Craft Kitchen + Bar Menu

93 Mill Plain Rd, Danbury, CT 06811
  • Appetizers

    • Sriracha Butter Wings

      Sriracha butter with Gorgonzola dipping sauce
      $15.00
    • Point Judith Calamari

      San Marzano marinara, cherry pepper aioli, and arugula.
      $15.00
    • Spicy San Marzano Pei Mussels

      Spicy san marzano broth with chorizo, fennel, and rustic bread.
      $16.00
    • Octopus

      Romesco, fingerling potatoes, chorizo, arugula, and sherry vinaigrette.
      $18.00
    • Burrata

      Charred pineapple, fennel and arugula salad, toasted pine nuts, and herb vinaigrette.
      $16.00
    • Crispy Pork Belly

      Spicy Quince Puree, Sweet Pickled Kimchi
      $15.00
    • Tuna Tartare

      Sushi grade tuna, avocado butter, cherry pepper vinaigrette, and tostada.
      $18.00
    • Charcuterie Board

      Selection of meats and cheeses, nuts, dried fruit, wild honey, and rustic bread.
      $24.00
    • Hawaiian Sliders

      Crispy Pork Belly, Hoisan Mustard, Pickled Onions, Radishes.
      $14.00
    • White Wine Garlic Parm P.E.I. Mussels

      White wine garlic parm cream sauce, and rustic bread.
      $16.00
    • Mushroom Hawaiian Sliders

      Hen of the Woods Mushroom, Hoisin Mustard, Pickled Onions, Radishes
      $14.00
    • Crispy Brussel Sprouts

      Gorgonzola Dressing, Crispy Pancetta, Pomegranate Seeds, Chili Oil.
      $15.00
    • Cajun Dry Rub With Honey-Dijon Wings

      $15.00
    • Sticky Hoisin Mustard Wings

      Sticky hoisin mustard with sesame oil
      $15.00
  • Soup & Salads

    • Caesar

      Cherry tomatoes, Grana Padano, and herb croutons.
      $12.00
    • Arugula

      Arugula, basil, red onion, cucumber, baby heirloom tomatoes, toasted bread, grated Parmesan, and red wine vinaigrette.
      $13.00
    • Baby Gem

      Dried cranberry, Gorgonzola, apple, sweet walnuts, and lemon-thyme vinaigrette.
      $14.00
    • Farro

      Beets agrodolce, baby spinach, crumbled goat cheese, cherry tomatoes, red onions, toasted hazelnuts, lavender honey, champagne-honey vinaigrette.
      $16.00
  • Entrées

    • Free Ranged Half Chicken

      24-hour brined half chicken, pearl couscous, charred corn, heirloom tomatoes, and citrus herb butter.
      $27.00
    • "Crispy Skin" Scottish Salmon

      Roasted Red Pepper Chickpea Purée, Roasted Root Vegetables, Tomato Jam
      $28.00
    • Braised Short Rib

      Roasted Garlic Whipped Potatoes, Crispy Brussel Sprouts, Crispy Red Onions
      $32.00
    • Shrimp & Grits

      Braised fennel, tomato, and sausage.
      $27.00
    • Stonington Scallops

      Shaved Brussels Sprouts Risotto, Crispy Pancetta, Cherry Tomatoes, Basil Oil
      $30.00
    • Steak & Frites

      Sliced Skirt Steak, Porcini Mustard, Petite Arugula Salad
      $30.00
    • 8 Oz Filet Mignon

      Garlic Mashed Potatoes, Roasted Heirloom Carrots, Homemade Steak Sauce
      $44.00
    • 14 Oz Prime NY Strip

      Fingerling Potatoes, Wild Mushrooms, Herb Butter.
      $38.00
  • Pasta

    • Tagliatelle Jalapeño Pesto

      Lump Crab meat, Artichoke Hearts, toasted breadcrumbs, and Pecorino.
      $26.00
    • Gnocchi Jambalaya

      Braised chicken and andouille sausage, bell pepper, and tomato sauce.
      $25.00
    • Porcini Mushroom Ravioli

      Butter Sauce, Mushrooms, Shaved Pecorino, Pine Nuts, Aged Balsamic
      $23.00
    • Black Truffle Mac & Cheese

      Shell Pasta, Gruyere & Cheddar Blend, Toasted Breadcrumbs
      $20.00
    • Black Spaghetti

      Shrimp, Bay Scallops, Chorizo, Fennel, Spicy San Marzano
      $32.00
    • Sesame Crusted Tuna Pad Thai

      Stir-Fried Rice Noodles, Organic Egg, Veggies, Pineapple, Sweet & Sour Sauce, Toasted Hazelnut
      $30.00
  • With Fries

    • Filet Mignon Tips Wedge

      Crispy fried onions, Gruyere Cheese, peppercorn steak sauce.
      $23.00
    • Spicy Chicken Sandwich

      Bacon-Onion Jam, Baby Gem Lettuce, Tomato, Honey Siracha Sauce
      $16.00
    • Carne Asada Tacos

      Guacamole, Pickled Red Onion, Queso Fresco, Fresh Cilantro, Lime Crema
      $16.00
    • The Old-Fashioned Burger

      Fresh-ground prime chuck and brisket, caramelized onions, Gruyere Cheese, house cured bacon, house pickles, Expresso BBQ Sauce
      $18.00
    • Crispy Fish Tacos

      Red Cabbage Slaw, Elote Crema, Avocado
      $17.00
    • Drive-In Burger

      Shredded Lettuce, Tomatoes, Diced Onion, Aged Cheddar, Special Sauce.
      $17.00
  • Sides

    • Roasted Fingerling Potatoes

      $7.00
    • Roasted Garlic Mashed Potatoes

      $7.00
    • Seasonal Veggies

      $8.00
    • French Fries

      $6.00
    • Truffle Fries

      $10.00
    • Grits

      $6.00
    • Pearl Couscous

      $7.00
    • Wild Mushrooms

      $8.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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