Our most frequently ordered and highly rated selections.
French Onion Soup
Soup that is made with stock onions and covered with either cheese bread or croutons.
$11.00
Pigalle Crepe
Made with fresh strawberries, bananas, and melted chocolate, typically enveloped in a light, thin crepe.
$11.00
3 Items Omelet
Choose any three from the following: ham, bacon, spicy chicken sausage, chorizo, goat cheese, swiss, cheddar, jack cheese, spinach, avocado, onions, tomato, mushrooms, asparagus, potato, sour cream.
$16.00
Tomato Basil Soup
Smooth soup with pureed tomatoes and basil.
$9.00
Pasta Bolognaise Dinner
Tender pasta topped with a rich bolognese sauce made from ground meat, tomatoes, and fresh herbs.
$19.00
Bretonne Crepe
Ham, Swiss cheese, tomatoes, and red onions, typically includes a housemade aioli sauce.
$9.50
Fruite Crepe
Filled with a medley of strawberries, bananas, and blueberries, typically topped with a light dusting of powdered sugar.
$10.00
Filet Mignon Crepe Dinner
Tender filet mignon wrapped in a delicate crepe, typically accompanied by a rich mushroom sauce and a hint of blue cheese.
$23.00
Parisienne Crepe
Made with chicken breast, swiss cheese, mushrooms, green onions, and a creamy béchamel sauce, wrapped in a delicate crepe.
$18.00
Banana & Strawberry Smoothie
Strawberries and bananas blended with Greek yogurt and a hint of orange juice.
$9.00
Breakfast - Waffles
Oh La La Waffle
Topped with fresh strawberries, banana slices, and mango chunks, drizzled with chocolate sauce, and garnished with mint leaves.
$14.00
Breakfast - Hash
Chickeh Hash
Chicken hash served with an option to add up to two eggs.
$18.00
Filet Mignon Steak Hash
Filet mignon steak hash with options for one or two eggs; steak style choice from blue to well.
$22.00
Spicy Lamb Sausage Hash
Spicy lamb sausage hash with options for 1 or 2 added eggs.
$18.00
Chorizo Hash
Chorizo, diced potatoes, onions, and bell peppers. Optional: up to 2 eggs added.
$18.00
Smoked Salmon Hash
Smoked salmon hash with choice of egg addition: one or two eggs.
$19.00
Veggie Hash
mixed seasonal vegetables, with options for 1 or 2 eggs added.
$16.00
Breakfast - Healthy Options
Avocado Toast
Made with wheat toast topped with avocado purée, fresh avocado, tomato, salsa and eggs. served with fruit and baby green salad.
$19.00
Energy Sandwich
Toasted wheat bread, egg whites, tomatoes, avocado & basil pesto, served with a side of fresh fruit.
$18.00
Fit Crepe
Made with scrambled egg white, tomato, mushroom, spinach, asparagus topped with basil pesto.
$16.00
Healthy Breakfast
Made with wheat bread, grilled chicken breast, scrambled egg whites, tomato, avocado, basil pesto and a side of fresh fruit.
$20.00
Power ball
Made with sautéed potatoes, mushrooms, asparagus,
spinach & bell peppers, topped with 2 poached
eggs, arugula and grilled almonds.
$19.00
Breakfast - Buckwheat Crepes
Allechante Crepe
Buckwheat crepes filled with choices of egg addition (1 or 2 eggs option).
$18.00
Fromage Crepe
Buckwheat crepe filled with cheese. Options: choice of 1 or 2 eggs added.
$18.00
Matinale Crepe
Buckwheat crepe filled with choice of 1 or 2 eggs.
$16.00
Paysanne Crepe
Buckwheat crepe filled with ham, Swiss cheese, and sautéed onions. Option to add up to 2 eggs.
$18.00
Saumon Crepe
Buckwheat crepe filled with salmon. Optional: add up to two eggs.
$21.00
Switzerland Crepe
Buckwheat crepe filled with Swiss cheese, options to add up to 2 eggs.
$19.00
Complete Crepe
Warm buckwheat crepe with the option to add up to 2 eggs. Perfect for a hearty breakfast.
$17.00
Espanole Crepe
Buckwheat crepe filled with Spanish-inspired ingredients. Options to add up to 2 eggs.
$19.00
Breakfast - Omelettes & Benedicts
3 Items Omelet
Choose any three from the following: ham, bacon, spicy chicken sausage, chorizo, goat cheese, swiss, cheddar, jack cheese, spinach, avocado, onions, tomato, mushrooms, asparagus, potato, sour cream.
