Masthi Indian Cuisine Menu

Plain - Soft, pillowy flatbread.Butter - Naan brushed with melted butter.Garlic - Naan flavored with garlic.chilli - Naan flavored with green chilli.paneer - Naan stuffed with paneer and spices.keema - Naan stuffed with minced lamb and spices.

Vegetarian.

Choice of Vegetable/Paneer/Chicken 65 wet cooked in mouthwatering biryani rice.

Comes in Dry and Wet options.wet - Deep-fried chicken pieces tossed in a spicy and tangy flavour.dry - Deep-fried chicken pieces tossed in a spicy and dry rub.

Veg - A delightful dance of colorful vegetables intertwined with springy noodles.Egg\t - A comforting embrace - golden egg ribbons twirling with savory sauces.Chicken\t - Succulent chicken serenades your taste buds in a symphony of noodles and broth.

Paneer\t- Tandoor-roasted paneer, imbued with the warmth of smoky char and a vibrant tapestry of spices.Chicken\t - Succulent and smoky chicken marinated in aromatic spices.Lamb\t- Aromatic and tender lamb infused with smoky tandoor flavors.

Classic Chicken curry from Hyderabad with aromatic spices.

Choice of Vegetable/Paneer/Chicken masthi special cooked in mouthwatering biryani rice.

Paneer\t- Creamy delight featuring melt-in-your-mouth paneer.Chicken\t - Succulent chicken in a rich and luxurious butter sauce.Lamb\t- Aromatic and tender lamb nestled in a creamy butter embrace.

Plain - Unleavened whole wheat flatbread.Butter - Wheat Roti with a brushing of butter.

Layered, flaky flatbread from South India.

Based on Choice of soup:Vegetable soup flavored with cilantro and lime.Egg drop soup with cilantro and lime flavors.Chicken soup with cilantro and lime flavors.

Soft and fluffy steamed rice cakes. Options include Ghee, Ghee Podi (spice mix), or Regular.

Steamed rice and lentil cakes (idly) tossed with clarified butter (ghee) and a house-made spicy powder (podi).

Deep-fried black lentil doughnuts, typically shaped like rings, with a crispy exterior and soft interior.

Onion\t- Thick dosa topped with onions and tomatoes.Chilli\t- Uttapam topped with chili peppers or chili powder.

Deep-fried whole wheat bread served with a spiced potato dish, often cooked with cumin and other spices.

Paneer cubes tossed with spices. Choice of spice level: Medium, Mild, or Spicy.

Vegetarian.

Vegetarian.

Vegetarian.

Comes in semi Wet options.

Vegetarian.

Vegetarian.

Vegetarian.

Savory chickpeas with crispy samosa, assorted sweet, spicy, and tangy chutneys, and crunchy and flavorful toppings.

Vegetarian.

Vegetarian.

Boneless Fish/Tilapia cooked on a griddle with spices.

Semi-gravy , Spicy stir-fried bone-in goat with onions and peppers.

Flavourful pan-fried lamb dish with peppers.

Semi-gravy , Spicy stir-fried chicken with onions and peppers.

Tender chicken pieces with a choice of spice level: Medium, Mild, or Spicy. Bursting with authentic Indian flavors.

Whole pomfret fish spice coated in batter and deep-fried.

Finger-lickin' symphonies of crispy coating and juicy meat.

Whole bone-in chicken kebabs cooked in a tandoor oven.6 pieces

Pomfret fish with a choice of spicy or medium seasoning.

Chicken marinated in yogurt based spices and grilled to perfection in tandoor oven.

Savory lamb sheek kabab with your choice of spice: medium, mild, or spicy.

Creamy, velvety chicken marinated with spices and malai.

Shrimp skewers seasoned with a choice of spicy or medium spices.

Indian Cottage cheese cubes marinated and grilled to perfection in tandoor oven.

Creamy, velvety paneer marinated with spices and malai.

Choice of chicken or vegetable curry, with naan, rice, appetizer, and dessert. Spice level: spicy or medium.

Veg\t- A blazing vegetarian adventure for the daring.Chicken\t - Fiery and tangy chicken for the adventurous soul.Lamb\t- Aromatic and tender lamb bathed in a fiery vindaloo inferno.Goat\t- Robust goat meat braised in a fiery vindaloo odyssey.

Spinacious symphony in variations of your choice protein - vegetables/paneer/chicken/lamb in creamy spinach sauce.

Veg\t - A vibrant medley of vegetables in a rich and creamy sauce.Chicken\t- Succulent chicken in a luxurious and flavorful sauce.Shrimp\t- Plump and juicy shrimp enveloped in a creamy delight.Lamb\t- Aromatic and tender lamb bathed in a creamy embrace.

Paneer\t- Creamy delight featuring melt-in-your-mouth paneer.Chicken\t - Succulent chicken in a rich and luxurious butter sauce.Lamb\t- Aromatic and tender lamb nestled in a creamy butter embrace.

