Crazy Sushi Menu

Deep fried Jalapeños stuffed with spicy tuna and cream cheese

Deep fried jalapeños stuffed with crab meat and cream cheese

Seared tuna with radish

Seared Albacore topped with Jalapeño and sriracha

Seaweed salad

Lettuce, cucumber, fresh tuna, wake with spicy dressing

Topped with a creamy, golden sauce, these mussels are garnished with fish roe and green onions, served on a bed of shredded radish.

Chef's choice sashimi

Fried oysters 4pcs

Fried tofu with tempura sauce

Steamed soybean

Deep fried mashed potato with katsu sauce

Deep fried squid

Fried breaded soft shell crab

Deep Fried shrimps and assorted vegetables

Deep fried assorted vegetables

4pcs of Deep fried shrimp

Deep fried dumplings

Cucumber Salad

Box B and Box C - Crazy Bento Special\n\n- First choice: Select from salmon teriyaki, tempura mix of seafood and vegetables, tonkatsu (breaded pork cutlet), or chicken katsu (breaded chicken cutlet).\n- Second choice: Options include California roll (sushi roll with crab, avocado, and cucumber), gyoza (pan-fried dumplings), inari (sushi rice in sweet tofu pouch), or croquette (breaded and fried mashed potato).

Box A & B: Choice of teriyaki chicken, beef, spicy or sesame chicken. Second choice includes salmon teriyaki, mixed tempura, or katsu options.

Box A, B, and C: Choose from teriyaki or spicy variations of chicken and beef. Second option includes salmon teriyaki, tempura, or katsu. Third choice features California roll, gyoza, inari, or croquette.

Bulgogi style beef.

Pan-fried veggies and chicken.

Deep-fried panko chicken.

Grilled salmon.

Deep-fried breaded pork cutlet.

Deep-fried vegetables.

Deep-fried shrimps.

Deep-fried squid.

Deep-fried veggies and shrimps.

Bulgogi style beef.

Pan-fried chicken & veggies.

Deep-fried panko chicken.

BBQ chicken with shrimp tempura.

Cooked eel over sushi rice.

Stir-fried thin noodles with beef and a medley of vegetables, typically tossed in a savory sauce.

Stir-fried soba noodles with shrimp, typically includes a mix of vegetables and is tossed in a savory sauce.

Savory udon noodles paired with succulent chicken, creating a delightful dish for noodle lovers.

Savory Udon Noodles Topped with Tender Beef in a Rich Broth

A savory udon noodle soup with shrimp, mussels, squid, fish cake, vegetables, and seaweed.

Savory Udon Noodles Served with Crispy Tempura Shrimp and Vegetables

Inside roll: deep-fried shrimp and crabmeat, and tuna, salmon, avocado, garlic sauce, unagi sauce, and green onion. Raw or undercooked.

Inside roll: crabmeat and avocado, baked with scallops on top with unagi sauce and masago.

Inside roll: crabmeat and avocado, and sesame seeds.

Inside roll: unagi, crabmeat, and cucumber, and avocado, sesame seeds, and unagi sauce.

Inside roll: BBQ chicken, avocado, and cucumber, unagi sauce and sesame seeds.

Inside roll: deep-fried soft shell crab, cucumber, and crabmeat, and tuna, salmon, unagi and baked, unagi sauce, and masago.

Inside roll: tuna, salmon, albacore, and avocado, and house sauce, unagi sauce, and masago. Raw or undercooked.

Inside roll: deep-fried shrimp and crabmeat], and deep-fried shrimp head with 4 different kinds of fresh fish, Ama obi and masago, house sauce, and unagi sauce. Raw or undercooked.

Inside roll: deep-fried shrimp and spicy tuna, and avocado, albacore, house sauce, unagi sauce, sriracha. Raw or undercooked.

Inside roll: deep-fried shrimp, spicy crabmeat, and cream cheese, and avocado, tuna, salmon, house sauce, unagi sauce, and masago. Raw or undercooked.

Inside roll: salmon, cream cheese, and avocado, and unagi sauce and sesame seeds.

Inside roll: crabmeat and avocado, and crunch flakes and unagi sauce.

Inside roll: deep-fried shrimp and avocado, and spicy tuna, house sauce, unagi sauce, and masago. Raw or undercooked.

Inside roll: deep-fried shrimp and crabmeat, and unagi, avocado, masago, and unagi sauce.

Inside roll: Spicy tuna, and deep-fried, house, sauce, unagi sauce, and sesame seeds.

Inside roll: smoke salmon, cream cheese, and jalapeño, and deep-fried, house sauce, unagi sauce, and sesame seeds.

Inside roll: deep-fried calamari, avocado, and cream cheese, and crabmeat, house sauce, unagi sauce, and shredded bonito flakes. Raw or undercooked.

Inside roll: deep-fried shrimp, cucumber, and avocado, and salmon, house sauce, unagi sauce, and masago. Raw or undercooked.

Inside roll: crabmeat and cucumber, and deep-fried, unagi sauce, and sesame seeds.

Inside roll: deep-fried shrimp, and spicy tuna, and avocado, lemon, house sauce, unagi sauce, and masago. Raw or undercooked.

Inside roll: BBQ chicken, deep-fried shrimp, asparagus, and avocado, wrapped with goma soy paper and spicy peanut teriyaki sauce.

Inside roll: deep-fried shrimp and spicy tuna, and avocado, albacore, unagi, house sauce, unagi sauce, sriracha, and masago. Raw or undercooked.

Inside roll: fried oyster, avocado, and asparagus, and house sauce, unagi sauce, and masago.

