Creekside Pizza & Taproom Menu

Bundaberg Ginger Beer (N/A) glass 375 ml bottle. Made with locally grown ginger and sugarcane; no compromise in ingredients or quality. Before you pop one open, hold it upside down and see the real brewed ginger pieces forming a flavor-filled cloud.

Mott's Apple drink with straw. 6.75 oz.

Horizon organic milk is a delicious source of calcium & protein that kids love. Organic milk with 32mg of DHA Omega-3 per serving. 8 oz box with straw

Horizon Organic 2% Chocolate Milk is a delicious source of calcium & vitamin D. 8 oz box with straw.

Premium & flavorful Free Range Rocky chicken wings, marinated in fresh garlic, paprika, cayenne pepper, then oven-roasted until crisp (roasted, never deep fried). Garnished with lemon, cilantro, and served with a side of ranch dressing. Choose 6 or 12 wings. These are not saucy "buffalo wings" (you're gonna love our wings). 12 wings shown in picture.

Three (3) 100% percent Angus beef hand-rolled meatballs smothered in our savory marinara sauce, topped with shaved Parmesan cheese. Our meatballs rock.

Oven roasted fingerling potatoes, extra virgin olive oil, herbs and spices, served with our house-made chipotle dipping sauce.

Creamy hand-tied burrata cheese on a bed of crisp greens, with Molinari dry salami, prosciutto, fig jam, Castelvetrano olives, sweet tomatoes, toasted bread, house vinaigrette, basil oil finish.

Chopped Romaine lettuce, shaved Parmesan cheese, and our signature Caesar dressing, and house-made croutons. One of the great Caesars. Dressing comes on the side. Optional addition of grilled chicken breast and optional anchovies.

A new salad at Creekside; Classic Greek-inspired salad Bell peppers, cucumbers, tomatoes, red onions, Kalamata olives, Feta cheese, on a bed of mixed lettuces with our house Greek dressing (dressing on the side). \r\nSo far, it's a hit. New photo coming soon.

Classic quarter head of crisp iceberg lettuce, house made blue cheese dressing, Applewood smoked bacon, red onions, grape tomatoes, and blue cheese crumble.

Our crisp lettuces, avocado, seasonal berries, cucumber, red onion, goat cheese, and toasted almonds. Finished with our handmade blackberry vinaigrette dressing on the side. Generous for one or shareable for two; this meal-size salad is one of Creekside's most popular items.

Sweet baby lettuces, free range hard-boiled egg, whole roasted fingerling potatoes, sweet tomatoes, Kalamata olives, and Applewood smoked bacon. Our housemade Greek yogurt blue cheese dressing comes on the side. X marks-the-spot on this meal-sized chef salad. Potatoes and bacon will come "on the side" in separate container. Use the bacon to mark your own X on this Keto-friendly salad! Warning: Please allow 20 minutes for prep time (each salad is made-to-order)

Add to your meal or load up your fridge with additional Creekside side order dressings and toppings.

Savory classic NY-style thinly sliced, succulent, stacked wood-smoked pastrami on Bordenave's rye bread, melted Swiss cheese, and spicy brown mustard. Pickle spear included on side, plus choice of chips or salad. While we prefer "untoasted" rye bread for maximum flavor (especially for our dine-in guests), our rye bread is soft and light and the pastrami is moist, so you may want to choose us to have us toast your bread so it "holds-up" better for takeout orders.

Creekside meat sauce over a generous helping of spaghetti. Rich and hearty with lean beef, cabernet sauvignon red wine, and herbs. Topped with shaved Parmesan cheese.

Spaghetti or twisty cavatappi corkscrew pasta smothered in our house marinara. (Cavatappi noodles shown in picture)

Tender cavatappi pasta tossed in our creamy pesto sauce, finished with a sprinkle of grated parmesan cheese. Our pesto is Nut Free; no nuts. (Image shown with grilled chicken as an optional add on).

Prepared with lean 100% Angus beef, three different beans, slow simmered to perfection. Topped sharp Cheddar cheese, red onion, and sour cream (on the side when ordered to go).

Back for the season by popular request, our housemade Corn Chowder with sweet corn, pasilla chilis, red potatoes, leeks, Applewood smoked bacon, in a savory herbed chicken and cream stock base.

Red sauce, mozzarella cheese, topped with our petite pepperoni. Simple, classic.\r\nAll Creekside pizzas are 12" and cut in 8 slices unless otherwise noted..\r\nTo add toppings, please choose the "Build Your Own" pizza option.