$16.00
Caprese Benedict
On english muffin, fresh mozzarella, fresh basil, heirloom tomatoes, topped with poached eggs and hollandaise sauce.
$18.00
Crab Cake Benedict
Crab cake benedict is homemade with real crab.
$21.00
Eggs Any Style
Eggs prepared to guest preference, typically including options such as scrambled, poached, fried, or boiled.
$16.00
Eggs Benedict
Muffin egg ham and hollandaise sauce.
$17.00
French Benedict
Made with merguez (lamb sausage), brie cheese with poached eggs and hollandaise sauce.
$18.00
Healthy Omelet
Made with egg whites, pesto & market vegetables (served with fresh fruits instead of potato gratin).
$18.00
Omelet De Provence
Made with pesto, tomato, mozzarella, avocado, asparagus.
$17.00
Omelet De Valmy
Made with bacon, swiss cheese, grilled onions, mushrooms.
$17.00
Omelet Madrid
Made with chorizo links, avocado, salsa, cheddar cheese, sour cream.
$18.00
Salmon Benedict
Made with dill and lemon sour cream.
$20.00
Breakfast - Sweet Crepes
Fruite Crepe
Filled with a medley of strawberries, bananas, and blueberries, typically topped with a light dusting of powdered sugar.
$10.00
Gauloise Crepe
A savory blend of smoked ham and melted Gruyère cheese, enveloped in a delicate crepe.
$10.00
Pigalle Crepe
Made with fresh strawberries, bananas, and melted chocolate, typically enveloped in a light, thin crepe.
$11.00
Bretonne Crepe
Ham, Swiss cheese, tomatoes, and red onions, typically includes a housemade aioli sauce.
$9.50
Lunch - Appetizers
6 Escargots
Cooked snails.
$12.00
Authentic Cheese Fondue
For 2 people or more, served with baguette and sliced apples
$20.00
Cheese & Charcuterie Plate
For 2 people or more.
$20.00
Duck Liver Mousse Pate
Smoothly blended duck liver, often accompanied by a touch of brandy or cognac, served with a side of toasted bread or crackers.
$15.00
French Onion Soup
Soup that is made with stock onions and covered with either cheese bread or croutons.
$11.00
Menage a Trois Cheese Plate
A curated selection of three cheeses, often accompanied by a variety of accompaniments such as nuts, fruits, or jams, designed to complement the flavors of the cheeses.
$16.00
Soupe Du Jour
Vegetarian.
$9.00
Tomato Basil Soup
Smooth soup with pureed tomatoes and basil.
$9.00
Lunch - Les Salades
Italienne Salad
On a bed of arugula and baby greens, burrara, imported prosciutto, roasted bell peppers, tomatoes topped w/ candied walnuts
$19.00
Salad Huntington
Made with baby greens topped with warm bacon, 2 poached eggs, roasted bell peppers, swiss cheese and toasted almonds.
$19.00
Vegan Salad
Made with arugula topped with sautéed market vegetables, toasted almonds and homemade balsamic vinaigrette.
$19.00
Warm Chicken Salad
Served with croutons, jack cheese and tomatoes.
$20.00
shrimp & mango salad
Tuna, green beans, olives, potatoes, anchovies. Options include adding up to 2 eggs, choice of 1/2 size salad with soup.
$22.00
Lunch - Quiches
Lorraine Quiche
A lorraine quiche traditionally combines bacon, onions, and Gruyère cheese, baked into a savory custard filling within a flaky pastry crust.
$17.00
Vegetarian Quiche
A baked blend of seasonal vegetables, typically including spinach, bell peppers, and onions, encased in a light, flaky pastry crust.
$17.00
Lunch - Les Sandwiches (Baguette)
Smoked Salmon Baguette
Smoked salmon on a crisp baguette, accompanied by baby greens salad and potato gratin.
$19.00
Prosciutto Turkey & Brie Baguette
Smoked turkey and Brie on a baguette, accompanied by baby greens salad and potato gratin.
$19.00
Warm Chicken Breast Baguette
Warm chicken breast on baguette, accompanied by baby greens salad and potato gratin.
$18.00
Lunch - Les Sandwiches (Panini)
Chicken Panini
Grilled chicken panini served with baby greens salad and potato gratin.
$18.00
Veggie Panini
accompanied by baby greens salad and potato gratin.
$18.00
Vitalien Panini
Vitalien Panini: Served with a choice of baby greens salad or potato gratin.
$18.00
Lunch - Les Sandwiches (Specialty)
Croque Vegan
Made with wheat toast, chopped mint and basil, avocado purée, pico de gallo and satuéed mushroom, served with arugula, balsamic vinaigrette, and fresh fruit.
