Crawdaddy's Grill and Raw Bar Menu

4.5
(2,525+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Cup Chicken Gumbo

      Our gumbos are a meal, so enjoy and share as a part of your Crawdaddy's experience.
      $7.95
      Cup Chicken Gumbo
    • Cajun Chicken Pasta

      Grilled or blackened chicken over our creamy Alfredo and linguine.
      $24.95
      Cajun Chicken Pasta
    • Crawfish

      Gluten free, medium. One pound and then some. In our spicy garlic sauce.
      $16.95
      Crawfish
    • Jambalaya Pasta

      Andouille sausage sautéed with pork, chicken, crawfish, shrimp and linguine tossed in sherry cream sauce. For the jambalaya lover.
      $27.95
      Jambalaya Pasta
    • Crab Cake Appetizer

      Two crab cakes with lump blue crabmeat and our own cajun seasonings, served with our homemade louie dressing.
      $18.95
      Crab Cake Appetizer
    • Cup Clam Chowder

      We don't usually brag but this is the best! Three for three first place.
      $7.95
    • Traditional Jambalaya

      Medium. Andouille sausage, chicken, pork, shrimp and crawfish cooked together with rice, peppers and onions.
      $27.95
    • Cup Lobster Bisque

      Bisque sets the pace for a great experience. Light, but full of flavor.
      $7.95
    • Small Cajun Boiled Peanuts

      $6.95
    • Crab Stuffed Shrimp

      Jumbo shrimp stuffed with our delicious lump crab stuffing. Finished off with a lite lemon cream sauce. Served with chef sides.
      $29.95
  • Condiments

    • Side of Ketchup

      $0.50
    • Side of mayonnaise

      $0.50
    • Side of buttermilk ranch

      $0.50
    • Side of mustard

      $0.50
    • 3 Dill pickles

      $1.50
    • Plastic ware

    • Napkins

    • BBQ sauce

      $0.50
    • Crawdaddy's Hot Sauce 2oz

      $0.75
    • Bottle of Crawdaddy's Hot Sauce

      $6.95
    • French Boule Bread

      $3.00
  • Raw Bar

    There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.
    • Smoked Fish Dip

      Fresh smoked Mahi-Mahi.
      $16.95
    • Snow Crab Legs appetizer

      $27.95
  • Appetizers

    There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.
    • Small Cajun Boiled Peanuts

      $6.95
    • Cajun Gorgonzola Meatballs

      4 blackened meatballs stuffed with Gorgonzola crumbles. Served over white rice and homemade creole sauce.
      $15.95
    • Captain Morgan Shrimp

      Gluten free, medium. Large black tiger shrimp blackened, served with a homemade captain morgan raspberry sauce.
      $17.95
      Captain Morgan Shrimp
    • Garlic Mussels

      Gluten free, medium. A pound of fresh Canadian mussels sautéed in a hot and spicy garlic butter sauce.
      $16.95
      Garlic Mussels
    • Crab Cake Appetizer

      Two crab cakes with lump blue crabmeat and our own cajun seasonings, served with our homemade louie dressing.
      $18.95
      Crab Cake Appetizer
    • Crawfish

      Gluten free, medium. One pound and then some. In our spicy garlic sauce.
      $16.95
      Crawfish
    • Old Bay Shrimp

      Gluten free. Hot peel & eat shrimp tossed in old bay and butter. Served with cocktail sauce.
      $15.95
      Old Bay Shrimp
    • Ahi Tuna

      Seared with black and white seasame seeds. Served with wasabi, ginger and soy sauce.
      $19.95
      Ahi Tuna
    • Large Cajun boiled peanuts

      $10.95
  • Today's Soup

    There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.
    • Cup Lobster Bisque

      Bisque sets the pace for a great experience. Light, but full of flavor.
      $7.95
    • Cup Clam Chowder

      We don't usually brag but this is the best! Three for three first place.
      $7.95
    • Cup Chicken Gumbo

      Our gumbos are a meal, so enjoy and share as a part of your Crawdaddy's experience.
      $7.95
      Cup Chicken Gumbo
  • Salads

    There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.
    • Dinner Salad

      Mixed baby field greens and veggies with dressing.
      $7.95
    • Caesar Salad

      Traditional caesar, fresh romaine, croutons, light caesar dressing and grated Romano cheese.
      $7.95
      Caesar Salad
    • Cajun Chicken Caesar

      Gluten free. Grilled chicken served on a bed of romaine tossed with a light Caesar dressing and croutons and topped with fresh Romano cheese.
      $16.95
    • Cajun Shrimp Caesar

      Sautéed shrimp served on a bed of romaine tossed with a light Caesar dressing and croutons and topped with fresh Romano cheese.
      $18.95
    • Grilled Steak Gorgonzola