Veg - A fiery South Indian escapade for vegetarians.Chicken\t - Succulent chicken braised in a fiery South Indian masala.

A symphony of succulent goat meat in aromatic spices.

Bone-in Fish curry in a tamarind-based stew style.

A smoky, spicy, and flavorful eggplant dish, a traditional Indian vegetarian curry dish, where eggplants are grilled or roasted to a smoky perfection and then mashed, sautéed with onions, tomatoes, and aromatic spices.

Boiled eggs in a spicy masala gravy sauce.

Veg - A fiery South Indian escapade for vegetarians.Chicken\t - Succulent chicken braised in a fiery South Indian masala.

Tender fish in a rich, tangy curry sauce. Spice level: medium, mild, or spicy.

Potato and cauliflower curry with a touch of Indian spices.

Boiled eggs in a tangy tamarind-based stew.

Okra cooked in a spiced gravy.

Chickpeas simmered in a rich sauce of tomatoes, onions, ginger, and garlic, seasoned with traditional Indian spices.

Babycorn with a tangy spice mix. Options: Spicy or medium.

Assorted vegetable tossed with aromatic Indian flavour with curry sauce.

Yellow lentils tempered with cumin, garlic, and chili.

Chicken tikka rolled in Naan bread with salad, tikka sauce.

Burnt Garlic, Schezwan, or Street style with Egg, Veg, Chicken, or Shrimp. Choose Medium, Mild, or Spicy heat.

Choice of chicken, egg, or vegetables with spicy or medium seasoning.

Baby Corn \t- Golden pearls of corn, transformed into a delightful explosion of sweet, savory, and spicy.Gobi\t- Cauliflower florets masquerading as succulent meat, bathed in a captivating Manchurian sauce.Chicken\t - Succulent chicken morsels, dressed in a captivating Manchurian armor of sweet, savory, and spicy.

Baby Corn \t14.99\tA fiery fiesta erupts! Golden corn kernels join forces with zesty chilies for a delightful explosion.Gobi\t- Cauliflower florets take center stage in a vibrant dance of fiery chilies and aromatic spices.Paneer\t- Crispy bites of paneer waltz with fiery chilies in a sweet and tangy embrace.Chicken\t - Succulent chicken mingles with fiery chilies, creating a symphony of flavor that will tantalize your taste buds.

555 Biryani combo:-Vegetarian option:555 biryani veg, 2 pieces paneer Tikka, Butter gravy, 1 naan, DessertChoice of Chicken:555 biryani chicken, Tandoori chicken - 1 leg quarter, Butter gravy, 1 naan, Dessert

A fragrant, layered dish of yogurt based marinated vegetables or your choice of protein in aromatic spices, cooked with fluffy basmati rice, and finished with fresh herbs, creating a rich and flavorful rice pilaf, traditionally slow-cooked using the 'dum' method for maximum flavor infusion.

Biryani rice dish with eggs with aromatic of all spices.

Choice of Chicken/Lamb fry special cooked in mouthwatering biryani rice.

Goat dum biryani is prepared by marinating bone-in goat with traditional Indian spices and layering it with basmati rice, cooked slowly to blend flavors.

Choice of Chicken/Goat cooked with Gongura leaves in mouthwatering biryani rice.

Choice of Vegetable/Paneer/Chicken 555 sauce - wet cooked in mouthwatering biryani rice.

Biryani rice dish with shrimp with aromatic of all spices.

Choice of Vegetable/Paneer/Chicken 65 wet cooked in mouthwatering biryani rice.

Biryani with minced lamb keema with aromatic of all spices.

Plain - Soft, pillowy flatbread.Butter - Naan brushed with melted butter.Garlic - Naan flavored with garlic.chilli - Naan flavored with green chilli.paneer - Naan stuffed with paneer and spices.keema - Naan stuffed with minced lamb and spices.

Layered, flaky flatbread from South India.

Cottage cheese dumplings in sweetened milk.

Spiced milky tea beverage.

A refreshing carbonated beverage, typically available in a variety of flavors including Coke, Diet Coke, and Sprite, served in a can.

Brewed filtered coffee drink.

Tamarind chutney typically includes tamarind, jaggery, and spices, offering a sweet and sour flavor.

Blended coconut with green chillies, ginger, and spices, creating a creamy and mildly spicy chutney.

Mint chutney typically includes fresh mint, cilantro, green chilies, ginger, and garlic, creating a vibrant and spicy condiment.

Yogurt condiment typically mixed with cucumbers, onions, tomatoes, and spices.

Lentil-based vegetable stew made with pigeon peas, tamarind, and a unique blend of spices.

Steamed basmati rice, typically aromatic and fluffy, served as an additional portion.

Extra gravy: Indian-style gravy, typically made with a blend of tomatoes, onions, and aromatic spices, perfect for enhancing your dish.