Craft Grill Menu

Six deep-fried bacon Mac ‘n Cheese balls with a hint of Jalapeño, plated & drizzled with Dr. Pepper BBQ Sauce, Buttermilk Ranch Dressing

Six egg halves, yolks mixed with our Smoked Gouda Pimento Cheese, topped with Benton’s Burnt Ends Bacon, Green Onion

Boneless chicken deep-fried and tossed in Buffalo sauce. Comes with celery sticks.

Wild-Caught Jumbo Gulf Shrimp breaded with Coconut Flake and deep-fried. Served with a Sweet Chili/Orange Marmalade sauce.

The good stuff! Served with chips and topped with pico de gallo and avocado!

the good stuff! Served with chips and topped with pico de gallo and avocado!

Panko deep-fried, served half a dozen to a plate with Mississippi Come-Back Sauce

Panko Deep-Fried Dill Chip Pickles, served with Buttermilk Ranch Dressing

three Jumbo Lump Crab Cakes topped with Pico de Gallo & drizzled with Mississippi Come-Back Sauce, Creamy Cilantro Sauce

Six Spicy, Jumbo Chicken Wings breaded & deep-fried. Can be ordered as plain grilled or blackened & grilled +$1. Upon request can be prepared mild. Served with Celery Sticks, Pickles, Alabama White BBQ Sauce

Tortilla Chips, Shredded Cheddar Cheese, Pico de Gallo, Avocado, Connie’s Queso, Slow-Smoked Pulled Pork, Side Sour Cream

Wild-Caught Gulf Shrimp in a slightly spicy tomato salsa with chunks of fresh Avocado, House-Made Corn Tortilla Chips

Not just one, but TWO Jumbo Soft Pretzels, served with Connie’s Queso for dipping

Three big deep-fried ‘Tater Halves, topped with Shredded Cheddar Cheese, Bacon Bits, Chopped Green Onions, Sour Cream

French Fries, Connie’s Queso, Bacon, Jalapeños, Shredded Cheddar Cheese, Buttermilk Ranch

a Trio of Winners! The All-American Burger, The Signature Burger, and The Texian Burger, plus one side

Cheddar, Slow-Smoked Pulled Pork, Mississippi Come-Back Sauce, Cole Slaw, Bread & Butter Pickles, plus one side

Pronounced ‘Green’, this one pays tribute to the Texas Hill Country with Chipotle Sauce, Roasted Jalapeño Pepper Strips (seeds removed) & house-made Salsa Verde, plus some melty Monterey Jack Cheese, plus one side

Swiss Cheese combine with Grilled Onions & Mushrooms, plus Dr. Pepper BBQ Sauce & Honey Mustard, pickles, plus one side

house-made Smoked Gouda Pimento Cheese combined with house-made Bourbon Bacon Jam make this one a winner all by itself! (Lettuce, Tomato, Onion, Pickles are available upon request), plus one side

Tex meets Mex! Connie’s Queso, Avocado Slices, Pico de Gallo, Fresh Sliced Jalapeños plus one side

Hand breaded & deep-fried Chicken, plus two sides

Mangoes, (Peaches when in season), Grilled Chicken, Candied Pecans, Texas Goat Cheese, Avocado, House-Made Tomatillo Salsa Verde, Sautéed Sweet Potato Spirals, Cilantro

Grilled Chicken, Pico de Gallo, Creamy Cilantro Sauce, plus two sides

Half-size portion of regular menu item

5 ounce burger, plain and dry, unless otherwise requested, plus one side

Half-size portion of regular menu item

Half-size portion of regular menu item

Three CFS Fingers, plus one side

Two Chicken Tenders, plus one side

American, Provolone & Cheddar, plus one side

Plain & Dry, unless otherwise requested, plus one side

Half-size portion of regular menu item

Half-size portion of regular menu item

Pasta Noodles with Butter, plus one side

Served in an eight-ounce Mason Jar with Vanilla Wafers, Bananas, Fresh Whipped Cream on Top

One single scoop of vanilla ice cream.

big enough to share, if you want to! Fluffy Belgian-style Waffle, Strawberries, Vanilla Ice Cream, Chocolate Sauce, Candied Pecans, Fresh Whipped Cream, with a Cherry on Top!

