Creekside Grill Menu

1010 Stanley Dollar Dr #2913, Walnut Creek, CA 94595
  • Sandwich Selections

    • Herb Tuna Salad Sandwich

      $14.50
    • Chicken Waldorf Salad Sandwich

      $14.50
    • Fresh Roasted Turkey Breast

      $15.50
    • Reuben Sandwich

      $13.95
    • Sliced Roasted Chicken Breast Sandwich

      $15.50
    • Hot Meatloaf Sandwich

      $15.50
    • Chicken Burrito

      $14.50
    • Steak Burrito

      $14.95
    • Breakfast Burrito

      $14.50
  • Appetizers

    • Shrimp Cocktail

      Gluten-free.
      $13.50
    • Ahi Poke

      $15.50
    • Truffle Alfredo Ragu Meatballs

      $13.50
    • Coconut Shrimp

      $14.95
    • Tapenade Trio Platter

      Vegetarian.
      $14.95
    • Garlic Parmesan Herb Fries

      Vegetarian.
      $9.50
    • Fried Calamari

      $10.25
    • Share Plate

      $13.50
  • Salad & Soups

    • Almond Sesame Chicken Salad

      Vegetarian. Chicken breast, lettuce, cabbage, mushrooms, water chestnuts, pickled ginger, oranges, toasted almonds, carrots, sesame ginger dressing.
      $14.50
    • Spinach Salad

      Vegetarian.
      $14.50
    • Roasted Beet Salad

      Vegetarian. Beets, Arugula, Feta cheese, Toasted Almonds, Mandarin Oranges, Vinaigrette
      $13.95
    • Caesar Salad

      Vegetarian. Shaved Parmesan, Romaine Hearts, Croutons and Caesar Dressing
      $9.00
    • Creekside Cobb Salad

      Vegetarian. Smoked Bacon, Blue Cheese, Eggs, Tomatoes, Avocado, Diced Chicken Breast
      $13.95
    • Classic Louie Salad

      Vegetarian. Shaved Romaine, Bay Shrimp, Eggs, Tomatoes, Avocado, Sliced Cucumbers.
      $13.95
    • Cup Of Soup

      Vegetarian.
      $4.95
  • Entrées

    • Beer Battered Fish & Chips

      Alaskan cod with fries & coleslaw.
      $17.50
    • Salmon Filet

      Grilled or poached served with cafe de paris beurre blanc risotto & cauliflower. vegan.
      $22.00
    • Lamb Shank Algerois

      Polenta lamb shank and vegetable stew north african spices fried onions. vegan.
      $25.50
    • Salmon Pappardelle

      Salmon, tossed with a ribbon pasta, mirepoix, white wine, tomato and cream.
      $27.95
    • Pasta Puttanesca

      Vegetarian.
      $19.95
    • Pasta Chicken Alfredo

      $17.95
    • Braised Short Ribs

      Gluten free. slow cooked in cabernet wine with root vegetables and mash potatoes.
      $24.50
    • Chili Rellenos

      $15.95
  • Desserts

    • Apple Pie

      $8.00
    • Chocolate Torte

      $8.00
    • Lemoncello Cake

      $8.00
  • Hors D'oeuvres

    • Fried Calamari

      $10.25
    • Shrimp Cocktail

      Gluten-free.
      $13.50
    • Cajun Steam Mussels

      $16.95
    • Teriyaki & Garlic Meatballs

      $13.50
    • Tapenade Trio Platter

      Gluten-free. vegetarian. vegan.
      $14.95
    • Garlic Parmesan Herb Fries

      Gluten-free. vegetarian. vegan.
      $9.50
    • Calamari Steak

      Sautéed and sliced lemon caper sauce.
      $15.25
    • Seared Sea Scallops

      Garlic cream sauce served over garlic crostini’s arugula & spinach garnish. vegan.
      $17.25
    • Share Plate

      $13.50
    • Ahi Poke

      $15.50
    • Panko Crusted Salmon Cakes

      $16.95
    • Coconut Shrimp

      $14.95
    • Chicken & Pesto Flatbread

      $15.95
  • Dinner Salads & Soups

    • Seared Ahi Tuna & Avocado Salad

      Shaved carrots, green beans, eggs, ginger, wontons, sesame ginger dressing.
      $19.50
    • Almond Sesame Chicken Salad