Red sauce, mozzarella and sharp cheddar cheeses, thin sliced pastrami, shredded pepperoncinis, finished with diced peppadews, dollops of pickle relish and a spicy brown mustard swirl.\r\nEach month, one of our employees designs our Pizza of the Month. Relish The Thought was created by Creekside's Laura Townsley

The Big Easy: Red sauce, light mozzarella cheese, diced tomatoes, garlic, red onions, Andouille sausage, pan sautéed Cajun spiced shrimp, fresh garlic, bell peppers, lemon zest, bell peppers, finished with a blended sour cream Tabasco hot sauce drizzle.\r\nOur Pizza of the Season was inspired by the music, love, and spirit of New Orleans. Limited edition pizza.

Extra virgin olive oil base (no red sauce), mozzarella cheese, fig jam, prosciutto, wild arugula, sweet balsamic glaze drizzle, shaved parmesan cheese. \r\nCut in 6 slices. All Creekside pizzas are 12".

Our new Greek-inspired pizza: Light red sauce, EVOO, garlic, oregano, fresh mozzarella, artichoke hearts, Kalamata olives, tomatoes, red onions, bell peppers, feta cheese crumble.

Red sauce base, with fresh habanero, serrano, jalapeno, and chili pepper, topped with fresh Mozzarella cheese, pepperoni, Applewood smoked bacon and Creekside's meatballs with our marinara drizzle. \r\nA four alarm fire spicy hot pizza with four peppers and four toppings and cut in 6 slices. No modifications allowed on this pizza. All Creekside pizzas are 12"

Creamy Sopraffina ricotta white sauce base, pan sauteed balsamic onions, peppadews (a sweet, mildly spicy South African pepper about the size of a cherry tomato), wild arugula and a drizzle of local organic honey. Cut in 8 slices. Note: NOT available with Vegan Cheese. All Creekside pizzas are 12"

Red sauce base, mozzarella cheese, sausage, pan sautéed balsamic onions, and finished with a basil oil drizzle. Cut in 8 slices. All Creekside pizzas are 12"

Creamy whole milk buratta cheese spread over our classic pepperoni pizza, sprinkled with dried red chili flakes, oregano, torn fresh basil, and a hot honey drizzle. Spicy, Sweet, Indulgent. Available with 100% Plant-based vegan Pepperoni substitution. Gluten Free crust option. This is not a vegan pizza due to the buratta cheese.

Red sauce base, mozzarella cheese, Applewood smoked bacon, sweet tomatoes, basil oil, lemon drizzled baby lettuce and premium hand-tied burrata cheese. Cut in 8 slices. \r\nOption for "vegan/dairy-free cheese" is for base cheese only (burrata is not dairy free).\r\nAll Creekside pizzas are 12"

Pesto & Sopraffina blended base (not a red tomato sauce base), mozzarella cheese, artichoke hearts, red onion, sweet tomatoes, and Kalamata olives. Cut in 8 slices. All Creekside pizzas are 12"

Red sauce base, mozzarella cheese, topped with pepperoni, sausage, jalapeño, finished with dollops of ricotta cheese. Cut in 8 slices. All Creekside pizzas are 12"

Red sauce base, mozzarella cheese, packed with the meats: Pepperoni, meatballs, salami, and sausage. Cut in 8 slices. All Creekside pizzas are 12"

Pesto base sauce, mozzarella cheese, topped with our mushroom medley (an earthy blend of pan sautéed mushrooms). Cut in 8 slices. (Contains butter; non-vegan). All Creekside pizzas are 12"

PCH (Pepperoni, Chicken, Hot Honey).\r\nRed sauce, mozzarella, Cajun spice dry rub chicken, pepperoni, chili infused hot honey drizzle, green onions.

Red sauce base, mozzarella cheese, loaded with our petite pepperoni, sausage, black olives, artichoke hearts, and green onions. Cut in 8 slices. All Creekside pizzas are 12".

Classic Margherita: Red sauce base, fresh mozzarella cheese, fresh basil, extra virgin olive oil, sea salt. Cut in 8 slices. Popular add-ons include prosciutto, pepperoni, vegan pepperoni and balsamic glaze finish.\r\n All Creekside pizzas are 12".

Red sauce base, mozzarella cheese, fresh diced pineapple, Canadian bacon, sweet bell pepper medley. Cut in 8 slices. Mahalo and Aloha. All Creekside pizzas are 12".

