.

Your choice of Grilled Red Fish Fried or Grilled Catfish or Shrimp w/ 2 Sides.

Fish And Shrimp Platter Grilled or Fried Served with Fries or Onion Rings ,Toast & Hush Puppies.

Catfish fillet, available grilled or fried. Reg size only.

Shrimp Platter Grilled or Fried Served with Fries or Onion Rings ,Toast & Hush Puppies.

Patton Hot Sausage Patty & Ground Beef Patty on Bun Served With the option of Fries or Onion Rings.

Double Hit Burger Savory double patty with options for bacon, cheese, or grilled onion.

Stuffed Lafitte Burger Ground Beef Patty topped with Grill or Fried Shrimp with Parmesan Cheese.

Catfish sandwich with options of fried or grilled. Add bacon, cheese, or grilled onion.

Crispy or grilled chicken. Option to add bacon, cheese, or grilled onions.

Choice of bun or poboy, fried or grilled fish, optional cheese.

Spicy sausage on your choice of bun or poboy, optional cheese addon.

Tender pork chop sandwich. Choose grilled or fried. Optional additions: bacon, cheese, or grilled onion.

Burger-style (Bun, Poboy) with choice of fried or grilled shrimp. Optional cheese add-on available.

Bleu Cheese, Caesar, Italian, or Ranch.

Mixed greens with choice of Bleu Cheese, Caesar, Italian, or Ranch dressing.

Salmon over fresh greens. Choice of fried or grilled. Select from Bleu Cheese, Caesar, Italian, or Ranch dressing.

Shrimp salad with your choice of grilled or fried shrimp. Choose from Bleu Cheese, Caesar, Italian, or Ranch dressing.

Melty grilled cheese sandwich with crispy golden fries.

Penne pasta tossed with a rich, creamy sauce, seasoned with Creole spices and mixed with a variety of seafood.

Two chicken tenders infused with red beans, offering a unique twist to a classic kids' favorite.

Golden breaded shrimp, typically accompanied by a side of fries, presented in a kid-friendly portion.

Two mini burgers, typically accompanied by fries, often presented on small buns for easier handling.

Crispy or grilled, served ala carte.

Fresh, crisp broccoli florets, lightly steamed to preserve flavor and nutrition.

Catfish Choice of fried or grilled catfish.

Southern-style collard greens with a flavorful twist, cooked to perfection

Golden, fluffy cornbread, perfect as a side or for savoring on its own.

Crispy or grilled fish filet, served as a standalone side.

Golden and crispy, seasoned to perfection.

Sautéed green beans typically include onions, peppers, and a garlic butter sauce.

Cheesy delight on toasted bread, perfect for those craving a classic comfort food.

Creamy, classic macaroni in a rich, velvety cheese sauce.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Three succulent lamb chops. Steak style options available.

Tender pork chop, choice of Fried or Grilled.

Creamy potato salad with fresh herbs and a tangy mustard dressing.

Red beans slowly simmered with a blend of aromatic herbs and spices.

Salmon Choice of fried or grilled.

Crisp greens with choice of Bleu Cheese, Caesar, Italian, or Ranch dressing.

Medium, Medium Rare, Medium Well, Rare, Well.

Aromatic Saffron-Infused Rice with a Dash of Turmeric for Color and Health.

Crispy, golden funnel cake sticks, dusted with powdered sugar, perfect for dipping

A warm and comforting dessert with sweet, juicy peaches and a golden crust.

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.

Scrambled eggs, seasoned Creole sauce, and a blend of seafood and chorizo wrapped in a flour tortilla, often accompanied by grilled vegetables and cheese.

Our corner store special on toast combines savory hot sausage, a tender egg, and melted cheese atop a crispy slice of toast.

Creole bleu crab cakes are a delightful blend of lump crab meat and bleu cheese, seasoned with creole spices, typically served with a unique sauce.

French toast or waffle sandwich typically includes a choice between brioche french toast or buttermilk waffles, accompanied by eggs, bacon, and cheese, often served with maple syrup.

Golden brown waffle typically includes maple syrup, fresh berries, and whipped cream.

Choice of waffle or French toast. Fried or grilled options available.

A warm bowl of grits, typically includes a creamy texture with a hint of butter and often garnished with cheese.

Cajun potatoes are seasoned with a blend of Cajun spices, typically including garlic, onion, and paprika, then roasted to achieve a crispy exterior.

A savory blend of seafood, typically including crab, shrimp, and crawfish, simmered in a spicy creole sauce with a hint of bleu cheese.

Two eggs. Choice of Fried, Over Easy, Over Medium, Over Well, Scrambled, or Sunny Side Up.

Choice of grilled or fried shrimp.

Shrimp cooked to your preference: grilled or fried.

Ham, typically served with lettuce, tomato, Swiss cheese, and bacon, presented as a versatile addition to brunch.

Pork sausage patty, seasoned with a blend of spices typically found in hot breakfast sausages.

A single bone-in center cut pork chop, typically prepared to highlight its natural flavors.

Typically includes two slices of bread, dipped in egg and grilled, served with syrup.

Gently smoked sausage, typically accompanied by a selection of complementary flavors to enhance its rich, smoky essence.

Crisp, golden-brown bread, perfectly toasted for a comforting, simple pleasure.

Waffle served with a selection of toppings that typically includes maple syrup and a variety of fresh fruits.