CRAFTpdx Menu

6 minute eggs, caviar, crème fraiche, red jalapeno crema (GF)

assorted local radishes, local softened butter, local sea salt (VEG) (GF)

edamame, ginger, garlic, sesame, yuzu, rice crisps, sesame pickled carrot & radish, red jalapeno crema (V) (GF)

house-made chickpea fries, savory spices, with roasted garlic, tahini yogurt sauce & harissa honey (VEG) (GF)

dry rub or buffalo sauce, celery, carrot, blue cheese crumbles, ranch dressing (GF)

3 local artisan cheeses, fruit compote, fruit garnish, nuts, grilled bread (VEG)

Bob’s red mill oats, maple syrup, cranberry, candied almond, orange two ways (V) (GF)

turmeric coconut ginger chia pudding, garam masala granola, pomegranate, hazelnuts (V) (GF)

Two eggs, home fries, toast, choice of bacon, turkey sausage, or crispy tempeh

Three eggs, locally foraged mushroom, tomato, caramelized onion, queso Oaxaca, with home fries VEG) (GF)

Two poached eggs in white miso broth, oyster mushrooms, green onion rice cake, sesame pickled carrot & radish (VEG) (GF)

Two poached eggs, English muffin, hollandaise sauce, green onion, home fries, choice of Canadian bacon, smoked salmon or crispy tempeh

Crispy sprouted black lentil tempeh, warm quinoa, baby kale, caramelized onion, roasted red pepper, avocado, red jalapeno crema (V) (GF)

Baked egg, 6-minute egg, Tillamook cheddar, caramelized onion on grand Central brioche with dressed greens (VEG)

Smashed avocado, sliced avocado, roasted garlic, Mama Lil’s peppers, spiced pumpkin, and sunflower seeds, dressed local greens on grilled wheat (VEG)

Hand-formed, flame-grilled patty, Tillamook cheddar, lettuce, tomato, caramelized onion, hi-lo burger sauce on grand central brioche bun with fries or greens

Crispy sprouted black lentil tempeh, Tillamook cheddar, lettuce, tomato, caramelized onion, hi-lo burger sauce on grand central brioche bun with fries or greens

Cinnamon-fired chicken, harissa honey, house-made pickles, pickled red onion, roasted garlic tahini yogurt sauce on grand central brioche with fries or greens

Oregon coast fish, daily preparation, see server for details of the day

Local mixed greens, carrot, radish, cucumber, roasted red peppers, avocado, house-made ranch (VEG) (GF)

Romaine hearts, parmesan Reggiano, house-made Caesar dressing & croutons, lemon wedge

6 minute egg, butter lettuce, cucumber, radish, tomato, avocado blue cheese crumbles, Canadian peameal bacon, grain mustard shallot vinaigrette (GF)

6 minute eggs, caviar, crème fraiche, red jalapeno crema

assorted local radishes, local softened butter, local sea salt (VEG) (GF)

edamame, ginger, garlic, sesame, yuzu, rice crisps, sesame pickled carrot & radish, red jalapeno crema (V) (GF)

house made chickpea fries, savory spices, with roasted garlic, tahini yogurt sauce & harissa honey (VEG) (GF)

dry rub or buffalo sauce, celery, carrot, blue cheese crumbles, ranch dressing (GF)

3 local artisan cheeses, fruit compote, fruit garnish, nuts, grilled bread. (VEG)

Hand formed, flame grilled patty, Tillamook cheddar, lettuce, tomato, caramelized onion, hi-lo burger sauce on grand central brioche bun with fries or greens.

Crispy sprouted black lentil tempeh, Tillamook cheddar, lettuce, tomato, caramelized onion, hi-lo burger sauce on grand central brioche bun with fries or greens.

Cinnamon fired chicken, harissa honey, house made pickles, pickled red onion, roasted garlic tahini yogurt sauce on grand central brioche with fries or greens.

Oregon coast fish, daily preparation, see server for details of the day.

With pickled carrot, radish & white miso broth. (GF)

Local mixed greens, carrot, radish, cucumber, roasted red peppers, avocado, house made ranch. (VEG) (GF)

Romaine hearts, parmesan Reggiano, house made Caesar dressing & croutons, lemon wedge.

6 minute egg, butter lettuce, cucumber, radish, tomato, avocado blue cheese crumbles, Canadian peameal bacon, grain mustard shallot vinaigrette. (GF)

Crispy sprouted black lentil tempeh, warm quinoa, baby kale, caramelized onion, roasted red pepper, avocado, red jalapeno crema. (V) (GF)

Smashed avocado, sliced avocado, roasted garlic, mama lil’s peppers, spiced pumpkin and sunflower seeds, dressed local greens on grilled wheat. (VEG)

We support local farms, fisheries, and ranchers to create a weekly list of entrée and special items available for a limited time while ingredients are at their peak. Ask for more details.