UPDATED NEW TOPPINGS: Our Completely Vegan and Gluten free crust (rice & tapioca flour; no nuts) has been updated to more local garden toppings. Creekside's savory red sauce, now featuring Miyoko's Creamery new 100% Nut Free/Allergy Free 100% lactose/dairy-free mozzarella cheese, spinach, artichoke hearts, cauliflower, broccoli, sun dried tomatoes, and a basil oil finish. Cut in 8 slices. PLEASE NOTE: Vegan cheese and GF crust is already included in the price of this pizza. This pizza is 100% gluten free, allergy free and 100% vegan unless you deliberately choose "regular crust" or "regular cheese" below (note: Creekside's "regular crust is also 100% vegan...don't tell anyone).\r\nAll Creekside pizzas are 12".\r\nIf you are looking for the previous version of Victory Garden, see our Aphrodite pizza and choose vegan cheese and GF crust, or use our "Build Your Own" pizza.

Red sauce base, mozzarella cheese, topped with spinach sautéed with roasted garlic, sun dried tomatoes, pepperoncinis, red onion and finished with zucchini ribbons. Cut in 8 slices. All Creekside pizzas are 12".

Sweet and tangy BBQ sauce base, mozzarella, shredded BBQ rubbed chicken, Applewood smoked bacon, red onions, fresh cut jalapeños, cilantro.

Build Your Own 12" Creekside award-winning pizza. Choose your crust, base sauce, cheese, and add your favorite individual toppings. We'll cook and cut into 8 slices. NOTE: Be careful not to go too crazy... it gets expensive with lots of add-ons, sometimes bulky, and some over-topping can make pizzas "wet" and soggy, especially during take-out travel time. Have fun.

Ranch Dressing, Sauces, Cold Toppings

Eight (8) warm golden rolls tossed with fresh garlic herb butter, grated Parmesan cheese. Eat right away as they're best hot and fresh.

Three (3) 100% percent Angus beef hand-rolled meatballs smothered in our savory marinara sauce, topped with shaved Parmesan cheese. Our meatballs rock.

Premium & flavorful Free Range Rocky chicken wings, marinated in fresh garlic, paprika, cayenne pepper, then oven-roasted until crisp (roasted, never deep fried). Garnished with lemon, cilantro, and served with a side of ranch dressing. Choose 6 or 12 wings. These are not saucy "buffalo wings" (you're gonna love our wings). 12 wings shown in picture.

Oven roasted fingerling potatoes, extra virgin olive oil, herbs and spices, served with our house-made chipotle dipping sauce.

Chopped Romaine lettuce, shaved Parmesan cheese, and our signature Caesar dressing, and house-made croutons. One of the great Caesars. Dressing comes on the side. Optional addition of grilled chicken breast and optional anchovies.

Our crisp lettuces, avocado, seasonal berries, cucumber, red onion, goat cheese, and toasted almonds. Finished with our handmade blackberry vinaigrette dressing on the side. Generous for one or shareable for two; this meal-size salad is one of Creekside's most popular items.

Sweet baby lettuces, free range hard-boiled egg, whole roasted fingerling potatoes, sweet tomatoes, Kalamata olives, and Applewood smoked bacon. Our housemade Greek yogurt blue cheese dressing comes on the side. X marks-the-spot on this meal-sized chef salad. Potatoes and bacon will come "on the side" in separate container. Use the bacon to mark your own X on this Keto-friendly salad! Warning: Please allow 20 minutes for prep time (each salad is made-to-order)

Creekside's Chili is outstanding! Prepared with lean Angus beef, three different beans and slow simmered to perfection. Topped sharp Cheddar cheese, red onion, and sour cream (all on the side).

Add to your meal or load up your fridge with additional Creekside side order dressings and toppings.

Creekside meat sauce over a generous helping of spaghetti. Rich and hearty with lean beef, cabernet sauvignon red wine, and herbs. Topped with shaved Parmesan cheese.

Spaghetti or twisty cavatappi corkscrew pasta smothered in our house marinara. (Cavatappi noodles shown in picture)

Tender cavatappi pasta tossed in our creamy pesto sauce, finished with a sprinkle of grated parmesan cheese. Our pesto is Nut Free; no nuts. (Image shown with grilled chicken as an optional add on).

Small toss salad with choice of house vinegarette or Ranch on the side.

Kid-size rich and creamy cheese sauce over twisty cavatappi corkscrew pasta.

Fun twisty corkscrew pasta noodles. Several preparation options available including "dry,' butter & cheese, olive oil. Sorry, no current gluten free option.

Red sauce, mozzarella cheese, topped with our petite pepperoni. Simple, classic.\r\nAll Creekside pizzas are 12" and cut in 8 slices unless otherwise noted..\r\nTo add toppings, please choose the "Build Your Own" pizza option.