$17.00
Lunch - Les Burgers
Gourmet Burger
Grass-fed beef patty with a selection of premium toppings such as grilled onions, tomatoes, and pickles, complemented by Italian prosciutto, raclette cheese, and Dijon mustard.
$22.00
Le Crab Burger
Crispy crab patty topped with fresh arugula and juicy tomato slices on a soft bun.
$22.00
Lunch - Savory Buckwheat Crepes
Basique Crepe
A savory buckwheat crepe, typically includes a simple filling of ham and melted cheese.
$16.00
Bolognaise Crepe
A savory buckwheat crepe filled with a rich bolognaise sauce typically including ground beef, marinara, and a blend of herbs, garnished with grated cheese.
$19.00
Exquise Crepe
A savory buckwheat crepe filled with a blend of fine ingredients, typically including melted brie cheese, ripe tomatoes, and premium ham, finished with a delicate basil sauce.
$17.00
Farmer Crepe
Filled with marinated organic chicken breast, crisp bacon, a cheddar-jack cheese blend, fresh baby leaf spinach, and a unique ranch dressing.
$18.00
Montagnarde Crepe
Buckwheat crepe filled with melted raclette cheese, potatoes, and grilled onions, topped with prosciutto and cornichons.
$20.00
Saint Pierre Crepe
A savory buckwheat crepe filled with crab meat, shrimp, tomato, bell peppers, and jack cheese, following the tradition of French cuisine.
$21.00
Dinner - Appetizers
6 Escargots
Cooked snails.
$12.00
Authentic Cheese Fondue
For 2 people or more, served with baguette and sliced apples
$20.00
Cheese & Charcuterie Plate
For 2 people or more.
$20.00
French Onion Soup
Soup that is made with stock onions and covered with either cheese bread or croutons.
$11.00
Jumbo Lump Crab Cake
Made with real crab meat with corn, cilantro and bell peppers on a bed of arugula and chipotle aioli.
$17.00
Menage a Trois Cheese Plate
A curated selection of three cheeses, often accompanied by complementary flavors such as nuts, fruits, and a variety of breads or crackers.
$16.00
Prosciutto Bruschetta
Served on toasted bread topped with prosciutto, tomato, mozzarella and olive oil.
$16.00
Salmon Toasts
Served on toasted baguette in olive oil, topped with smoked salmon, sour cream, dill, lemon and capers.
$16.00
Soupe Du Jour
Vegetarian.
$9.00
Tomato Basil Soup
Smooth soup with pureed tomatoes and basil.
$9.00
Duck Liver Mousse Pate
Silky duck liver mousse, often accompanied by a selection of bread and a delicate array of complementary condiments.
$15.00
Dinner - Savory Crepes
Filet Mignon Crepe Dinner
Tender filet mignon wrapped in a delicate crepe, typically accompanied by a rich mushroom sauce and a hint of blue cheese.
$23.00
Marocaine Crepe Dinner
$19.00
Nordique Crepe
Made with smoked salmon, dill lemon sauce, tomatoe, capers & jack cheese.
$21.00
Normandie Crepe Dinner
Crepe filled with ingredients inspired by Normandy, typically includes apples, creamy sauce, and a selection of meats, garnished with chives.
$18.00
Marine Crepe Dinner
Filled with a selection of seafood, this crepe typically includes fresh scallops and shrimp, complemented by a white wine clam sauce.
$20.00
Parisienne Crepe
Made with chicken breast, swiss cheese, mushrooms, green onions, and a creamy béchamel sauce, wrapped in a delicate crepe.
$18.00
Vendome Crepe
Made with chicken, bacon, potatoes, and mushrooms, typically includes a cognac black pepper sauce.
$20.00
Dinner - Pasta
Pasta Alfredo
Vegetarian. made with fresh basil and tomatoes in alfredo sauce.
$18.00
Pasta Bolognaise Dinner
Tender pasta topped with a rich bolognese sauce made from ground meat, tomatoes, and fresh herbs.
$19.00
Pasta Carbonara Dinner
Spaghetti enveloped in a creamy sauce made with eggs, pancetta, and Parmesan cheese, often garnished with parsley.
$19.00
Pesto Fettuccini w/Shrimp Dinner
Fettuccine pasta coated in vibrant pesto sauce, served with succulent shrimp and garnished with fresh basil leaves.
$23.00
Vegan Pasta Dinner
Tagliatelle pasta with tomato sauce, sautéed mushrooms, zucchini slices, and fresh parsley.