      Chicken breast, lettuce, cabbage, mushrooms, water chestnuts, pickled ginger, oranges, toasted almonds, carrots, sesame ginger dressing.
      $14.50
    • Spinach & Strawberry Salad

      Fresh spinach, blue cheese, roasted red peppers, sweet red onion, candied walnuts, champagne vinaigrette.
      $14.50
    • Roasted Beets

      Beets, arugula, feta cheese, toasted almonds, mandarin oranges, vinaigrette.
      $13.95
    • Caesar Salad

      Shaved Parmesan, Romaine hearts, croutons and Caesar dressing.
      $9.95
    • Creekside Cobb Salad

      Smoked bacon, blue cheese, eggs, tomatoes, avocado, diced chicken breast.
      $13.95
    • Classic Louie Salad

      Shaved Romaine, bay shrimp, eggs, tomatoes, avocado, sliced cucumbers.
      $13.95
    • Tiger Shrimp Strawberry & Pineapple Salad

      Pan seared tiger shrimp sliced strawberries and pineapples, fresh basil, red onions and feta cheese, tomato wedges, avocado.
      $25.95
    • Seafood Mixed Grill

      Tiger shrimp, scallops, salmon tossed in garlic, olive oil and lemon juice, arugula, spinach, red onions, cannellini beans, capers and grilled tomatoes.
      $25.95
    • Soup Minestrone

      Vegetarian. vegan.
      $4.95
    • Soup Du Jour

      Please contact the merchant for the soup of the day selection. vegetarian. vegan.
      $4.95
  • Main Course Selections

    • Petit Filet Mignon & Scampi

      Merlot Demi angel hair scampi shrimp lemon caper sauce diced asparagus.
      $34.95
    • Filet Mignon

      Gluten free. Merlot Demi grilled bacon and chive mash potatoes mushroom carrot medley.
      $26.95
    • Grilled Rib Eye

      Gluten free. Herb blue cheese butter, steak fries, seasonal vegetable.
      $33.95
    • Pan Seared Calamari Steak

      Calamari steak, angel hair, spinach and onions.
      $28.95
    • Lemon Oregano Chicken

      Gluten free. Pan roasted, oregano cream sauce, lemon zest, feta cheese, orzo pasta, squash medley.
      $25.50
    • Salmon Filet

      Gluten free. Grilled or poached, served with cafe de Paris butter, Risotto and cauliflower.
      $22.00
    • Veal Picatta

      Gluten free. Milk fed veal, capers, shallots, lemon cream sauce, vegetable medley and angel hair.
      $27.95
    • Smoked Brisket

      Gluten free. Smoked brisket, Madeira cream sauce, tomato, mushrooms and green beans over linguine pasta.
      $29.95
    • Braised Short Ribs

      Gluten free. Slow cooked in cabernet wine with root vegetables and mash potatoes.
      $27.50
    • Rosemary & Garlic Lamb Shank

      Gluten free. Polenta, lamb and vegetables, fried onions.
      $25.50
    • Salmon Pappardelle

      Salmon, tossed with a ribbon pasta, mirepoix, white wine, tomato and cream.
      $27.95
    • Pasta Puttanesca

      Gluten free, vegetarian. Linguine, diced tomato, capers, garlic, basil, olives, olive oil.
      $19.95
    • Creamy Tuscan Pork Pasta Skillet

      Pork loin, sun dried tomatoes, chopped spinach, onions, shaved Parmesan, truffle cream sauce (ragu or pesto available).
      $23.95
    • Angel Hair Pasta

      Gluten free, vegetarian. Fresh tomato sauce, basil white wine, garnished with Parmesan and herbs. Add chicken breast, steak, tiger shrimp, salmon filet for an additional charge. Also available with alfredo, pesto cream, or olive oil herb and fresh herbs.
      $15.50
    • 1/2 Lb Angus Beef Hamburger & Fries