Inside roll: BBQ beef, avocado, and cucumber, and unagi sauce and sesame seeds.

Inside roll: deep-fried soft shell crab, smoked salmon, and avocado, and tuna, house sauce, unagi sauce, and masago. Raw or undercooked.

Inside roll: crabmeat and avocado, and salmon, lemon, garlic sauce, unagi sauce, and masago. Raw or undercooked.

Inside roll: crabmeat and avocado, and salmon and baked, unagi sauce, and masago.

Inside roll: deep-fried shrimp and crabmeat, and albacore, avocado, unagi sauce, garlic sauce, and green onion. Raw or undercooked.

Inside roll: crabmeat and avocado, and albacore, jalapeños, house sauce, unagi sauce, and sriracha. Raw or undercooked.

Inside roll: deep-fried shrimp and crabmeat, and avocado, scallop, house sauce, unagi sauce, and masago. Raw or undercooked.

Inside roll: hamachi and green onion. Raw or undercooked.

Inside roll: tuna and avocado, and salmon, house sauce, unagi sauce, and masago. Raw or undercooked.

Inside roll: tuna and avocado, and sesame seeds. Raw or undercooked.

Inside roll: smoked salmon, cream cheese, and avocado, and sesame seeds. Raw or undercooked.

Inside roll: crabmeat and avocado, topped with 3 different fresh fish and ebi, masago, house sauce, and unagi sauce. Raw or undercooked.

Inside roll: unagi, avocado, and cucumber, and unagi sauce and sesame seeds.

Inside roll: salmon.

Inside roll: grilled salmon skin, cucumber, and carrot, and unagi sauce and sesame seeds.

Inside roll: deep-fried shrimp and crabmeat, cooked shrimp, avocado, house sauce, unagi sauce, and masago. Raw or undercooked.

Inside roll: deep-fried shrimp and spicy tuna, and avocado, crabmeat, albacore, jalapeños, house sauce, unagi sauce, and sriracha. Raw or undercooked.

Inside roll: deep-fried shrimp and spicy tuna, and unagi, avocado, house sauce, unagi sauce, and masago. Raw or undercooked.

Inside roll: deep-fried shrimp and crabmeat, chopped assorted fish and jalapeños and spicy sauce. Raw or undercooked.

Inside roll: spicy tuna and cucumber, and albacore, garlic sauce, and sriracha.

Inside roll: spicy tuna and cucumber, and sesame seeds. Raw or undercooked.

Inside roll: deep-fried soft shell crab, carrot, cucumber, avocado, and crabmeat, and house sauce, unagi sauce, and masago.

Inside roll: crabmeat, and avocado, and unagi, unagi sauce, and sesame seeds.

Inside roll: deep-fried shrimp, crabmeat, carrot, cream cheese, cucumber, and unagi, and avocado, house sauce, unagi sauce, and masago. Raw or undercooked.

Inside roll: deep-fried shrimp and crabmeat, and avocado, tuna, garlic sauce, unagi sauce, and green onion. Raw or undercooked.

Inside roll: tuna. Raw or undercooked.

Inside roll: deep-fried shrimp, cucumber, crabmeat, carrot, and avocado, and unagi, unagi sauce, house sauce, and masago. Raw or undercooked.

Inside roll: deep-fried shrimp, cucumber, avocado, and crabmeat, and house sauce, unagi sauce, and sesame seeds. Raw or undercooked.

Inside roll: deep-fried shrimp and crabmeat, and avocado, house sauce, unagi sauce, and masago. Raw or undercooked.

[Crabmeat, Avocado] Spicy Tuna, Cooked Shrimp with spicy mayo and unagi sauce, masago

Inside roll: deep-fried shrimp, cream cheese, and cucumber, and sesame seeds.

Inside roll: deep-fried shrimp, cream cheese, cucumber, avocado, carrot, and crabmeat, and house sauce, unagi sauce, and masago.

Inside roll: spicy tuna, unagi, and avocado, and salmon, garlic sauce, unagi sauce, and masago. Raw or undercooked.

Hamachi, typically paired with a selection of complementary ingredients, wrapped in a cone-shaped seaweed sheet.

Hand roll featuring tender scallop, typically accompanied by cucumber, avocado, and a hint of spicy mayo, wrapped in seaweed.

Inside roll: spicy tuna and cucumber, and sesame seeds. raw or undercooked.

Crispy salmon skin paired with cucumber and a savory sauce, wrapped in a cone-shaped seaweed hand roll.

Inside roll: deep-fried soft shell crab, carrot, cucumber, avocado, and crabmeat, and house sauce, unagi sauce, and masago.

Tempura hr typically includes deep-fried shrimp and crab, accompanied by cucumber and avocado, wrapped in a cone-shaped seaweed hand roll.

BBQ eel, avocado, and cucumber, topped with eel sauce, wrapped in a seaweed cone.

Hand-rolled temaki featuring salmon, typically accompanied by sushi rice and wrapped in nori.

Pickled squash.

Cucumber.

Yellow pickled radish.

Assorted vegetables and tamago.

Cucumber, avocado, and kampyo.

A sweet and savory sauce, traditionally made with soy sauce, sugar, and mirin, designed to complement sushi and grilled dishes. Contains gluten and soy.

A traditional Japanese condiment, typically made with soy sauce, sugar, and mirin, offering a balance of sweet and savory flavors, ideal for glazing or dipping.

A smooth Japanese salad dressing, typically includes a blend of soy sauce, sesame oil, and a hint of ginger, enhancing the flavors of any salad.