Frosted Chocolate Brownie filled with Chocolate Chips, Vanilla Ice Cream, Candied Pecans, Chocolate Sauce, Cherry on Top

comes with Seasonal Harvest Salad of beets, mandarin oranges, Texas goat cheese and candied pecans with a drizzle of balsamic reduction sauce on top. Also comes with side of cinnamon apples.

6 oz Certified Angus Beef Petite Filet, Mashed Potatoes and one other side

14 oz Certified Angus Beef Ribeye, Mashed Potatoes and one other side

10 oz Certified Angus Beef Sirloin, Mashed Potatoes and one other side

Mixed Greens, Cucumbers, Tomatoes, Cheddar, Red Onions, Carrots.

Romaine Lettuce, Shredded Cabbage, Kale, Carrots, Roasted Pumpkin Seeds, Dried Cranberries, Shaved Parmesan Cheese, Beet Spirals.

Mixed Greens, Bacon, Avocado, Grape Tomatoes, Eggs, Zucchini Spirals.

Mixed Greens, Blackberries, Strawberries, Goat Cheese, Candied Pecans, Carrot Spirals.

Mixed Greens, Avocado, Tomatoes, Cucumbers, Black Beans, Diced Bell Peppers, Sweet Corn, Shredded Cheddar.

Chilled Iceberg Lettuce, Bacon, Blue Cheese Crumbles, Blue Cheese Dressing, Halved Grape Tomatoes, Diced Red Onions, Capers, Balsamic Reduction Drizzle

Beer-battered & deep-fried Cod Fish, Cole Slaw, Pico de Gallo, Chipotle Sauce, Flour Tortillas, plus one side

COD stands for Chris O’Donnell. Shaved Ribeye Steak, Grilled Green and Red Bell Peppers, Onions & Jalapeños, Connie’s Queso on a soft hoagie roll, plus one side

Wild-Caught Gulf Shrimp, Cajun Spices, Pickles, Mayonnaise, Tomatoes, Cole Slaw, Remoulade Sauce, on a Soft French Roll (crusty also available), plus one side

Cheese quesadillas Side Pico de Gallo, Dr. Pepper BBQ Sauce on side, Pepper-Jack Cheese

Fried Chicken on house-made Buttermilk Biscuits, served with Mississippi Come-Back Sauce, Pickles, plus one side

Beer-Battered & Deep-Fried Red Snapper Fish, French Fries, Cole Slaw, house-made Tartar Sauce, Malt Vinegar

Slow-Smoked Pulled Pork, Dr. Pepper BBQ Sauce, Red Onions, Pickles, Cole Slaw on the side, plus one side

Grilled Chicken, Cheddar Cheese, Bacon, Lettuce, Tomato, Mayonnaise, all on Texas Toast, plus one side

Spicy Fried Chicken sandwich, Smoked Gouda Pimento Cheese, Bacon, Lettuce, Tomato, Onion, Pickles, plus one side side

Blackened Redfish, topped with Crawfish Confetti Cream Sauce, Smoked Gouda Cheese Grits, Diced Red Bell Peppers, Green Onions

Mississippi Catfish, Deep-Fried, plus two sides

Deep-Fried Combo, plus two sides

Wild-Caught Gulf Shrimp, Fried, Plus two sides

Dark Roux made in-house, Smoked Gouda Cheese Grits, Wild-Caught Gulf Shrimp, Side Grilled French Roll, No Bread

Grilled Salmon topped with Blackberry-Chipotle Glaze, plus two sides

Grilled Mahi-Mahi, Lemon Butter, Pico de Gallo, plus two sides

Small side salad of mixed greens, diced beets, mandarin oranges, Texas goat cheese and candied pecans. Served with Citrus Vinaigrette, but can sub any dressing.

Made From Scratch – First we make a Roux, (ours is a Blond Roux, lighter in color, thicker in texture, richer in taste), with the Holy Trinity (Celery, Onions, Bell Peppers) & da Pope (Garlic), Shredded Chicken, House-Made Chicken Stock, Andouille Sausage, your choice of White Rice or Cilantro-Lime Rice

half dinner portion. Extra-Creamy Parmesan Alfredo Sauce with Bacon & Penne Pasta, plus Side Salad

half dinner portion. Dark Roux, Smoked Gouda Cheese Grits, Wild-Caught Gulf Shrimp, French bread, plus Side Salad