      Served on a bun with traditional garnish.
      $15.95
  • Dinner Sides

    • Garlic Mashed Potato

      $5.50
    • Sautéed Mushrooms

      $6.50
    • Grilled Asparagus

      $7.50
    • Creamy Polenta

      $5.50
    • Sautéed Spinach

      $5.50
    • Truffle Fries

      $7.50
  • Sandwich Selections

    • Herb Tuna Salad Sandwich

      $14.50
    • Chicken Waldorf Salad Sandwich

      $14.50
    • Fresh Roasted Turkey Breast

      $15.50
    • Reuben Sandwich

      $13.95
    • Sliced Roasted Chicken Breast Sandwich

      $15.50
    • Hot Meatloaf Sandwich

      $15.50
    • Chicken Burrito

      $14.50
    • Steak Burrito

      $14.95
    • Breakfast Burrito

      $14.50
  • Appetizers

    • Shrimp Cocktail

      Gluten-free.
      $13.50
    • Ahi Poke

      $15.50
    • Truffle Alfredo Ragu Meatballs

      $13.50
    • Coconut Shrimp

      $14.95
    • Tapenade Trio Platter

      Vegetarian.
      $14.95
    • Garlic Parmesan Herb Fries

      Vegetarian.
      $9.50
    • Fried Calamari

      $10.25
    • Share Plate

      $13.50
  • Salad & Soups

    • Almond Sesame Chicken Salad

      Vegetarian.
      $14.50
    • Spinach Salad

      Vegetarian.
      $14.50
    • Roasted Beet Salad

      Vegetarian.
      $13.95
    • Caesar Salad

      Vegetarian.
      $9.00
    • Creekside Cobb Salad

      Vegetarian.
      $13.95
    • Classic Louie Salad

      Vegetarian.
      $13.95
    • Cup Of Soup

      Vegetarian.
      $4.95
  • Entrées

    • Beer Battered Fish & Chips

      Alaskan cod with fries & coleslaw.
      $17.50
    • Salmon Filet

      Grilled or poached served with cafe de paris beurre blanc risotto & cauliflower. vegan.
      $22.00
    • Lamb Shank Algerois

      Polenta lamb shank and vegetable stew north african spices fried onions. vegan.
      $25.50
    • Salmon Pappardelle

      Salmon mirepoix parmesan fresh herbs white wine tomato & cream. vegan.
      $27.95
    • Pasta Puttanesca

      Vegetarian.
      $19.95
    • Lasagna Bolognese

      $16.50
    • Pasta Chicken Alfredo

      $17.95
    • Braised Short Ribs

      Gluten free. slow cooked in cabernet wine with root vegetables and mash potatoes.
      $24.50
    • Chili Rellenos

      $15.95
    • Meatloaf Platter

      $17.95
  • Desserts

    • Apple Pie

      $8.00
    • Chocolate Torte

      $8.00
    • Lemoncello Cake

      $8.00
  • Soda in the Can

    • Coke In The Can

      $3.00
    • Diet Coke In The Can

      $3.00
    • Sprite In The Can

      $3.00
  • Lunch Appetizers

    • Fried Calamari

      $10.25
    • Shrimp Cocktail

      Gluten-free.
      $13.50
    • Anchor Steam Mussels

      $16.95
    • Teriyaki & Garlic Meatballs

      $13.50
    • Tapenade Trio Platter

      Gluten-free. vegetarian. vegan.
      $14.95
    • Garlic Parmesan Herb Fries

      Gluten-free. vegetarian. vegan.
      $9.50
    • Share Plate

      $13.50
    • Ahi Poke

      $15.50
    • Coconut Shrimp

      $14.95
    • Panko Crusted Salmon Cakes

      $16.95
    • Chicken Pesto Flatbread

      $15.95
    • Sweet Potato Fries

      Gluten-free. vegetarian. vegan.
      $12.50
  • Lunch Salads & Soups

    • Seared Ahi Tuna & Avocado Salad

      Shaved carrots, green beans, eggs, ginger, wontons, sesame ginger dressing.
      $19.50
    • Almond Sesame Chicken Salad

      Chicken breast, lettuce, cabbage, mushrooms, toasted almonds, water chestnuts, pickled ginger and carrots.
      $14.50
    • Spinach & Strawberry Salad