      Gluten free. Lightly seasoned and grilled, thinly sliced and served over a bed of baby field greens, bacon, sundried tomatoes and roasted red peppers. Tossed in our homemade gorgonzola cream dressing.
      $23.95
      Grilled Steak Gorgonzola
    • Ahi Tuna Salad

      Served with mixed field greens, artichockes, sundried tomatoes and gorganzola crumbles.
      $24.95
      Ahi Tuna Salad
    • Shrimp and Goat cheese salad

      $23.95
      Shrimp and Goat cheese salad
  • Chicken

    There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.
    • Chicken Étouffée

      Grilled or blackened chicken breast, topped with our crawfish étouffée. Served with chef sides.
      $19.95
      Chicken Étouffée
    • Bourbon Street Chicken

      Gluten free, medium. Caramelized butter and season- ing, blackened, and topped with bourbon peaches. Served with chef sides.
      $18.95
    • Cajun Chicken Pasta

      Grilled or blackened chicken over our creamy Alfredo and linguine.
      $24.95
      Cajun Chicken Pasta
  • N' Awlins Specialties

    There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.
    • Shrimp Creole

      Medium. Large gulf shrimp in a wonderful creole sauce served around rice.
      $24.95
      Shrimp Creole
    • Traditional Jambalaya

      Medium. Andouille sausage, chicken, pork, shrimp and crawfish cooked together with rice, peppers and onions.
      $27.95
    • Crawfish Étouffée

      Medium. Fresh sautéed vegetables in a hot and spicy crawfish sauce with onions, celery, bell peppers, and our famous crawfish.
      $24.95
      Crawfish Étouffée
    • The Moulin Rouge

      Shrimp, tasso ham, tomatoes and spinach sautéed in white wine, garlic and fresh basil, tossed in a light tomato cream sauce over linguine.
      $26.95
      The Moulin Rouge
    • Jambalaya Pasta

      Andouille sausage sautéed with pork, chicken, crawfish, shrimp and linguine tossed in sherry cream sauce. For the jambalaya lover.
      $27.95
      Jambalaya Pasta
  • Steaks and Chops

    There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.
    • Tasso Chops

      Gluten free. Two center cut pork chops, grilled and topped with a tasso cream sauce. Served with chef sides.
      $27.95
    • Pontchartrain Skirt Steak

      Gluten free. Marinated in pineapple and teriyaki. Chargrilled and topped with sautéed onions, pepper, and pineapple. Finished off with mozzarella cheese. Served with chef sides.
      $29.95
    • New York Strip

      Gluten free. Eight awards won! Just what you would dream of off the grill. 12 oz. new york strip seasoned to perfection then topped with burgundy wild mushrooms. You won't find better!
      $31.95
    • Lollipop Lamb Chops

      $28.95
  • Seafood

    There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.
    • Grilled Rum Soaked Shrimp

      Gluten free. With mango-lime relish. The slight rum flavor and mango reproduce the gulf inspiration of this dish. Take a bite, shut your eyes and enjoy.
      $27.95
      Grilled Rum Soaked Shrimp
    • Crab Cake Dinner

      Two crab cakes made from lump blue crabmeat and our own cajun seasonings, served with our homemade louie dressing. Served with chef sides.
      $26.95
    • Shrimp Pasta

      Shrimp sautéed in extra virgin olive oil, lemon, white wine, garlic and fresh basil in a light tomato cream sauce over pasta.
      $26.95
      Shrimp Pasta
    • Jumbo Sea Scallops

      Gluten free. Wrapped in bacon, seasoned and cooked to perfection. Finished off with a drizzle of lobster Parmesan sauce. Served with chef sides.
      $29.95
      Jumbo Sea Scallops
    • Seared Ahi Tuna

      Yellow fin tuna with black & white sesame seeds drizzled with a wassabi mayo. Served with chef sides.
      $27.95
    • Panko Parmesan Crusted Mahi Mahi

      Pan fried with a drizzle of remoulade sauce. Served with chef sides.
      $27.95
    • Crab Stuffed Shrimp

      Jumbo shrimp stuffed with our delicious lump crab stuffing. Finished off with a lite lemon cream sauce. Served with chef sides.
      $29.95
    • Blackened Fresh Catch

      Gluten free. A dish in warm, caramelized butter and seasoning are applied to the fish then blackened on a hot skillet then topped with bourbon peaches. Enough to drive you crazy.
      $27.95
    • Mahi Villand

      Blackened Mahi topped with lump crab meat. Finished off with a lobster cream sauce. Served with chefs sides
      $27.95

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 772-225-3444

1949 NE Jensen Beach Blvd, Jensen Beach, FL 34957


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