Extra virgin olive oil base (no red sauce), mozzarella cheese, fig jam, prosciutto, wild arugula, sweet balsamic glaze drizzle, shaved parmesan cheese. \r\nCut in 6 slices. All Creekside pizzas are 12".

Red sauce base, with fresh habanero, serrano, jalapeno, and chili pepper, topped with fresh Mozzarella cheese, pepperoni, Applewood smoked bacon and Creekside's meatballs with our marinara drizzle. \r\nA four alarm fire spicy hot pizza with four peppers and four toppings and cut in 6 slices. No modifications allowed on this pizza. All Creekside pizzas are 12"

Creamy Sopraffina ricotta white sauce base, pan sauteed balsamic onions, peppadews (a sweet, mildly spicy South African pepper about the size of a cherry tomato), wild arugula and a drizzle of local organic honey. Cut in 8 slices. Note: NOT available with Vegan Cheese. All Creekside pizzas are 12"

Red sauce base, mozzarella cheese, sausage, pan sautéed balsamic onions, and finished with a basil oil drizzle. Cut in 8 slices. All Creekside pizzas are 12"

Red sauce base, mozzarella cheese, Applewood smoked bacon, sweet tomatoes, basil oil, lemon drizzled baby lettuce and premium hand-tied burrata cheese. Cut in 8 slices. \r\nOption for "vegan/dairy-free cheese" is for base cheese only (burrata is not dairy free).\r\nAll Creekside pizzas are 12"

Pesto & Sopraffina blended base (not a red tomato sauce base), mozzarella cheese, artichoke hearts, red onion, sweet tomatoes, and Kalamata olives. Cut in 8 slices. All Creekside pizzas are 12"

Red sauce base, mozzarella cheese, topped with pepperoni, sausage, jalapeño, finished with dollops of ricotta cheese. Cut in 8 slices. All Creekside pizzas are 12"

Red sauce base, mozzarella cheese, packed with the meats: Pepperoni, meatballs, salami, and sausage. Cut in 8 slices. All Creekside pizzas are 12"

Pesto base sauce, mozzarella cheese, topped with our mushroom medley (an earthy blend of pan sautéed mushrooms). Cut in 8 slices. (Contains butter; non-vegan). All Creekside pizzas are 12"

Red sauce base, mozzarella cheese, loaded with our petite pepperoni, sausage, black olives, artichoke hearts, and green onions. Cut in 8 slices. All Creekside pizzas are 12".

Classic Margherita: Red sauce base, fresh mozzarella cheese, fresh basil, extra virgin olive oil, sea salt. Cut in 8 slices. Popular add-ons include prosciutto, pepperoni, vegan pepperoni and balsamic glaze finish.\r\n All Creekside pizzas are 12".

Red sauce base, mozzarella cheese, fresh diced pineapple, Canadian bacon, sweet bell pepper medley. Cut in 8 slices. Mahalo and Aloha. All Creekside pizzas are 12".

UPDATED NEW TOPPINGS: Our Completely Vegan and Gluten free crust (rice & tapioca flour; no nuts) has been updated to more local garden toppings. Creekside's savory red sauce, now featuring Miyoko's Creamery new 100% Nut Free/Allergy Free 100% lactose/dairy-free mozzarella cheese, spinach, artichoke hearts, cauliflower, broccoli, sun dried tomatoes, and a basil oil finish. Cut in 8 slices. PLEASE NOTE: Vegan cheese and GF crust is already included in the price of this pizza. This pizza is 100% gluten free, allergy free and 100% vegan unless you deliberately choose "regular crust" or "regular cheese" below (note: Creekside's "regular crust is also 100% vegan...don't tell anyone).\r\nAll Creekside pizzas are 12".\r\nIf you are looking for the previous version of Victory Garden, see our Aphrodite pizza and choose vegan cheese and GF crust, or use our "Build Your Own" pizza.

Red sauce base, mozzarella cheese, topped with spinach sautéed with roasted garlic, sun dried tomatoes, pepperoncinis, red onion and finished with zucchini ribbons. Cut in 8 slices. All Creekside pizzas are 12".

Build Your Own 12" Creekside award-winning pizza. Choose your crust, base sauce, cheese, and add your favorite individual toppings. We'll cook and cut into 8 slices. NOTE: Be careful not to go too crazy... it gets expensive with lots of add-ons, sometimes bulky, and some over-topping can make pizzas "wet" and soggy, especially during take-out travel time. Have fun.

Ranch Dressing, Sauces, Cold Toppings