Single Fried Chicken Biscuit on house-made Buttermilk Biscuit, Mississippi Come-Back Sauce, Pickles, Fries, plus Side Cup of Soup or Side Salad

Single Slow-Smoked Pulled Pork Slider, Dr. Pepper BBQ Sauce, Onions, Pickles, Side Cole Slaw, Fries, plus Side Cup of Soup or Side Salad

half of regular size sandwich. (COD stands for Chris O’Donnell.) Shaved Ribeye Steak, Grilled Green and Red Bell Peppers, Onions & Jalapeños, Connie’s Queso on a Crusty French Bread Roll (soft also available), Fries, plus Side Cup of Soup or Side

Six deep-fried bacon Mac ‘n Cheese balls with a hint of Jalapeño, plated & drizzled with Dr. Pepper BBQ Sauce, Buttermilk Ranch Dressing

Six egg halves, yolks mixed with our Smoked Gouda Pimento Cheese, topped with Benton’s Burnt Ends Bacon, Green Onion

Wild-Caught Jumbo Gulf Shrimp breaded with Coconut Flake and deep-fried. Served with a Sweet Chili/Orange Marmalade sauce.

The good stuff! Served with chips and topped with pico de gallo and avocado!

the good stuff! Served with chips and topped with pico de gallo and avocado!

Panko deep-fried, served half a dozen to a plate with Mississippi Come-Back Sauce

Panko Deep-Fried Dill Chip Pickles, served with Buttermilk Ranch Dressing

three Jumbo Lump Crab Cakes topped with Pico de Gallo & drizzled with Mississippi Come-Back Sauce, Creamy Cilantro Sauce

Six Spicy, Jumbo Chicken Wings breaded & deep-fried. Can be ordered as plain grilled or blackened & grilled +$1. Upon request can be prepared mild. Served with Celery Sticks, Pickles, Alabama White BBQ Sauce

Six Spicy, Jumbo Chicken Wings. Can be ordered as plain grilled or blackened & grilled +$1. Upon request can be prepared mild. Served with Celery Sticks, Pickles, Alabama White BBQ Sauce

Tortilla Chips, Shredded Cheddar Cheese, Pico de Gallo, Avocado, Connie’s Queso, Slow-Smoked Pulled Pork, Side Sour Cream

Wild-Caught Gulf Shrimp in a slightly spicy tomato salsa with chunks of fresh Avocado, House-Made Corn Tortilla Chips

Not just one, but TWO Jumbo Soft Pretzels, served with Connie’s Queso for dipping

Three big deep-fried ‘Tater Halves, topped with Shredded Cheddar Cheese, Bacon Bits, Chopped Green Onions, Sour Cream

French Fries, Connie’s Queso, Bacon, Jalapeños, Shredded Cheddar Cheese, Buttermilk Ranch

house-made Smoked Gouda Pimento Cheese combined with house-made Bourbon Bacon Jam make this one a winner all by itself! (Lettuce, Tomato, Onion, Pickles are available upon request), plus one side

Pronounced ‘Green’, this one pays tribute to the Texas Hill Country with Chipotle Sauce, Roasted Jalapeño Pepper Strips (seeds removed) & house-made Salsa Verde, plus some melty Monterey Jack Cheese, plus one side

Tex meets Mex! Connie’s Queso, Avocado Slices, Pico de Gallo, Fresh Sliced Jalapeños plus one side

Swiss Cheese combine with Grilled Onions & Mushrooms, plus Dr. Pepper BBQ Sauce & Honey Mustard, pickles, plus one side

a Trio of Winners! The All-American Burger, The Signature Burger, and The Texian Burger, plus one side

Cheddar, Slow-Smoked Pulled Pork, Mississippi Come-Back Sauce, Cole Slaw, Bread & Butter Pickles, plus one side

Grilled Chicken, Pico de Gallo, Creamy Cilantro Sauce, plus two sides

Hand breaded & deep-fried Chicken, plus two sides

fluffy Belgian waffle, spicy (mild also available) Fried Chicken, Rosemary-Infused Syrup (regular pancake syrup also available)

Served in an eight-ounce Mason Jar with Vanilla Wafers, Bananas, Fresh Whipped Cream on Top

big enough to share, if you want to! Fluffy Belgian-style Waffle, Strawberries, Vanilla Ice Cream, Chocolate Sauce, Candied Pecans, Fresh Whipped Cream, with a Cherry on Top!