$19.00
Dinner - Risotto
Filet Mignon Risotto
Made with wild mushrooms with port wine sauce.
$29.00
Seafood Risotto
Made with scallops, shrimp and fresh smoked salmon in saffron sauce.
$29.00
Vegetarian Risotto
Vegetarian. made with assorted seasonal vegetables with pesto broth.
$22.00
Dinner - Entrees
Grilled Salmon Au Dill Dinner
$31.00
Beef Bourguignon
Tender beef stew with carrots, mushrooms, and a rich red wine sauce, served with a golden-brown potato gratin.
$29.00
Beef Filet Mignon Medallions
Made with green peppercorn sauce, served with potato gratin and market vegetables.
$39.00
Chicken Dijon
Tender chicken breast in a creamy Dijon mustard sauce, served with roasted vegetables and a slice of herb-seasoned focaccia.
$25.00
Dinner - Les Burgers
Chicken Burger
Grilled chicken breast, typically includes lettuce, tomato, and mayonnaise, served on a toasted bun.
$19.00
Drinks - Coffee
Cappuccino
Cappuccino with options for almond milk, caramel, espresso shot, hazelnut, oat milk, vanilla.
$6.00
Chai Latte
Chai tea with steamed milk, options for almond or oat milk, caramel, hazelnut, vanilla, or an extra espresso shot.
$6.00
Decaf
Decaf coffee with options for almond milk, caramel, hazelnut, oat milk, vanilla, or an extra espresso shot.
$4.50
Double Espresso
Double espresso with options for almond milk, caramel, hazelnut, oat milk, vanilla, or an extra shot.
$4.50
Mocha - Coffee
Mocha: Rich coffee blended with chocolate. Options include almond milk, caramel, hazelnut, oat milk, vanilla, or an extra shot of espresso.
$5.50
Regular
Coffee with optional almond milk, caramel, extra espresso shot, hazelnut, oat milk, or vanilla.
$4.50
Small French Press
Small French press coffee; options include almond milk, caramel, oat milk, hazelnut, vanilla, or extra espresso shot.
$6.00
Caffe Latte
Steamed milk and espresso. Optional additions: almond milk, caramel, extra espresso, hazelnut, oat milk, vanilla.
$6.00
Large French Press
Large French Press Coffee: Choice of almond or oat milk, caramel, hazelnut, vanilla flavors, option for extra espresso shot.
$12.00
Single Espresso
Intense single espresso, customizable with almond milk, caramel, hazelnut, oat milk, vanilla, or an extra shot for a stronger taste.
$4.00
Drinks - Hot Drinks
Hot Chocolate
Rich hot chocolate with customizable options including almond milk, caramel, hazelnut, oat milk, vanilla, or an extra shot of espresso.
$5.00
Organic Hot Tea
Organic hot tea with optional almond milk, caramel, hazelnut, oat milk, vanilla, or extra espresso shot.
$5.00
Drinks - Beverages
Apple Juice
Freshly pressed from crisp apples, delivering a naturally sweet and refreshing taste.
$5.00
Coke
The cold, refreshing, sparkling classic that America loves.
$5.00
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
$5.00
Evian
Natural spring water sourced from the French Alps.
$9.00
Fresh Ginger Ale
Fresh ginger ale combines the invigorating essence of ginger with a hint of sweetness, typically carbonated for a refreshing experience.
$5.00
Fresh Squeezed Orange Juice
Bright and tangy orange juice made from freshly squeezed oranges.
$6.00
Menthe a L'eau
A refreshing blend of mint leaves steeped in water, offering a simple yet revitalizing drink.
$4.00
Perrier (Sparkling Water) Large
Large bottle of Perrier, a naturally carbonated mineral water known for its crisp and refreshing taste.
$9.00
Perrier (Sparkling Water) Small
Perrier, a renowned sparkling mineral water, served in a small bottle, offering a crisp and effervescent hydration experience.
$5.00
Pink Lemonade
Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.
$5.00
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
$5.00
Fresh Squeezed Lemonade
Tangy and refreshing lemonade made from freshly squeezed lemons, garnished with a lemon slice.
$5.00
Drinks - Fresh Smoothies
Banana & Strawberry Smoothie
Strawberries and bananas blended with Greek yogurt and a hint of orange juice.
$9.00
Banana Smoothie
Creamy banana blend - delicately sweet, and refreshing
$9.00
Mango Smoothie
Creamy mango smoothie: a velvet blend of ripe mangoes and yogurt
$9.00
Strawberry Smoothie
A refreshing blend of ripe strawberries, and creamy yogurt
$9.00
Menu Photos
Menu Photos
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