      Fresh spinach, brie cheese, roasted red peppers, sweet red onion, sliced strawberries, candied walnuts, champagne vinaigrette.
      $14.50
    • Roasted Beets

      Arugula, feta cheese, almonds, mandarin oranges, grapes, beets, vinaigrette.
      $13.95
    • Caesar Salad

      Chopped Romaine, shaved Parmesan, croutons, house made Caesar dressing.
      $9.95
    • Creekside Cobb Salad

      Smoked bacon, blue cheese, eggs, avocado, tomatoes, diced chicken breast.
      $13.95
    • Classic Louie Salad

      Bay shrimp, eggs, tomatoes, avocado, sliced cucumbers.
      $13.95
    • Seafood Mixed Grill Salad

      Tiger shrimp, scallops, salmon tossed in garlic olive oil lemon juice arugula, spinach, red onions, cannellini beans, capers and grilled tomatoes.
      $25.95
    • Soup & Salad

      Cup of soup with small Caesar, beet or house.
      $12.95
    • Half Sandwich With Soup Or Salad

      Choose from tuna salad, egg salad, chicken Waldorf salad, turkey breast.
      $12.95
    • Soup Minestrone

      Vegetarian. vegan.
      $4.95
    • Soup Du Jour

      Please contact the merchant for the soup of the day selection. vegetarian. vegan.
      $4.95
  • Lunch Menu

    • 1/2 Lb Creekside Sirloin Burger

      Includes fries coleslaw or potato salad.
      $13.95
    • Ground Lamb Burger

      $19.95
    • Bacon Avocado Burger

      Includes fries coleslaw or potato salad.
      $17.95
    • Grilled Chicken Pesto Sandwich

      Chicken breast, sautéed spinach and onions and Swiss served on a roll.
      $15.95
    • Creekside Grilled Clubhouse Sandwich

      Bacon, ham, lettuce, cheese tomatoes, turkey breast on sourdough.
      $13.95
    • Rossmoor Reuben

      Served on rye, Swiss sauerkraut house made 1000.
      $13.95
    • Salmon Avocado LT Sandwich

      Salmon filet, avocado, aioli, lettuce and tomato served on ciabatta.
      $15.95
    • Roasted Portabella Mushroom & Spinach

      Sundried tomatoes aioli, arugula and provolone cheese.
      $13.95
    • Ground Lamb Wrap

      Spinach, onions, cucumbers, tomatoes, Swiss and mint aioli.
      $15.95
    • Seared Ahi Tuna Sandwich

      Sliced ahi tuna, sesame ginger slaw, sweet red onions, garlic aioli.
      $18.95
    • Smoked Salmon & Bagel Platter

      Pickled cucumbers, capers, pickled onions, cream cheese, fruit.
      $17.95
    • Parmesan Crusted Grilled Cheese

      Spinach, Swiss, Cheddar, tomatoes, pesto, sourdough.
      $12.95
    • Wild Alaskan Cod Tacos

      Three street tacos served with Spanish rice and beans. Available chicken and vegetarian or steak tacos for an additional charge.
      $14.95
  • Lunch Entrées

    • Creamy Tuscan Pork Pasta Skillet

      Ground pork loin, sun dried tomatoes, chopped spinach, onions, shaved Parmesan, truffle cream sauce (ragu or pesto available).
      $18.95
    • Chicken Carbonara Angel Hair

      With bacon, chicken breast, chopped green beans, shaved Parmesan.
      $19.50
    • Grilled Or Poached Salmon

      Creamy Risotto, seasonal vegetable lemon Beurre Blanc sauce.
      $20.95
    • Eggplant Ricotta Parmesan

      Fresh basil, ragu sauce, ricotta, sliced portabella mushrooms.
      $17.95
    • Filet Mignon

      Grilled garlic mash potatoes, reduced Merlot Demi glaze, fresh vegetables.
      $24.50
    • Beer Battered Fish & Chips

      Alaskan cod with fries and coleslaw.
      $16.95
    • Rosemary & Garlic Lamb Shank

      Gluten free. polenta, lamb and vegetables, fried onions.
      $23.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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