Frosted Chocolate Brownie filled with Chocolate Chips, Vanilla Ice Cream, Candied Pecans, Chocolate Sauce, Cherry on Top

10 oz Certified Angus Beef Sirloin, Mashed Potatoes and one other side

14 oz Certified Angus Beef Ribeye, Mashed Potatoes and one other side

Tender Top Round Steak, dusted in flour, eggs, buttermilk & deep-fried, Sawmill Bacon Gravy, plus 2 sides

comes with Seasonal Harvest Salad of beets, mandarin oranges, Texas goat cheese and candied pecans with a drizzle of balsamic reduction sauce on top. Also comes with side of cinnamon apples.

Mixed Greens, Cucumbers, Tomatoes, Cheddar, Red Onions, Carrots.

Romaine Lettuce, Shredded Cabbage, Kale, Carrots, Roasted Pumpkin Seeds, Dried Cranberries, Shaved Parmesan Cheese, Beet Spirals.

Mixed Greens, Bacon, Avocado, Grape Tomatoes, Eggs, Zucchini Spirals.

Mixed Greens, Blackberries, Strawberries, Goat Cheese, Candied Pecans, Carrot Spirals.

Mixed Greens, Avocado, Tomatoes, Cucumbers, Black Beans, Diced Bell Peppers, Sweet Corn, Shredded Cheddar.

Chilled Iceberg Lettuce, Bacon, Blue Cheese Crumbles, Blue Cheese Dressing, Halved Grape Tomatoes, Diced Red Onions, Capers, Balsamic Reduction Drizzle

Beer-battered & deep-fried Cod Fish, Cole Slaw, Pico de Gallo, Chipotle Sauce, Flour Tortillas, plus one side

COD stands for Chris O’Donnell. Shaved Ribeye Steak, Grilled Green and Red Bell Peppers, Onions & Jalapeños, Connie’s Queso on a soft hoagie roll, plus one side

Wild-Caught Gulf Shrimp, Cajun Spices, Pickles, Mayonnaise, Tomatoes, Cole Slaw, Remoulade Sauce, on a Soft French Roll (crusty also available), plus one side

Cheese quesadillas Side Pico de Gallo, Dr. Pepper BBQ Sauce on side, Pepper-Jack Cheese

Fried Chicken on house-made Buttermilk Biscuits, served with Mississippi Come-Back Sauce, Pickles, plus one side

Slow-Smoked Pulled Pork, Dr. Pepper BBQ Sauce, Red Onions, Pickles, Cole Slaw on the side, plus one side

Grilled Chicken, Cheddar Cheese, Bacon, Lettuce, Tomato, Mayonnaise, all on Texas Toast, plus one side

Spicy Fried Chicken sandwich, Smoked Gouda Pimento Cheese, Bacon, Lettuce, Tomato, Onion, Pickles, plus one side side

Blackened Redfish, topped with Crawfish Confetti Cream Sauce, Smoked Gouda Cheese Grits, Diced Red Bell Peppers, Green Onions

Mississippi Catfish, Deep-Fried, plus two sides

Deep-Fried Combo, plus two sides

Wild-Caught Gulf Shrimp, Fried, Plus two sides

Wild-Caught Gulf Shrimp, Grilled, Plus two sides

Beer-Battered & Deep-Fried Red Snapper Fish, French Fries, Cole Slaw, house-made Tartar Sauce, Malt Vinegar

Dark Roux made in-house, Smoked Gouda Cheese Grits, Wild-Caught Gulf Shrimp, Side Grilled French Roll, No Bread

Grilled Salmon topped with Blackberry-Chipotle Glaze, plus two sides

Blackened Redfish, Sautéed Sweet Potato Noodles, house-made Tomatillo Salsa Verde, Avocado & Lemon Wedge

Blackened Salmon, Roasted Pumpkin Seeds, Grilled Sweet Corn, Avocado, Cotija Cheese, house-made Salsa Verde

Grilled Mahi-Mahi, Lemon Butter, Pico de Gallo, plus two sides

Made From Scratch – First we make a Roux, (ours is a Blond Roux, lighter in color, thicker in texture, richer in taste), with the Holy Trinity (Celery, Onions, Bell Peppers) & da Pope (Garlic), Shredded Chicken, House-Made Chicken Stock, Andouille Sausage, your choice of White Rice or Cilantro-Lime Rice